Dried plant-based foods

Category: Dried plant-based foods

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Nutrition facts

Average nutrition facts for the 164 products of the Dried plant-based foods category for which nutrition facts are known (out of 184 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,140 kj (274 kcal)	482 kj (113 kcal)	0 kj (0 kcal)	121 kj (29 kcal)	1,260 kj (300 kcal)	1,950 kj (467 kcal)	3,070 kj (733 kcal)
Fat	3.78 g	7.88 g	0 g	0 g	0 g	22.2 g	73.3 g
Saturated fat	1.3 g	3.37 g	0 g	0 g	0 g	11.1 g	66.7 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0.2 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	14.3 mg
Carbohydrates	55.3 g	25.5 g	0 g	7 g	64 g	82.1 g	200 g
Fiber	5.33 g	3.52 g	0 g	0 g	5 g	13.3 g	86.7 g
Sugars	38.2 g	24.1 g	0 g	0 g	38.1 g	67.5 g	81 g
Proteins	4.65 g	5.25 g	0 g	0.353 g	2.5 g	18.9 g	50 g
Salt	0.242 g	0.687 g	0 g	0 g	0 g	1.2 g	125 g
Vitamin A	40.7 µg	53.9 µg	0 µg	0 µg	30 µg	150 µg	300 µg
Vitamin C (ascorbic acid)	0.795 mg	1.56 mg	0 mg	0 mg	0 mg	4.74 mg	6 mg
Potassium	574 mg	494 mg	10 mg	50 mg	500 mg	2,000 mg	2,000 mg
Calcium	38.1 mg	26.7 mg	0 mg	10 mg	30 mg	100 mg	2,000 mg
Iron	1.77 mg	2.24 mg	0.1 mg	0.24 mg	1.08 mg	4.74 mg	100 mg