Flatbreads
Belongs to:
Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 103 products of the Flatbreads category for which nutrition facts are known (out of 110 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,110 kj (266 kcal) |
123 kj (29 kcal) |
160 kj (38 kcal) |
937 kj (224 kcal) |
1,120 kj (267 kcal) |
1,320 kj (316 kcal) |
2,010 kj (480 kcal) |
Fat | 3.61 g | 2.57 g | 0 g | 0.595 g | 2.8 g | 7.81 g | 22.7 g |
Saturated fat | 0.676 g | 0.627 g | 0 g | 0 g | 0.5 g | 2 g | 5 g |
Trans fat | 0.014 g | 0.046 g | 0 g | 0 g | 0 g | 0.16 g | 0.16 g |
Cholesterol | 1 mg | 3.32 mg | 0 mg | 0 mg | 0 mg | 12 mg | 12 mg |
Carbohydrates | 49.9 g | 5.58 g | 5.29 g | 40 g | 50 g | 59.4 g | 91.7 g |
Fiber | 3 g | 1.87 g | 0 g | 1 g | 2.22 g | 7.58 g | 10.5 g |
Sugars | 2.26 g | 1.3 g | 0 g | 0 g | 2.22 g | 4.69 g | 9.52 g |
Proteins | 8.72 g | 1.5 g | 0 g | 6.67 g | 8.8 g | 11.4 g | 22.8 g |
Salt | 0.984 g | 0.442 g | 0 g | 0.25 g | 1.06 g | 1.77 g | 3.66 g |
Calcium | 73.9 mg | 39.4 mg | 0 mg | 20 mg | 75 mg | 125 mg | 220 mg |
Iron | 2.67 mg | 0.817 mg | 0.75 mg | 1.8 mg | 2.73 mg | 4.09 mg | 17 mg |
Country: Canada - View matching products from the entire world
110 products