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Pâtés impériaux aux légumes

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Pâtés impériaux aux légumes

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Barcode: 0055742563238 (EAN / EAN-13) 055742563238 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    37 ingredients

    filling: cabbage celery carrot corn peas onion sugar modified corn starch. salt • spices wrapper: wheat flour water liquid whole egg salt sodium propionate. mono - and diglycerides • sodium stearoyl-2-lactylate canola oil plum sauce: sugars (sugar/glucose-fructose, pumpkin purée, plum pulp) water pumpkin white vinegar modified corn starch salt dried garlic citric acid natural flavour. spices lemon juice concentrate b-apo-8'-carotenal ingrédients : garniture: chou céleri carotte maïs pois oignon sucre amidon de maïs modifié. sel épices ● pâte: farine de blé eau cuf entier liquide sel propionate de sodium mono - et diglycérides stéaroyl-2-lactylate de sodium huile de canola sauce aux prunes: sucres (sucre/glucose-fructose, purée de citrouille, pulpe de prune) • eau • citrouille vinaigre blanc amidon de maïs modifié sel ail déshydraté acide citrique. arôme naturel. epices concentré de jus de citron b-apo-8'-caroténal 20 calories fat/lipides saturated/saturés trans / trans carbohydrate/glucides fibre / fibres sugars/sucres protein/protéines cholesterol / cholestér sodium potassium calcium iron/fer *dv = daily value *vq= valeur quotidienne safe handling manipulat keep frozen until ready to garder congelé jusqu'à co decongelé ● prepared for / prépare po mississauga, on l4w 0 1-866-672-0061 comp 100% recycled 100% de fibre

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E281 - Sodium propionate

    Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Vegan status unknown

    Unrecognized ingredients: Cabbage-celery-carrot-corn-peas-onion-sugar-modified-corn-starch, Spices-wrapper, Wheat-flour-water-liquid-whole-egg-salt-sodium-propionate, Sodium-stearoyl-2-lactylate-canola-oil-plum-sauce, Plum-pulp-water-pumpkin-white-vinegar-modified-corn-starch-salt-dried-garlic-citric-acid-natural-flavour, Spices-lemon-juice-concentrate-b-apo-8-carotenal-ingredients, Garniture, Chou-celeri-carotte-mais-pois-oignon-sucre-amidon-de-mais-modifie, Sel-epices-●-pate, Farine-de-ble-eau-cuf-entier-liquide-sel-propionate-de-sodium-monoet-diglycerides-stearoyl-2-lactylate-de-sodium-huile-de-canola-sauce-aux-prunes, Sucres, Sucre, Puree-de-citrouille, Pulpe-de-prune, Eau, Citrouille-vinaigre-blanc-amidon-de-mais-modifie-sel-ail-deshydrate-acide-citrique, Arome-naturel, Epices-concentre-de-jus-de-citron-b-apo-8-carotenal-20-calories-fat, Lipides-saturated, Satures-trans, Trans-carbohydrate, Glucides-fibre, Fibres-sugars, Sucres-protein, Proteines-cholesterol, Cholester-sodium-potassium-calcium-iron, Fer-dv-daily-value-vq-valeur-quotidienne-safe-handling-manipulat-keep-frozen-until-ready-to-garder-congele-jusqu-a-co-decongele-●-prepared-for, Prepare-po-mississauga, On-l4w-0-1-866-672-0061-comp-100-recycled-100-de-fibre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cabbage-celery-carrot-corn-peas-onion-sugar-modified-corn-starch, Spices-wrapper, Wheat-flour-water-liquid-whole-egg-salt-sodium-propionate, Sodium-stearoyl-2-lactylate-canola-oil-plum-sauce, Plum-pulp-water-pumpkin-white-vinegar-modified-corn-starch-salt-dried-garlic-citric-acid-natural-flavour, Spices-lemon-juice-concentrate-b-apo-8-carotenal-ingredients, Garniture, Chou-celeri-carotte-mais-pois-oignon-sucre-amidon-de-mais-modifie, Sel-epices-●-pate, Farine-de-ble-eau-cuf-entier-liquide-sel-propionate-de-sodium-monoet-diglycerides-stearoyl-2-lactylate-de-sodium-huile-de-canola-sauce-aux-prunes, Sucres, Sucre, Puree-de-citrouille, Pulpe-de-prune, Eau, Citrouille-vinaigre-blanc-amidon-de-mais-modifie-sel-ail-deshydrate-acide-citrique, Arome-naturel, Epices-concentre-de-jus-de-citron-b-apo-8-carotenal-20-calories-fat, Lipides-saturated, Satures-trans, Trans-carbohydrate, Glucides-fibre, Fibres-sugars, Sucres-protein, Proteines-cholesterol, Cholester-sodium-potassium-calcium-iron, Fer-dv-daily-value-vq-valeur-quotidienne-safe-handling-manipulat-keep-frozen-until-ready-to-garder-congele-jusqu-a-co-decongele-●-prepared-for, Prepare-po-mississauga, On-l4w-0-1-866-672-0061-comp-100-recycled-100-de-fibre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: filling (cabbage celery carrot corn peas onion sugar modified corn starch, salt, spices wrapper), wheat flour water liquid whole egg salt sodium propionate, mono- and diglycerides, sodium stearoyl-2-lactylate canola oil plum sauce (sugars, sugar, glucose-fructose), pumpkin, plum pulp) water pumpkin white vinegar modified corn starch salt dried garlic citric acid natural flavour, spices lemon juice concentrate b-apo-8'-carotenal ingrédients (garniture), chou céleri carotte maïs pois oignon sucre amidon de maïs modifié, sel épices ● pâte (farine de blé eau cuf entier liquide sel propionate de sodium monoet diglycérides stéaroyl-2-lactylate de sodium huile de canola sauce aux prunes), sucres (sucre, glucose-fructose, purée de citrouille, pulpe de prune), eau, citrouille vinaigre blanc amidon de maïs modifié sel ail déshydraté acide citrique, arôme naturel, epices concentré de jus de citron b-apo-8'-caroténal 20 calories fat, lipides saturated, saturés trans, trans carbohydrate, glucides fibre, fibres sugars, sucres protein, protéines cholesterol, cholestér sodium potassium calcium iron, fer *dv = daily value *vq= valeur quotidienne safe handling manipulat keep frozen until ready to garder congelé jusqu'à co decongelé ● prepared for, prépare po mississauga, on l4w 0 1-866-672-0061 comp 100% recycled 100% de fibre
    1. filling -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 4 - percent_max: 100
      1. cabbage celery carrot corn peas onion sugar modified corn starch -> en:cabbage-celery-carrot-corn-peas-onion-sugar-modified-corn-starch - percent_min: 2.0701754385965 - percent_max: 100
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.96491228070175
      3. spices wrapper -> en:spices-wrapper - percent_min: 0 - percent_max: 0.96491228070175
    2. wheat flour water liquid whole egg salt sodium propionate -> en:wheat-flour-water-liquid-whole-egg-salt-sodium-propionate - percent_min: 0 - percent_max: 50
    3. mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. sodium stearoyl-2-lactylate canola oil plum sauce -> en:sodium-stearoyl-2-lactylate-canola-oil-plum-sauce - percent_min: 0 - percent_max: 21.0526315789473
      1. sugars -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.0175438596491
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.0175438596491
      3. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 7.0175438596491
    5. pumpkin -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 20
    6. plum pulp) water pumpkin white vinegar modified corn starch salt dried garlic citric acid natural flavour -> en:plum-pulp-water-pumpkin-white-vinegar-modified-corn-starch-salt-dried-garlic-citric-acid-natural-flavour - percent_min: 0 - percent_max: 16.6666666666667
    7. spices lemon juice concentrate b-apo-8'-carotenal ingrédients -> en:spices-lemon-juice-concentrate-b-apo-8-carotenal-ingredients - percent_min: 0 - percent_max: 14.2857142857143
      1. garniture -> en:garniture - percent_min: 0 - percent_max: 14.2857142857143
    8. chou céleri carotte maïs pois oignon sucre amidon de maïs modifié -> en:chou-celeri-carotte-mais-pois-oignon-sucre-amidon-de-mais-modifie - percent_min: 0 - percent_max: 12.5
    9. sel épices ● pâte -> en:sel-epices-●-pate - percent_min: 0 - percent_max: 11.1111111111111
      1. farine de blé eau cuf entier liquide sel propionate de sodium monoet diglycérides stéaroyl-2-lactylate de sodium huile de canola sauce aux prunes -> en:farine-de-ble-eau-cuf-entier-liquide-sel-propionate-de-sodium-monoet-diglycerides-stearoyl-2-lactylate-de-sodium-huile-de-canola-sauce-aux-prunes - percent_min: 0 - percent_max: 11.1111111111111
    10. sucres -> en:sucres - percent_min: 0 - percent_max: 10
      1. sucre -> en:sucre - percent_min: 0 - percent_max: 10
      2. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 5
      3. purée de citrouille -> en:puree-de-citrouille - percent_min: 0 - percent_max: 3.33333333333333
      4. pulpe de prune -> en:pulpe-de-prune - percent_min: 0 - percent_max: 2.5
    11. eau -> en:eau - percent_min: 0 - percent_max: 9.09090909090909
    12. citrouille vinaigre blanc amidon de maïs modifié sel ail déshydraté acide citrique -> en:citrouille-vinaigre-blanc-amidon-de-mais-modifie-sel-ail-deshydrate-acide-citrique - percent_min: 0 - percent_max: 8.33333333333333
    13. arôme naturel -> en:arome-naturel - percent_min: 0 - percent_max: 7.69230769230769
    14. epices concentré de jus de citron b-apo-8'-caroténal 20 calories fat -> en:epices-concentre-de-jus-de-citron-b-apo-8-carotenal-20-calories-fat - percent_min: 0 - percent_max: 7.14285714285714
    15. lipides saturated -> en:lipides-saturated - percent_min: 0 - percent_max: 6.66666666666667
    16. saturés trans -> en:satures-trans - percent_min: 0 - percent_max: 6.25
    17. trans carbohydrate -> en:trans-carbohydrate - percent_min: 0 - percent_max: 5.88235294117647
    18. glucides fibre -> en:glucides-fibre - percent_min: 0 - percent_max: 5.55555555555556
    19. fibres sugars -> en:fibres-sugars - percent_min: 0 - percent_max: 5.26315789473684
    20. sucres protein -> en:sucres-protein - percent_min: 0 - percent_max: 5
    21. protéines cholesterol -> en:proteines-cholesterol - percent_min: 0 - percent_max: 4.76190476190476
    22. cholestér sodium potassium calcium iron -> en:cholester-sodium-potassium-calcium-iron - percent_min: 0 - percent_max: 4.54545454545455
    23. fer *dv = daily value *vq= valeur quotidienne safe handling manipulat keep frozen until ready to garder congelé jusqu'à co decongelé ● prepared for -> en:fer-dv-daily-value-vq-valeur-quotidienne-safe-handling-manipulat-keep-frozen-until-ready-to-garder-congele-jusqu-a-co-decongele-●-prepared-for - percent_min: 0 - percent_max: 4.34782608695652
    24. prépare po mississauga -> en:prepare-po-mississauga - percent_min: 0 - percent_max: 4.16666666666667
    25. on l4w 0 1-866-672-0061 comp 100% recycled 100% de fibre -> en:on-l4w-0-1-866-672-0061-comp-100-recycled-100-de-fibre - percent_min: 0 - percent_max: 4

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 734 kj
    (175 kcal)
    Fat 2.632 g
    Saturated fat 0.351 g
    Carbohydrates 31.579 g
    Fiber 1.754 g
    Sugars 7.018 g
    Proteins 5.263 g
    Salt 0.965 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3 %

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Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlmJ6Yfz--DLvCSHnh0mg5MyVdqPsUPpIxYj2Gas.

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