Plant-based pickles
Nutrition facts
Average nutrition facts for the 132 products of the Plant-based pickles category for which nutrition facts are known (out of 135 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
309 kj (74 kcal) |
320 kj (76 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
139 kj (33 kcal) |
897 kj (214 kcal) |
3,720 kj (889 kcal) |
Fat | 4.24 g | 6.93 g | 0 g | 0 g | 0 g | 19.4 g | 133 g |
Saturated fat | 0.555 g | 1.02 g | 0 g | 0 g | 0 g | 2.67 g | 13.3 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0.125 g | 0.125 g |
Carbohydrates | 6.41 g | 7.05 g | 0 g | 0 g | 3.33 g | 23.8 g | 60.7 g |
Fiber | 1.22 g | 2.03 g | 0 g | 0 g | 0 g | 6.67 g | 6.67 g |
Sugars | 2.15 g | 4.62 g | 0 g | 0 g | 0 g | 13.3 g | 40 g |
Proteins | 0.782 g | 0.84 g | 0 g | 0 g | 0.667 g | 2.22 g | 10.7 g |
Salt | 2.04 g | 1.03 g | 0 g | 0.458 g | 2 g | 4 g | 27.8 g |
Potassium | 72.6 mg | 73.7 mg | 0 mg | 0 mg | 66.7 mg | 250 mg | 267 mg |
Calcium | 45 mg | 49.2 mg | 0 mg | 0 mg | 40 mg | 204 mg | 250 mg |
Iron | 1.58 mg | 1.63 mg | 0 mg | 0 mg | 1.08 mg | 5 mg | 6.67 mg |
Country: Canada - View matching products from the entire world
135 products