Caramels

Category: Caramels

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Nutrition facts

Average nutrition facts for the 10 products of the Caramels category for which nutrition facts are known (out of 12 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,360 kj (325 kcal)	578 kj (138 kcal)	9 kj (2 kcal)	9 kj (2 kcal)	1,670 kj (399 kcal)	1,840 kj (440 kcal)	1,840 kj (440 kcal)
Fat	9.51 g	5.92 g	0.044 g	0.044 g	10 g	26 g	26 g
Saturated fat	4.83 g	2.84 g	0.026 g	0.026 g	5.88 g	13.2 g	13.2 g
Carbohydrates	54.5 g	27 g	0.439 g	0.439 g	73.7 g	96.2 g	96.2 g
Fiber	0.515 g	0.853 g	0 g	0 g	0 g	2.94 g	2.94 g
Sugars	35.2 g	21.1 g	0.351 g	0.351 g	50 g	63 g	63 g
Proteins	1.63 g	1.11 g	0 g	0 g	2.1 g	3.33 g	3.33 g
Salt	0.375 g	0.262 g	0 g	0 g	0.395 g	0.962 g	0.962 g

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