Peanut butters
Belongs to:
Legume butters, Oilseed purees, Plant-based spreads, Spreads, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 82 products of the Peanut butters category for which nutrition facts are known (out of 89 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,340 kj (560 kcal) |
509 kj (122 kcal) |
75 kj (18 kcal) |
774 kj (185 kcal) |
2,510 kj (600 kcal) |
2,790 kj (667 kcal) |
16,700 kj (4000 kcal) |
Fat | 44.5 g | 12 g | 1.4 g | 10 g | 46.7 g | 53.3 g | 356 g |
Saturated fat | 6.87 g | 2.43 g | 0 g | 1.5 g | 6.67 g | 10 g | 44.4 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 22.6 g | 7.72 g | 0.6 g | 11 g | 20 g | 40 g | 133 g |
Fiber | 6.19 g | 1.66 g | 0 g | 2 g | 6.67 g | 6.67 g | 44.4 g |
Sugars | 7.51 g | 4.03 g | 0 g | 1 g | 6.67 g | 13.3 g | 44.4 g |
Proteins | 21.8 g | 6 g | 0 g | 6 g | 25 g | 26.7 g | 178 g |
Salt | 0.468 g | 0.422 g | 0 g | 0 g | 0.583 g | 1.08 g | 3.67 g |
Potassium | 522 mg | 207 mg | 75 mg | 100 mg | 667 mg | 667 mg | 733 mg |
Calcium | 44.5 mg | 28.6 mg | 0 mg | 0 mg | 66.7 mg | 66.7 mg | 66.7 mg |
Iron | 1.63 mg | 0.804 mg | 0 mg | 0.2 mg | 2 mg | 3.12 mg | 125 mg |
Country: Canada - View matching products from the entire world
89 products