Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - Canada

120 additives:

AdditiveProducts*Risk
E160a - Carotene 112
E160ai - Beta-carotene 112
E330 - Citric acid 34
E322i - Lecithin 29
E322 - Lecithins 29
E202 - Potassium sorbate 23High risk of over exposure
E415 - Xanthan gum 21
E500 - Sodium carbonates 13
E471 - Mono- and diglycerides of fatty acids 13
E412 - Guar gum 12
E500ii - Sodium hydrogen carbonate 12
E410 - Locust bean gum 11
E621 - Monosodium glutamate 10High risk of over exposure
E385 - Calcium disodium ethylenediaminetetraacetate 9
E450 - Diphosphates 9High risk of over exposure
E160b - Annatto 7
E481 - Sodium stearoyl-2-lactylate 7High risk of over exposure
E450i - Disodium diphosphate 7
E211 - Sodium benzoate 7High risk of over exposure
E414 - Acacia gum 7
E428 - Gelatine 6
E422 - Glycerol 6
E171 - Titanium dioxide 6
E296 - Malic acid 6
E631 - Disodium inosinate 5
E1100 - Alpha-Amylase 5
E627 - Disodium guanylate 5
E903 - Carnauba wax 5
E270 - Lactic acid 5
E129 - Allura red 5No or very low risk of over exposure
E102 - Tartrazine 4
E407 - Carrageenan 4High risk of over exposure
E160c - Paprika extract 4
E150c - Ammonia caramel 4Moderate risk of over exposure
E440 - Pectins 4
E460 - Cellulose 4
E435 - Polyoxyethylene sorbitan monostearate 4Moderate risk of over exposure
E100 - Curcumin 3
E101 - Riboflavin 3
E110 - Sunset yellow FCF 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E140 - Chlorophylls and Chlorophyllins 3
E307 - Alpha-tocopherol 3
E331 - Sodium citrates 3
E406 - Agar 3
E955 - Sucralose 3
E341 - Calcium phosphates 2High risk of over exposure
E541 - Sodium aluminium phosphate 2
E475 - Polyglycerol esters of fatty acids 2
E161b - Lutein 2
E570 - Fatty acids 2
E341i - Monocalcium phosphate 2
E282 - Calcium propionate 2
E460i - Microcrystalline cellulose 2
E392 - Extracts of rosemary 2
E132 - Indigotine 2No or very low risk of over exposure
E101i - Riboflavin 2
E401 - Sodium alginate 2
E960 - Steviol glycosides 2Moderate risk of over exposure
E140ii - Chlorophyllins 2
E300 - Ascorbic acid 2
E503 - Ammonium carbonates 2
E503ii - Ammonium hydrogen carbonate 2
E450iii - Tetrasodium diphosphate 2
E418 - Gellan gum 1
E160d - Lycopene 1
E1521 - Polyethylene glycol 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E150 - Caramel 1
E14XX - Modified Starch 1
E451 - Triphosphates 1High risk of over exposure
E452 - Polyphosphates 1High risk of over exposure
E452vi - Sodium tripolyphosphate 1
E1412 - Distarch phosphate 1
E461 - Methyl cellulose 1
E464 - Hydroxypropyl methyl cellulose 1
E466 - Sodium carboxy methyl cellulose 1
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E140i - Chlorophylls 1
E491 - Sorbitan monostearate 1High risk of over exposure
E1400 - Dextrin 1
E500i - Sodium carbonate 1
E501 - Potassium carbonates 1
E501i - Potassium carbonate 1
E502 - Carbonates 1
E514 - Sodium sulphates 1
E514ii - Sodium hydrogen sulphate 1
E553 - Magnesium silicates 1
E553b - Talc 1
E572 - Magnesium stearate 1
E575 - Glucono-delta-lactone 1
E1203 - Polyvinyl alcohol 1
E1200 - Polydextrose 1
E1104 - Lipase 1
E904 - Shellac 1
E950 - Acesulfame k 1
E953 - Isomalt 1
E304 - Fatty acid esters of ascorbic acid 1
E304i - Ascorbyl palmitate 1
E968 - Erythritol 1
E306 - Tocopherol-rich extract 1
E297 - Fumaric acid 1
E327 - Calcium lactate 1
E281 - Sodium propionate 1
E331iii - Trisodium citrate 1
E334 - L(+)-tartaric acid 1
E339 - Sodium phosphates 1High risk of over exposure
E339ii - Disodium phosphate 1
E340 - Potassium phosphates 1High risk of over exposure
E340ii - Dipotassium phosphate 1
E260 - Acetic acid 1
E405 - Propane-1‚2-diol alginate 1
E965 - Maltitol 1
E223 - Sodium metabisulphite 1High risk of over exposure
E200 - Sorbic acid 1High risk of over exposure
E175 - Gold 1
E163 - Anthocyanins 1
E162 - Beetroot red 1