Broths
Contains:
Broth is a savory liquid made of water in which bones, meat, fish, or vegetables have been simmered.
Nutrition facts
Average nutrition facts for the 58 products of the Broths category for which nutrition facts are known (out of 64 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
380 kj (91 kcal) |
451 kj (108 kcal) |
7 kj (1 kcal) |
17 kj (4 kcal) |
67 kj (16 kcal) |
1,260 kj (300 kcal) |
1,700 kj (405 kcal) |
Fat | 1.2 g | 3.51 g | 0 g | 0 g | 0 g | 8.33 g | 27 g |
Saturated fat | 0.383 g | 1.8 g | 0 g | 0 g | 0 g | 0.8 g | 17.2 g |
Carbohydrates | 14.1 g | 16.8 g | 0 g | 0.4 g | 2 g | 40 g | 61.5 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Sugars | 3.39 g | 5.71 g | 0 g | 0 g | 0.4 g | 16.7 g | 46.2 g |
Proteins | 1.78 g | 2.15 g | 0 g | 0.04 g | 0.8 g | 6.82 g | 16.7 g |
Salt | 10.2 g | 11.3 g | 0 g | 0.125 g | 2.42 g | 30.4 g | 130 g |
Country: Canada - View matching products from the entire world
64 products