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Rice vermicelli

Category: Rice vermicelli

Belongs to:

Noodles, Pastas, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 12 products of the Rice vermicelli category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,300 kj
(311 kcal) 		435 kj
(104 kcal) 		142 kj
(34 kcal) 		753 kj
(180 kcal) 		1,510 kj
(360 kcal) 		1,590 kj
(380 kcal) 		1,670 kj
(400 kcal)
Fat 0.937 g 0.462 g 0 g 0.625 g 1 g 2 g 12 g
Saturated fat 0.152 g 0.202 g 0 g 0 g 0 g 0.471 g 4 g
Carbohydrates 73.6 g 12.4 g 41 g 60 g 80 g 82 g 82.4 g
Sugars 0 g 0 g 0 g 0 g 0 g 0 g 2.67 g
Proteins 5.6 g 2.21 g 0 g 3 g 6 g 8 g 8.24 g

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