scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging


Supreme Dark Lindt Excellence - 100 g

Supreme Dark Lindt Excellence - 100 g

This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you! ×

Barcode: 0037466041339 (EAN / EAN-13) 037466041339 (UPC / UPC-A)

Common name: 90% Cacao Dark Chocolate

Quantity: 100 g

Packaging: Metal, Paper, Recyclable Metals, Aluminium

Brands: Lindt

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Dark chocolate bar with more than 70% cocoa

Manufacturing or processing places: Switzerland

Stores: Costco, Walmart, Real Canadian Superstore, Safeway, Shopper's Drug Mart

Countries where sold: Canada

Matching with your preferences



  • icon

    4 ingredients

    Cocoa mass, Cocoa butter, Cocoa powder, Sugar
    Traces: Milk, Nuts, Peanuts, Soybeans

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Chocolates
    • Ingredient: Sugar
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Cocoa mass, Cocoa butter, Cocoa powder, Sugar
    1. Cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 25 - percent_max: 100
    2. Cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Cocoa powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25


  • icon

    Poor nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 13.3, rounded value: 13.3)
    • Fiber: 5 / 5 (value: 16.7, rounded value: 16.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 8 / 10 (value: 2790, rounded value: 2790)
    • Sugars: 1 / 10 (value: 6.67, rounded value: 6.67)
    • Saturated fat: 10 / 10 (value: 33.3, rounded value: 33.3)
    • Sodium: 0 / 10 (value: 16.7, rounded value: 16.7)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 14 (19 - 5)

    Nutri-Score: D

  • icon

    Sugars in moderate quantity (6.67%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.0417%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (30 g)
    Compared to: Dark chocolates
    Energy 2,790 kj
    (667 kcal)
    837 kj
    (200 kcal)
    Fat 53.3 g 16 g +35%
    Saturated fat 33.3 g 10 g +42%
    Trans fat 0 g 0 g -100%
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 30 g 9 g -32%
    Fiber 16.7 g 5 g +84%
    Sugars 6.67 g 2 g -78%
    Proteins 13.3 g 4 g +60%
    Salt 0.042 g 0.012 g -54%
    Potassium 1,500 mg 450 mg +161%
    Calcium 66,700 mg 20,000 mg +128,914%
    Iron 7,500 mg 2,250 mg +106,283%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 30 g


Carbon footprint



Data sources

Product added on by kiliweb
Last edit of product page on by binzyboi.
Product page also edited by chevalstar, ecoscore-impact-estimator, inf, mikelmtl, moon-rabbit, openfoodfacts-contributors, packbot, plamen, roboto-app, yuka.Ulk4ZEVLWXFpZDB5b2MxbHhCcks2L0YvNUpPYmZET1VKc3dBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnFkUMrhpmzHNw3jn1DQ_9KLA8D1R9pexKHmNqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.