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List of additives - Canada

Category: Biscuits

Country: Canada - View the list for matching products from the entire world

107 additives:

AdditiveProducts*Risk
E500 - Sodium carbonates 250
E500ii - Sodium hydrogen carbonate 238
E322 - Lecithins 217
E322i - Lecithin 214
E503 - Ammonium carbonates 107
E503ii - Ammonium hydrogen carbonate 96
E330 - Citric acid 42
E422 - Glycerol 38
E341 - Calcium phosphates 20High risk of over exposure
E415 - Xanthan gum 19
E450 - Diphosphates 17High risk of over exposure
E450i - Disodium diphosphate 17
E341i - Monocalcium phosphate 16
E223 - Sodium metabisulphite 15High risk of over exposure
E150c - Ammonia caramel 13Moderate risk of over exposure
E202 - Potassium sorbate 12High risk of over exposure
E440 - Pectins 12
E476 - Polyglycerol polyricinoleate 10
E471 - Mono- and diglycerides of fatty acids 9
E150 - Caramel 9
E1101 - Protease 8
E160b - Annatto 7
E412 - Guar gum 7
E296 - Malic acid 7
E410 - Locust bean gum 7
E392 - Extracts of rosemary 6
E102 - Tartrazine 6
E129 - Allura red 6No or very low risk of over exposure
E331 - Sodium citrates 6
E401 - Sodium alginate 6
E503i - Ammonium carbonate 6
E500i - Sodium carbonate 5
E420 - Sorbitol 5
E160ai - Beta-carotene 5
E492 - Sorbitan tristearate 5High risk of over exposure
E481 - Sodium stearoyl-2-lactylate 5High risk of over exposure
E160a - Carotene 5
E501ii - Potassium hydrogen carbonate 4
E501 - Potassium carbonates 4
E211 - Sodium benzoate 4High risk of over exposure
E306 - Tocopherol-rich extract 4
E960 - Steviol glycosides 4Moderate risk of over exposure
E175 - Gold 4
E342 - Ammonium phosphate 4
E282 - Calcium propionate 4
E1520 - Propylene Glycol 4No or very low risk of over exposure
E150d - Sulphite ammonia caramel 3No or very low risk of over exposure
E428 - Gelatine 3
E171 - Titanium dioxide 3
E903 - Carnauba wax 3
E514 - Sodium sulphates 3
E110 - Sunset yellow FCF 3
E336 - Potassium tartrates 3
E1100 - Alpha-Amylase 3
E466 - Sodium carboxy methyl cellulose 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E160c - Paprika extract 3
E524 - Sodium hydroxide 2
E320 - Butylated hydroxyanisole (bha) 2
E321 - Butylated hydroxytoluene 2
E336i - Monopotassium tartrate 2
E339 - Sodium phosphates 2High risk of over exposure
E163 - Anthocyanins 2
E150a - Plain caramel 2No or very low risk of over exposure
E460 - Cellulose 2
E473 - Sucrose esters of fatty acids 2High risk of over exposure
E127 - Erythrosine 2
E502 - Carbonates 2
E968 - Erythritol 2
E570 - Fatty acids 2
E927 - Azodicarbonamide and Carbamide 2
E472d - Tartaric acid esters of mono- and diglycerides of fatty acids 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E949 - Hydrogen 1
E475 - Polyglycerol esters of fatty acids 1
E955 - Sucralose 1
E100 - Curcumin 1
E386 - E386 food additive 1
E1200 - Polydextrose 1
E341ii - Dicalcium phosphate 1
E162 - Beetroot red 1
E332ii - Tripotassium citrate 1
E332 - Potassium citrates 1
E319 - Tertiary-butylhydroquinone (tbhq) 1
E965 - Maltitol 1
E310 - Propyl gallate 1
E101 - Riboflavin 1
E170 - Calcium carbonates 1
E327 - Calcium lactate 1
E554 - Sodium aluminium silicate 1
E270 - Lactic acid 1
E575 - Glucono-delta-lactone 1
E627 - Disodium guanylate 1
E631 - Disodium inosinate 1
E901 - White and yellow beeswax 1
E170i - Calcium carbonate 1No or very low risk of over exposure
E904 - Shellac 1
E281 - Sodium propionate 1
E927a - Azodicarbonamide 1
E414 - Acacia gum 1
E407 - Carrageenan 1High risk of over exposure
E442 - Ammonium phosphatides 1
E927b - Carbamide 1
E406 - Agar 1
E928 - Benzole peroxide 1
E965ii - Maltitol syrup 1
E132 - Indigotine 1No or very low risk of over exposure