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Rices

Category : Rices

Weblinks

Belongs to:

Cereal grains, Cereals and their products, Seeds, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 96 products of the Rices category for which nutrition facts are known (out of 98 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,300 kj
(309 kcal) 		331 kj
(79 kcal) 		4 kj
(0 kcal) 		653 kj
(156 kcal) 		1,490 kj
(356 kcal) 		1,540 kj
(367 kcal) 		1,650 kj
(393 kcal)
Fat 0.992 g 1.1 g 0 g 0 g 0.889 g 3.33 g 7.5 g
Saturated fat 0.146 g 0.208 g 0 g 0 g 0 g 0.6 g 3.75 g
Carbohydrates 68.5 g 17.8 g 0 g 31.2 g 77.8 g 80 g 88.9 g
Fiber 1.58 g 1.39 g 0 g 0 g 2 g 4.4 g 10 g
Sugars 0.208 g 0.619 g 0 g 0 g 0 g 2.22 g 80 g
Proteins 6.37 g 1.7 g 2 g 3.2 g 6.67 g 8.89 g 15 g
Salt 0.017 g 0.071 g 0 g 0 g 0 g 0.18 g 3.97 g
Iron 0.831 mg 0.52 mg 0 mg 0 mg 0.937 mg 2,700 mg 2,700 mg

Country: Canada - View matching products from the entire world

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98 products