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Gobelets à crème glacée - Compliments

Gobelets à crème glacée - Compliments

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Barcode: 0055742503142 (EAN / EAN-13) 055742503142 (UPC / UPC-A)

Brands: Compliments

Labels, certifications, awards: No artificial flavors, Natural flavors, No colorings

Countries where sold: Canada

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Health

Ingredients

  • icon

    37 ingredients


    nutritio valeur r ingredients · ingrédients enriched wheat flour tapioca flour sugar canola oil • sodium bicarbonate • ammonium be hate salt natural flavour • annatto per 1 cup (5 amount teneur farine de blé enrichie farine de ta ucre huile de canola • bicarbonate de sodium di ho d'ammonium • sel · arôme naturel • rocou calories / ca fat / lipides saturated trans / tr storage · conservation cholesterol store in a cool dry place, if cups lose their crispness, preheat oven to 150°c (300°f), then turn off heat, place cups on a baking sheet and place in warm oven for 2 minutes, conserver dans un endroit frais et sec, si les gobelets perdent leur fraîcheur, préchauffer le four à 150 °c (300 °f) puis fermer la chaleur, mettre les gobelets sur une plaque à pâtisserie et les mettre au four chaud pendant 2 minutes, sodium / sa carbohydra fibre / fibr sugars / s protein / prc vitamin a/ v vitamin c/v free from · sans free from added artificial colour and artificial flavour, sans colorant artificiel ni arôme artificiel ajoutés, calcium / ca iron / fer

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Nutritio-valeur-r-ingredients, Ingredients-enriched-wheat-flour-tapioca-flour-sugar-canola-oil, Ammonium-be-hate-salt-natural-flavour, Annatto-per-1-cup, 5-amount-teneur-farine-de-ble-enrichie-farine-de-ta-ucre-huile-de-canola, Bicarbonate-de-sodium-di-ho-d-ammonium, Sel, Arome-naturel, Rocou-calories, Ca-fat, Lipides-saturated-trans, Tr-storage, Conservation-cholesterol-store-in-a-cool-dry-place, If-cups-lose-their-crispness, Preheat-oven-to-150-c, 300-f, Then-turn-off-heat, Place-cups-on-a-baking-sheet-and-place-in-warm-oven-for-2-minutes, Conserver-dans-un-endroit-frais-et-sec, Si-les-gobelets-perdent-leur-fraicheur, Prechauffer-le-four-a-150-c, 300-f, Puis-fermer-la-chaleur, Mettre-les-gobelets-sur-une-plaque-a-patisserie-et-les-mettre-au-four-chaud-pendant-2-minutes, Sa-carbohydra-fibre, Fibr-sugars, S-protein, Prc-vitamin-a, V-vitamin-c, V-free-from, Sans-free-from-added-artificial-colour-and-artificial-flavour, Sans-colorant-artificiel-ni-arome-artificiel-ajoutes, Ca-iron, Fer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Nutritio-valeur-r-ingredients, Ingredients-enriched-wheat-flour-tapioca-flour-sugar-canola-oil, Ammonium-be-hate-salt-natural-flavour, Annatto-per-1-cup, 5-amount-teneur-farine-de-ble-enrichie-farine-de-ta-ucre-huile-de-canola, Bicarbonate-de-sodium-di-ho-d-ammonium, Sel, Arome-naturel, Rocou-calories, Ca-fat, Lipides-saturated-trans, Tr-storage, Conservation-cholesterol-store-in-a-cool-dry-place, If-cups-lose-their-crispness, Preheat-oven-to-150-c, 300-f, Then-turn-off-heat, Place-cups-on-a-baking-sheet-and-place-in-warm-oven-for-2-minutes, Conserver-dans-un-endroit-frais-et-sec, Si-les-gobelets-perdent-leur-fraicheur, Prechauffer-le-four-a-150-c, 300-f, Puis-fermer-la-chaleur, Mettre-les-gobelets-sur-une-plaque-a-patisserie-et-les-mettre-au-four-chaud-pendant-2-minutes, Sodium, Sa-carbohydra-fibre, Fibr-sugars, S-protein, Prc-vitamin-a, V-vitamin-c, V-free-from, Sans-free-from-added-artificial-colour-and-artificial-flavour, Sans-colorant-artificiel-ni-arome-artificiel-ajoutes, Calcium, Ca-iron, Fer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Nutritio-valeur-r-ingredients, Ingredients-enriched-wheat-flour-tapioca-flour-sugar-canola-oil, Ammonium-be-hate-salt-natural-flavour, Annatto-per-1-cup, 5-amount-teneur-farine-de-ble-enrichie-farine-de-ta-ucre-huile-de-canola, Bicarbonate-de-sodium-di-ho-d-ammonium, Sel, Arome-naturel, Rocou-calories, Ca-fat, Lipides-saturated-trans, Tr-storage, Conservation-cholesterol-store-in-a-cool-dry-place, If-cups-lose-their-crispness, Preheat-oven-to-150-c, 300-f, Then-turn-off-heat, Place-cups-on-a-baking-sheet-and-place-in-warm-oven-for-2-minutes, Conserver-dans-un-endroit-frais-et-sec, Si-les-gobelets-perdent-leur-fraicheur, Prechauffer-le-four-a-150-c, 300-f, Puis-fermer-la-chaleur, Mettre-les-gobelets-sur-une-plaque-a-patisserie-et-les-mettre-au-four-chaud-pendant-2-minutes, Sodium, Sa-carbohydra-fibre, Fibr-sugars, S-protein, Prc-vitamin-a, V-vitamin-c, V-free-from, Sans-free-from-added-artificial-colour-and-artificial-flavour, Sans-colorant-artificiel-ni-arome-artificiel-ajoutes, Calcium, Ca-iron, Fer

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : nutritio valeur r ingredients, ingrédients enriched wheat flour tapioca flour sugar canola oil, sodium bicarbonate, ammonium be hate salt natural flavour, annatto per 1 cup, 5 amount teneur farine de blé enrichie farine de ta ucre huile de canola, bicarbonate de sodium di ho d'ammonium, sel, arôme naturel, rocou calories, ca fat, lipides saturated trans, tr storage, conservation cholesterol store in a cool dry place, if cups lose their crispness, preheat oven to 150°c (300°f), then turn off heat, place cups on a baking sheet and place in warm oven for 2 minutes, conserver dans un endroit frais et sec, si les gobelets perdent leur fraîcheur, préchauffer le four à 150 °c (300 °f), puis fermer la chaleur, mettre les gobelets sur une plaque à pâtisserie et les mettre au four chaud pendant 2 minutes, sodium, sa carbohydra fibre, fibr sugars, s protein, prc vitamin a, v vitamin c, v free from, sans free from added artificial colour and artificial flavour, sans colorant artificiel ni arôme artificiel ajoutés, calcium, ca iron, fer
    1. nutritio valeur r ingredients -> en:nutritio-valeur-r-ingredients - percent_min: 2.85714285714286 - percent_max: 100
    2. ingrédients enriched wheat flour tapioca flour sugar canola oil -> en:ingredients-enriched-wheat-flour-tapioca-flour-sugar-canola-oil - percent_min: 0 - percent_max: 50
    3. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. ammonium be hate salt natural flavour -> en:ammonium-be-hate-salt-natural-flavour - percent_min: 0 - percent_max: 25
    5. annatto per 1 cup -> en:annatto-per-1-cup - percent_min: 0 - percent_max: 20
    6. 5 amount teneur farine de blé enrichie farine de ta ucre huile de canola -> en:5-amount-teneur-farine-de-ble-enrichie-farine-de-ta-ucre-huile-de-canola - percent_min: 0 - percent_max: 16.6666666666667
    7. bicarbonate de sodium di ho d'ammonium -> en:bicarbonate-de-sodium-di-ho-d-ammonium - percent_min: 0 - percent_max: 14.2857142857143
    8. sel -> en:sel - percent_min: 0 - percent_max: 12.5
    9. arôme naturel -> en:arome-naturel - percent_min: 0 - percent_max: 11.1111111111111
    10. rocou calories -> en:rocou-calories - percent_min: 0 - percent_max: 10
    11. ca fat -> en:ca-fat - percent_min: 0 - percent_max: 9.09090909090909
    12. lipides saturated trans -> en:lipides-saturated-trans - percent_min: 0 - percent_max: 8.33333333333333
    13. tr storage -> en:tr-storage - percent_min: 0 - percent_max: 7.69230769230769
    14. conservation cholesterol store in a cool dry place -> en:conservation-cholesterol-store-in-a-cool-dry-place - percent_min: 0 - percent_max: 7.14285714285714
    15. if cups lose their crispness -> en:if-cups-lose-their-crispness - percent_min: 0 - percent_max: 6.66666666666667
    16. preheat oven to 150°c -> en:preheat-oven-to-150-c - percent_min: 0 - percent_max: 6.25
      1. 300°f -> en:300-f - percent_min: 0 - percent_max: 6.25
    17. then turn off heat -> en:then-turn-off-heat - percent_min: 0 - percent_max: 5.88235294117647
    18. place cups on a baking sheet and place in warm oven for 2 minutes -> en:place-cups-on-a-baking-sheet-and-place-in-warm-oven-for-2-minutes - percent_min: 0 - percent_max: 5.55555555555556
    19. conserver dans un endroit frais et sec -> en:conserver-dans-un-endroit-frais-et-sec - percent_min: 0 - percent_max: 5.26315789473684
    20. si les gobelets perdent leur fraîcheur -> en:si-les-gobelets-perdent-leur-fraicheur - percent_min: 0 - percent_max: 5
    21. préchauffer le four à 150 °c -> en:prechauffer-le-four-a-150-c - percent_min: 0 - percent_max: 4.76190476190476
      1. 300 °f -> en:300-f - percent_min: 0 - percent_max: 4.76190476190476
    22. puis fermer la chaleur -> en:puis-fermer-la-chaleur - percent_min: 0 - percent_max: 4.54545454545455
    23. mettre les gobelets sur une plaque à pâtisserie et les mettre au four chaud pendant 2 minutes -> en:mettre-les-gobelets-sur-une-plaque-a-patisserie-et-les-mettre-au-four-chaud-pendant-2-minutes - percent_min: 0 - percent_max: 4.34782608695652
    24. sodium -> en:sodium - percent_min: 0 - percent_max: 4.16666666666667
    25. sa carbohydra fibre -> en:sa-carbohydra-fibre - percent_min: 0 - percent_max: 4
    26. fibr sugars -> en:fibr-sugars - percent_min: 0 - percent_max: 3.84615384615385
    27. s protein -> en:s-protein - percent_min: 0 - percent_max: 3.7037037037037
    28. prc vitamin a -> en:prc-vitamin-a - percent_min: 0 - percent_max: 3.57142857142857
    29. v vitamin c -> en:v-vitamin-c - percent_min: 0 - percent_max: 3.44827586206897
    30. v free from -> en:v-free-from - percent_min: 0 - percent_max: 3.33333333333333
    31. sans free from added artificial colour and artificial flavour -> en:sans-free-from-added-artificial-colour-and-artificial-flavour - percent_min: 0 - percent_max: 3.2258064516129
    32. sans colorant artificiel ni arôme artificiel ajoutés -> en:sans-colorant-artificiel-ni-arome-artificiel-ajoutes - percent_min: 0 - percent_max: 3.125
    33. calcium -> en:calcium - percent_min: 0 - percent_max: 3.03030303030303
    34. ca iron -> en:ca-iron - percent_min: 0 - percent_max: 2.94117647058824
    35. fer -> en:fer - percent_min: 0 - percent_max: 2.94117647058824

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,674 kj
    (400 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 80 g
    Sugars 0 g
    Fiber 0 g
    Proteins 8 g
    Salt 0.508 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by teolemon.
Product page also edited by inf, kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvll1hSPbY_zbKNDrttmiMwujRI4LzQIB9uonKGqs, yuka.sY2b0xO6T85zoF3NwEKvlm9ETtr1phHgbR7vnmeP-8zXf423a_ZvyNLaLqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.