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Crisps

Nutrition facts

Average nutrition facts for the 273 products of the Crisps category for which nutrition facts are known (out of 287 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,130 kj
(510 kcal)
202 kj
(43 kcal)
0 kj
(0 kcal)
1,830 kj
(440 kcal)
2,180 kj
(520 kcal)
2,280 kj
(545 kcal)
2,430 kj
(580 kcal)
Fat 28.8 g 5.15 g 0 g 19 g 30 g 34.8 g 42 g
Saturated fat 3.08 g 1.12 g 0 g 2 g 3 g 5 g 22.5 g
Trans fat 0.018 g 0.055 g 0 g 0 g 0 g 0.2 g 0.6 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 6 mg
Carbohydrates 57.7 g 5.15 g 3.57 g 52 g 57.6 g 66 g 85.4 g
Fiber 3.74 g 1.41 g 0 g 1.56 g 4 g 6 g 15 g
Sugars 2.46 g 1.92 g 0 g 0 g 2 g 6 g 42.5 g
Proteins 6.02 g 1.23 g 0 g 4 g 6 g 8 g 18 g
Salt 1.42 g 0.513 g 0 g 0.525 g 1.45 g 2.12 g 3,570,000,000 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 120 µg
Vitamin C (ascorbic acid) 12 mg 8.99 mg 0 mg 0 mg 15 mg 24 mg 12,000 mg
Potassium 855 mg 444 mg 0 mg 150 mg 1,100 mg 1,300 mg 2,200 mg
Calcium 42.4 mg 37.8 mg 0 mg 0 mg 35.7 mg 150 mg 60,000 mg
Iron 1.5 mg 0.479 mg 0 mg 0.75 mg 1.5 mg 2.5 mg 1,080 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

Country: Canada - View matching products from the entire world

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