Gouda
Belongs to:
Uncooked pressed cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
Gouda is a sweet, creamy, yellow cow's milk cheese originating from the Netherlands.
Nutrition facts
Average nutrition facts for the 13 products of the Gouda category for which nutrition facts are known (out of 14 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
1,530 kj (366 kcal) |
152 kj (36 kcal) |
1,120 kj (267 kcal) |
1,380 kj (330 kcal) |
1,530 kj (367 kcal) |
1,670 kj (400 kcal) |
2,590 kj (620 kcal) |
| Fat | 28.9 g | 4.36 g | 16.7 g | 26.7 g | 30 g | 33.3 g | 50 g |
| Saturated fat | 18.9 g | 2.76 g | 11.7 g | 16.7 g | 20 g | 23.3 g | 32 g |
| Carbohydrates | 1.92 g | 1.62 g | 0 g | 0 g | 3.33 g | 3.33 g | 4 g |
| Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
| Proteins | 24.2 g | 2.27 g | 21 g | 23.3 g | 23.3 g | 30 g | 38 g |
| Salt | 1.68 g | 0.345 g | 0.66 g | 1.42 g | 1.83 g | 2.08 g | 3.45 g |
Country: Canada - View matching products from the entire world
14 products
