arrow_upward

Crispy minis cheddar - Quaker

Crispy minis cheddar - Quaker

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0055577108031 (EAN / EAN-13) 055577108031 (UPC / UPC-A)

Packaging: Bag

Brands: Quaker

Categories: Snacks, Snacks salés

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

26 ingredients

Whole grain brown rice pieces (whole grain brown rice flour, salt, tocopherols), Corn, Vegetable oil, Seasoning (modified milk ingredients, maltodextrin, salt, cheddar cheese, monosodium phosphate, calcium lactate, blue cheese, acacia, annatto, enzyme modified cheddar cheese, natural flavour). Contains: Milk Ingrédients : Morceaux de riz brun à grains entiers (farine de riz brun rains entiers, sel, tocophérols), Maïs, H

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160b - Annatto

Additive: E327 - Calcium lactate
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160b - Annatto

E306 - Tocopherol-rich extract

E327 - Calcium lactate

Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
Source: Wikipedia

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E339i - Monosodium phosphate

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:whole-grain-brown-rice-pieces, fr:whole-grain-brown-rice-flour, fr:salt, fr:corn, fr:vegetable-oil, fr:seasoning, fr:modified-milk-ingredients, fr:maltodextrin, fr:salt, fr:cheddar-cheese, fr:monosodium-phosphate, fr:calcium-lactate, fr:blue-cheese, fr:acacia, fr:enzyme-modified-cheddar-cheese, fr:natural-flavour, fr:contains, fr:milk-ingredients, fr:morceaux-de-riz-brun-a-grains-entiers, fr:farine-de-riz-brun-rains-entiers, fr:h
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: fr:whole-grain-brown-rice-pieces, fr:whole-grain-brown-rice-flour, fr:salt, Vitamin E, fr:corn, fr:vegetable-oil, fr:seasoning, fr:modified-milk-ingredients, fr:maltodextrin, fr:salt, fr:cheddar-cheese, fr:monosodium-phosphate, fr:calcium-lactate, fr:blue-cheese, fr:acacia, fr:enzyme-modified-cheddar-cheese, fr:natural-flavour, fr:contains, fr:milk-ingredients, fr:morceaux-de-riz-brun-a-grains-entiers, fr:farine-de-riz-brun-rains-entiers, Vitamin E, fr:h
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:whole-grain-brown-rice-pieces, fr:whole-grain-brown-rice-flour, fr:salt, Vitamin E, fr:corn, fr:vegetable-oil, fr:seasoning, fr:modified-milk-ingredients, fr:maltodextrin, fr:salt, fr:cheddar-cheese, fr:monosodium-phosphate, fr:calcium-lactate, fr:blue-cheese, fr:acacia, fr:enzyme-modified-cheddar-cheese, fr:natural-flavour, fr:contains, fr:milk-ingredients, fr:morceaux-de-riz-brun-a-grains-entiers, fr:farine-de-riz-brun-rains-entiers, Vitamin E, fr:h
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Whole grain brown rice pieces (whole grain brown rice flour, salt, tocopherols), Corn, Vegetable oil, Seasoning (modified milk ingredients, maltodextrin, salt, cheddar cheese, monosodium phosphate, calcium lactate, blue cheese, acacia, annatto, enzyme modified cheddar cheese, natural flavour), Contains (Milk Ingrédients), Morceaux de riz brun à grains entiers (farine de riz brun rains entiers, sel, tocophérols), Maïs, H
Whole grain brown rice pieces -> fr:whole-grain-brown-rice-pieces - percent_min: 12.5 - percent_max: 100

whole grain brown rice flour -> fr:whole-grain-brown-rice-flour - percent_min: 4.16666666666667 - percent_max: 100

salt -> fr:salt - percent_min: 0 - percent_max: 50

tocopherols -> en:vitamin-e - percent_min: 0 - percent_max: 33.3333333333333

Corn -> fr:corn - percent_min: 0 - percent_max: 50

Vegetable oil -> fr:vegetable-oil - percent_min: 0 - percent_max: 33.3333333333333

Seasoning -> fr:seasoning - percent_min: 0 - percent_max: 25

modified milk ingredients -> fr:modified-milk-ingredients - percent_min: 0 - percent_max: 25

maltodextrin -> fr:maltodextrin - percent_min: 0 - percent_max: 12.5

salt -> fr:salt - percent_min: 0 - percent_max: 8.33333333333333

cheddar cheese -> fr:cheddar-cheese - percent_min: 0 - percent_max: 6.25

monosodium phosphate -> fr:monosodium-phosphate - percent_min: 0 - percent_max: 5

calcium lactate -> fr:calcium-lactate - percent_min: 0 - percent_max: 4.16666666666667

blue cheese -> fr:blue-cheese - percent_min: 0 - percent_max: 3.57142857142857

acacia -> fr:acacia - percent_min: 0 - percent_max: 3.125

annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778

enzyme modified cheddar cheese -> fr:enzyme-modified-cheddar-cheese - percent_min: 0 - percent_max: 2.5

natural flavour -> fr:natural-flavour - percent_min: 0 - percent_max: 2.27272727272727

Contains -> fr:contains - percent_min: 0 - percent_max: 20

Milk Ingrédients -> fr:milk-ingredients - percent_min: 0 - percent_max: 20

Morceaux de riz brun à grains entiers -> fr:morceaux-de-riz-brun-a-grains-entiers - percent_min: 0 - percent_max: 16.6666666666667

farine de riz brun rains entiers -> fr:farine-de-riz-brun-rains-entiers - percent_min: 0 - percent_max: 16.6666666666667

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.1666666666667

tocophérols -> en:vitamin-e - percent_min: 0 - percent_max: 3.1666666666667

Maïs -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 14.2857142857143

H -> fr:h - percent_min: 0 - percent_max: 12.5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 6.6666666666667, rounded value: 6.67)

Fiber: 5 / 5 (value: 6.6666666666667, rounded value: 6.67)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 17

Energy: 5 / 10 (value: 1953, rounded value: 1953)

Sugars: 1 / 10 (value: 6.6666666666667, rounded value: 6.67)

Saturated fat: 1 / 10 (value: 2, rounded value: 2)

Sodium: 10 / 10 (value: 1266.66666666668, rounded value: 1266.7)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (6.67%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3.17%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Snacks
Energy	1,953 kj (466 kcal)	+6%
Fat	16.667 g	-16%
Saturated fat	2 g	-75%
Carbohydrates	66.667 g	+12%
Fiber	6.667 g	+116%
Sugars	6.667 g	-78%
Proteins	6.667 g	+14%
Salt	3.167 g	+483%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Packaging parts

Bag

Packaging materials

Material	%	Packaging weight

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on June 26, 2015, 2:55:06 AM CEST by date-limite-app
Last edit of product page on March 19, 2024, 10:15:09 PM CET by kiliweb.
Product page also edited by claymore417, fix-missing-lang-bot, gluten-scan, openfoodfacts-contributors, packbot, raturibot, tacite-mass-editor, yuka.ZExFSk1xdFFodmhVaXNkZ3BnbmwyT010NklDTERXQzdCY1FZSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkJCb_fV-mLfKz7vi0Cg9MivNJmzbOxtwbbYKag, yuka.sY2b0xO6T85zoF3NwEKvlkNEaILlu2zrazL4o06Bw_nUEszDZMByu4L1Nqs, yuka.sY2b0xO6T85zoF3NwEKvlmFuaujyoWn2ByXUqEO66NCiKoL2P-4i-9mjMas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Crispy minis cheddar - Quaker