Danish cheeses
Nutrition facts
Average nutrition facts for the 26 products of the Danish cheeses category for which nutrition facts are known (out of 27 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,630 kj (390 kcal) |
112 kj (27 kcal) |
1,260 kj (300 kcal) |
1,460 kj (350 kcal) |
1,670 kj (400 kcal) |
1,840 kj (440 kcal) |
1,870 kj (447 kcal) |
Fat | 31.6 g | 3.75 g | 23.8 g | 25 g | 33.3 g | 36.7 g | 40 g |
Saturated fat | 20.2 g | 2.83 g | 14.3 g | 15 g | 21.4 g | 24 g | 25 g |
Carbohydrates | 3.44 g | 1.86 g | 0 g | 0 g | 3.33 g | 6.67 g | 6.67 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 22.4 g | 2.13 g | 19 g | 20 g | 23.3 g | 28.6 g | 30 g |
Salt | 1.76 g | 0.298 g | 0.562 g | 1.41 g | 1.83 g | 2.25 g | 2.74 g |
Country: Canada - View matching products from the entire world
27 products