Tomato sauces

Category: Tomato sauces

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Nutrition facts

Average nutrition facts for the 169 products of the Tomato sauces category for which nutrition facts are known (out of 184 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	346 kj (83 kcal)	179 kj (43 kcal)	0 kj (0 kcal)	84 kj (20 kcal)	301 kj (72 kcal)	560 kj (133 kcal)	3,680 kj (880 kcal)
Fat	1.05 g	1.67 g	0 g	0 g	0 g	4.8 g	80 g
Saturated fat	0.149 g	0.26 g	0 g	0 g	0 g	0.8 g	5.6 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	12 mg
Carbohydrates	15.9 g	10.9 g	0 g	5 g	10 g	33.3 g	220 g
Fiber	0.982 g	1.01 g	0 g	0 g	0.8 g	3.33 g	6.67 g
Sugars	11.8 g	9.62 g	0 g	3.2 g	6 g	26.7 g	176 g
Proteins	1.38 g	0.696 g	0 g	0 g	1.6 g	2 g	13.2 g
Salt	1.39 g	0.808 g	0 g	0.375 g	1.04 g	2.83 g	1,050 g
Vitamin A	79.2 µg	69.9 µg	0 µg	0 µg	72 µg	200 µg	525 µg
Vitamin C (ascorbic acid)	6.37 mg	3 mg	0 mg	1.9 mg	7.2 mg	9.6 mg	14.4 mg
Potassium	369 mg	118 mg	267 mg	286 mg	333 mg	733 mg	833 mg
Calcium	25.1 mg	17.8 mg	0 mg	0 mg	20.8 mg	66.7 mg	2,000 mg
Iron	0.795 mg	0.369 mg	0 mg	0.333 mg	0.833 mg	1.44 mg	2.4 mg