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Canned legumes

Nutrition facts

Average nutrition facts for the 82 products of the Canned legumes category for which nutrition facts are known (out of 82 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 342 kj
(82 kcal)
111 kj
(26 kcal)
33.6 kj
(8 kcal)
134 kj
(32 kcal)
368 kj
(88 kcal)
502 kj
(120 kcal)
1,050 kj
(250 kcal)
Fat 0.632 g 0.525 g 0 g 0 g 0.5 g 1.6 g 2.8 g
Saturated fat 0.072 g 0.083 g 0 g 0 g 0.066 g 0.24 g 0.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 1.14 mg
Carbohydrates 14.9 g 5.1 g 2.2 g 6.4 g 15.2 g 23.2 g 44 g
Fiber 4.52 g 1.37 g 0.8 g 2.4 g 4.33 g 6.92 g 13.6 g
Sugars 1.34 g 1.53 g 0 g 0 g 0.8 g 4.6 g 8.8 g
Proteins 5.05 g 1.46 g 0.8 g 2.4 g 5.4 g 7.2 g 17.6 g
Salt 0.355 g 0.229 g 0 g 0 g 0.28 g 0.801 g 1.46 g
Vitamin A 9.6 µg 15.9 µg 0 µg 0 µg 0 µg 48 µg 300 µg
Vitamin C (ascorbic acid) 0.96 mg 1.57 mg 0 mg 0 mg 0 mg 7.2 mg 7.2 mg
Potassium 184 mg 82.5 mg 0 mg 80 mg 180 mg 320 mg 600 mg
Calcium 35.8 mg 15.5 mg 0 mg 16 mg 32 mg 60 mg 20,000 mg
Iron 1.26 mg 0.53 mg 0 mg 0.576 mg 1.33 mg 2.5 mg 1,080 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 0.2 g 100% 0.2 g 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 0 g

Country: Canada - View matching products from the entire world