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Dairy spread

Category: Dairy spread

Belongs to:

Milkfat, Animal fats, Spreadable fats, Spreads, Fats, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 58 products of the Dairy spread category for which nutrition facts are known (out of 64 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,730 kj
(652 kcal) 		595 kj
(142 kcal) 		126 kj
(30 kcal) 		1,790 kj
(429 kcal) 		2,930 kj
(700 kcal) 		2,930 kj
(700 kcal) 		3,350 kj
(800 kcal)
Fat 73.6 g 17.6 g 0 g 46.7 g 80 g 80 g 82 g
Saturated fat 44.3 g 13.5 g 0 g 6.67 g 50 g 50 g 60 g
Trans fat 2.45 g 1 g 0 g 0.3 g 3 g 3 g 3 g
Cholesterol 165 mg 73 mg 0 mg 20 mg 200 mg 200 mg 200 mg
Carbohydrates 0.374 g 1.73 g 0 g 0 g 0 g 1 g 20 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 6.67 g
Sugars 0.015 g 0.109 g 0 g 0 g 0 g 0 g 7 g
Proteins 0.568 g 0.484 g 0 g 0 g 1 g 1 g 26.7 g
Salt 0.867 g 0.779 g 0 g 0 g 0.875 g 1.88 g 6.5 g
Potassium 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 100 mg
Calcium 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 66.7 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 2 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

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