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Salted caramel - Häagen-Dazs - 3 x 88 ml

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Salted caramel - Häagen-Dazs - 3 x 88 ml

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Barcode: 0055000886642 (EAN / EAN-13) 055000886642 (UPC / UPC-A)

Quantity: 3 x 88 ml

Brands: Häagen-Dazs, Nestlé

Countries where sold: Canada

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Health

Ingredients

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    40 ingredients

    caramel ice cream: cream, concentrated skim milk, sugar, caramel (glucose, sweetened condensed milk, cream, sugar, water, butter, salt, pectin, soy lecithin, baking soda), glucose, liquid egg yolk, sweetened condensed milk, water, natural flavour, salt, baking soda. coating: häagen-dazs milk chocolate (sugar, whole milk powder, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), coconut oil, soy oil. may contain peanuts and tree nuts. häagen-dazs maintains strict quality standards, and we welcome your questions and comments at: 1 800 387-4636. www.haagendazs.ca trademarks reproduced under license by: nestlé canada inc., north york, on m2n 6s8. ©2018 hdip for best before date see end of carton.
    Allergens: Milk, Soybeans
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Caramel-ice-cream, Haagen-dazs-milk-chocolate, Haagen-dazs-maintains-strict-quality-standards, And-we-welcome-your-questions-and-comments-at, 1-800-387-4636, Www-haagendazs-ca-trademarks-reproduced-under-license-by, Nestle-canada-inc, North-york, On-m2n-6s8, 2018-hdip-for-best-before-date-see-end-of-carton

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Cream, Condensed skimmed milk, Sweetened condensed milk, Cream, Butter, Liquid egg yolk, Sweetened condensed milk, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Caramel-ice-cream, Haagen-dazs-milk-chocolate, Haagen-dazs-maintains-strict-quality-standards, And-we-welcome-your-questions-and-comments-at, 1-800-387-4636, Www-haagendazs-ca-trademarks-reproduced-under-license-by, Nestle-canada-inc, North-york, On-m2n-6s8, 2018-hdip-for-best-before-date-see-end-of-carton

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : caramel ice cream (cream), concentrated skim milk, sugar, caramel (glucose, sweetened condensed milk, cream, sugar, water, butter, salt, pectin, soy lecithin, baking soda), glucose, liquid egg yolk, sweetened condensed milk, water, natural flavour, salt, baking soda, coating (häagen-dazs milk chocolate, sugar), whole milk powder, chocolate, cocoa butter, soy lecithin, vanilla extract, coconut oil, soy oil, häagen-dazs maintains strict quality standards, and we welcome your questions and comments at (1 800 387-4636, www.haagendazs.ca trademarks reproduced under license by), nestlé canada inc, north york, on m2n 6s8, ©2018 hdip for best before date see end of carton
    1. caramel ice cream -> en:caramel-ice-cream - percent_min: 4 - percent_max: 100
      1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4 - percent_max: 100
    2. concentrated skim milk -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 26.136363636364
    4. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
      2. sweetened condensed milk -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 12.5
      3. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 8.33333333333333
      4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.25
      5. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5
      6. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 4.16666666666667
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3125
      8. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
      9. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.3125
      10. baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
    5. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. liquid egg yolk -> en:liquid-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 16.6666666666667
    7. sweetened condensed milk -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 14.2857142857143
    8. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
    9. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3125
    11. baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
    12. coating -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3125
      1. häagen-dazs milk chocolate -> en:haagen-dazs-milk-chocolate - percent_min: 0 - percent_max: 0.3125
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.15625
    13. whole milk powder -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 0.3125
    14. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.3125
    15. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0.3125
    16. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.3125
    17. vanilla extract -> en:vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.3125
    18. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 0.3125
    19. soy oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 0.3125
    20. häagen-dazs maintains strict quality standards -> en:haagen-dazs-maintains-strict-quality-standards - percent_min: 0 - percent_max: 0.3125
    21. and we welcome your questions and comments at -> en:and-we-welcome-your-questions-and-comments-at - percent_min: 0 - percent_max: 0.3125
      1. 1 800 387-4636 -> en:1-800-387-4636 - percent_min: 0 - percent_max: 0.3125
      2. www.haagendazs.ca trademarks reproduced under license by -> en:www-haagendazs-ca-trademarks-reproduced-under-license-by - percent_min: 0 - percent_max: 0.15625
    22. nestlé canada inc -> en:nestle-canada-inc - percent_min: 0 - percent_max: 0.3125
    23. north york -> en:north-york - percent_min: 0 - percent_max: 0.3125
    24. on m2n 6s8 -> en:on-m2n-6s8 - percent_min: 0 - percent_max: 0.3125
    25. ©2018 hdip for best before date see end of carton -> en:2018-hdip-for-best-before-date-see-end-of-carton - percent_min: 0 - percent_max: 0.3125

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,331 kj
    (318 kcal)
    Fat 21.591 g
    Saturated fat 12.5 g
    Carbohydrates 29.545 g
    Sugars 26.136 g
    Proteins 3.409 g
    Salt 0.312 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by danizavtz, inf, openfoodfacts-contributors, yuka.PZkeJcCnRtUNIvHV0IVlgzeiTOLiKvxoA2cmog.

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