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Maple syrups

Nutrition facts

Average nutrition facts for the 79 products of the Maple syrups category for which nutrition facts are known (out of 123 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,400 kj
(339 kcal)
264 kj
(55 kcal)
0 kj
(0 kcal)
920 kj
(220 kcal)
1,510 kj
(366 kcal)
1,530 kj
(367 kcal)
1,620 kj
(386 kcal)
Fat 0 g 0 g 0 g 0 g 0 g 0 g 16 g
Saturated fat 0 g 0 g 0 g 0 g 0 g 0 g 10 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 84.5 g 13.2 g 0 g 54 g 90 g 91.7 g 94.7 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Sugars 76.5 g 17 g 0 g 48 g 80 g 88.3 g 93 g
Proteins 0.076 g 0.293 g 0 g 0 g 0 g 0.5 g 8.33 g
Salt 0.018 g 0.027 g 0 g 0 g 0.012 g 0.042 g 1.35 g
Potassium 303 mg 17.9 mg 180 mg 292 mg 292 mg 333 mg 375 mg
Calcium 87.2 mg 19.6 mg 40 mg 66.7 mg 83.3 mg 125 mg 125 mg
Iron 0.726 mg 0.631 mg 0 mg 0 mg 0.5 mg 1.67 mg 1.8 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: Canada - View matching products from the entire world

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