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Yogourt grec - Oikos

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Barcode: 0056800561128 (EAN / EAN-13) 056800561128 (UPC / UPC-A)

Brands: Oikos

Countries where sold: Canada

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Health

Ingredients

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    27 ingredients


    yogurt (skim milk, active bacterial cultures), strawberry-raspberry preparation (cane sugar, water, strawberries, raspberries, corn starch, natural flavour, locust bean gum, carrot juice (for colour), lemon juice concentrate). ingrédients : yogourt (lait écrémé, cultures bactériennes actives), préparation aux fraises et framboises (sucre de canne, eau, fraises, relevée moteines vale per 34 par 3/4 calories fat/lipide carbohy choies npos meproteines couleur), concentré de jus de citron). ow lego
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E410 - Locust bean gum
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E410 - Locust bean gum


    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Active-bacterial-cultures, Strawberry-raspberry-preparation, Ingredients, Lait-ecreme, Cultures-bacteriennes-actives, Preparation-aux-fraises-et-framboises, Sucre-de-canne, Eau, Fraises, Relevee-moteines-vale-per-34-par-3, 4-calories-fat, Lipide-carbohy-choies-npos-meproteines-couleur, Concentre-de-jus-de-citron, Ow-lego

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan


    Non-vegan ingredients: Yogurt, Skimmed milk, Yogurt

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Active-bacterial-cultures, Strawberry-raspberry-preparation, Ingredients, Lait-ecreme, Cultures-bacteriennes-actives, Preparation-aux-fraises-et-framboises, Sucre-de-canne, Eau, Fraises, Relevee-moteines-vale-per-34-par-3, 4-calories-fat, Lipide-carbohy-choies-npos-meproteines-couleur, Concentre-de-jus-de-citron, Ow-lego

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : yogurt (skim milk, active bacterial cultures), strawberry-raspberry preparation (cane sugar, water, strawberries, raspberries, corn starch, natural flavour, locust bean gum, carrot juice (for colour), lemon juice concentrate), ingrédients (yogourt, lait écrémé), cultures bactériennes actives, préparation aux fraises et framboises (sucre de canne, eau, fraises, relevée moteines vale per 34 par 3, 4 calories fat, lipide carbohy choies npos meproteines couleur), concentré de jus de citron, ow lego
    1. yogurt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 14.2857142857143 - percent_max: 100
      1. skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7.14285714285714 - percent_max: 100
      2. active bacterial cultures -> en:active-bacterial-cultures - percent_min: 0 - percent_max: 50
    2. strawberry-raspberry preparation -> en:strawberry-raspberry-preparation - percent_min: 0 - percent_max: 50
      1. cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.4285714285714
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.4285714285714
      3. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 7.4285714285714
      4. raspberries -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 7.4285714285714
      5. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 7.4285714285714
      6. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.4285714285714
      7. locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
      8. carrot juice -> en:carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 6.25
        1. for colour -> en:colour - percent_min: 0 - percent_max: 6.25
      9. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 5.55555555555556
    3. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 33.3333333333333
      1. yogourt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 33.3333333333333
      2. lait écrémé -> en:lait-ecreme - percent_min: 0 - percent_max: 16.6666666666667
    4. cultures bactériennes actives -> en:cultures-bacteriennes-actives - percent_min: 0 - percent_max: 25
    5. préparation aux fraises et framboises -> en:preparation-aux-fraises-et-framboises - percent_min: 0 - percent_max: 20
      1. sucre de canne -> en:sucre-de-canne - percent_min: 0 - percent_max: 20
      2. eau -> en:eau - percent_min: 0 - percent_max: 10
      3. fraises -> en:fraises - percent_min: 0 - percent_max: 6.66666666666667
      4. relevée moteines vale per 34 par 3 -> en:relevee-moteines-vale-per-34-par-3 - percent_min: 0 - percent_max: 5
      5. 4 calories fat -> en:4-calories-fat - percent_min: 0 - percent_max: 4
      6. lipide carbohy choies npos meproteines couleur -> en:lipide-carbohy-choies-npos-meproteines-couleur - percent_min: 0 - percent_max: 3.33333333333333
    6. concentré de jus de citron -> en:concentre-de-jus-de-citron - percent_min: 0 - percent_max: 16.6666666666667
    7. ow lego -> en:ow-lego - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 311 kj
    (74 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 8.571 g
    Sugars 7.429 g
    Proteins 9.714 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8.25 %

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by roboto-app, yuka.ZEpzY0NZMGFnL1VQaDh3dzJEanRvT3BJN0xxRlJqdVFDL1JCSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.