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Aliments-et-boissons-a-base-de-vegetaux

Nutrition facts

Average nutrition facts for the 15 products of the Aliments-et-boissons-a-base-de-vegetaux category for which nutrition facts are known (out of 16 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(298 kcal)
763 kj
(182 kcal)
63 kj
(15 kcal)
167 kj
(40 kcal)
1,570 kj
(375 kcal)
2,510 kj
(600 kcal)
4,650 kj
(1110 kcal)
Fat 9.13 g 12.1 g 0 g 0 g 5.17 g 35 g 60 g
Saturated fat 1.81 g 3.37 g 0 g 0 g 1 g 12.9 g 15 g
Carbohydrates 34.6 g 31.1 g 0 g 2 g 26.7 g 88.9 g 90 g
Fiber 1.01 g 1.17 g 0 g 0 g 1 g 2.8 g 6.9 g
Sugars 12 g 11 g 0 g 0 g 13 g 31 g 47.2 g
Proteins 2.31 g 2.67 g 0 g 0 g 2 g 6.9 g 8 g
Salt 0.861 g 0.629 g 0 g 0.017 g 1 g 2.06 g 4 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: Canada - View matching products from the entire world