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Fresh cheeses

Nutrition facts

Average nutrition facts for the 31 products of the Fresh cheeses category for which nutrition facts are known (out of 31 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 352 kj
(84 kcal)
41 kj
(10 kcal)
33 kj
(8 kcal)
301 kj
(72 kcal)
368 kj
(88 kcal)
402 kj
(96 kcal)
1,400 kj
(333 kcal)
Fat 1.4 g 0.686 g 0 g 0.727 g 2 g 2 g 30 g
Saturated fat 0.914 g 0.434 g 0 g 0.364 g 1.2 g 1.6 g 23.3 g
Carbohydrates 4.82 g 1.09 g 1 g 3.2 g 4.8 g 6.4 g 8 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Sugars 4.27 g 1.15 g 1 g 2.4 g 4.8 g 5.6 g 8 g
Proteins 12.4 g 1.23 g 9.73 g 11.2 g 12 g 14.4 g 21.6 g
Salt 0.731 g 0.131 g 0 g 0.56 g 0.78 g 0.88 g 1.33 g

Country: Canada - View matching products from the entire world