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Aliments-d-origine-vegetale

Nutrition facts

Average nutrition facts for the 13 products of the Aliments-d-origine-vegetale category for which nutrition facts are known (out of 14 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,440 kj
(343 kcal)
680 kj
(163 kcal)
63 kj
(15 kcal)
298 kj
(71 kcal)
1,590 kj
(379 kcal)
2,510 kj
(600 kcal)
4,650 kj
(1110 kcal)
Fat 10.8 g 12.5 g 0 g 0 g 6.67 g 35 g 60 g
Saturated fat 2.14 g 3.57 g 0 g 0 g 1.03 g 12.9 g 15 g
Carbohydrates 38.4 g 32.3 g 0 g 2 g 40 g 88.9 g 90 g
Sugars 11.8 g 11.9 g 0 g 0 g 13 g 31 g 47.2 g
Proteins 2.73 g 2.7 g 0 g 0 g 2.78 g 6.9 g 8 g
Salt 1.01 g 0.569 g 0 g 0.25 g 1.25 g 2.06 g 4 g

Country: Canada - View matching products from the entire world