Salmons
Nutrition facts
Average nutrition facts for the 62 products of the Salmons category for which nutrition facts are known (out of 71 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
722 kj (172 kcal) |
197 kj (47 kcal) |
0 kj (0 kcal) |
444 kj (106 kcal) |
736 kj (176 kcal) |
1,000 kj (240 kcal) |
1,920 kj (460 kcal) |
Fat | 9.28 g | 4.22 g | 0 g | 3.54 g | 9.09 g | 19.2 g | 44 g |
Saturated fat | 1.75 g | 0.773 g | 0 g | 0.545 g | 1.82 g | 3.33 g | 6 g |
Carbohydrates | 0.957 g | 1.41 g | 0 g | 0 g | 0 g | 5.33 g | 20 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.8 g |
Sugars | 0.422 g | 0.869 g | 0 g | 0 g | 0 g | 2 g | 20 g |
Proteins | 21.2 g | 2.81 g | 10 g | 17.6 g | 21.7 g | 25.5 g | 56 g |
Salt | 1.37 g | 0.687 g | 0.16 g | 0.408 g | 1.25 g | 2.5 g | 5.83 g |
Country: Canada - View matching products from the entire world
71 products