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Pork & shiitake gyoza dumplings

Pork & shiitake gyoza dumplings

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Barcode: 0057356032063 (EAN / EAN-13) 057356032063 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

  • icon

    89 ingredients


    Filling: Pork, Cabbage, Napa cabbage, Shiitake mushroom, Green onion, Corn starch, Soy sauce ater, soybeans, wheat, salt), Water, Salt, Sesame of Sugar, Garlic, Seasoning (contains soy, wheat), Ginger, Spice. Wrapper: Enriched wheat flour, Water, Canola oil, Salt, Corn starch. Gyoza sauce: Water, Sugar, Soy sauce (water soybeans, wheat, salt) Vinegar, Canola oil, Salt, esame oil, Granulated garlic, Spices, Guar gum, Xanti an gum. Contains: Soy, Sesame, Wheat. Calories Fat Saturat +Trans Carboh Fibre Sug Prote Cho So Ingrédients : Garnitur: Porc, Chou, Chou nappa, Champignons shiitake,ignons verts, Amidon de maïs, Sauce soya (eau, soya, b, sel), Eau, Sel, Huile de sésame, Sucre, Ail, Assaisonnement (contient du soya, Po du blé), Gingembre, Épice. Pâte : Farine de blé enrichie, Eau, Huile de canola, Sel, Amidon de maïs. gyozas: Eau, Sucre, Sauce soya (eau, Sel), Vinaigre, Huile de canola, Sel, Huile de granulé, Épices, Gomme de guar, Gomme Sauce pour ble, same, Ail de xanthane. Contient: Soya, Sésame, Blé. Made in Canada from de estic and imported ingredients fine Peanut & Tree Sans noix ni arac FINE CHOICE FOOD Richmond, BC, Ca ada.com t Ca Irg
    Allergens: Gluten, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Soy-sauce-ater, Sesame-of-sugar, Wrapper, Gyoza-sauce, Water-soybeans, Esame-oil, Xanti-an-gum, Calories-fat-saturat-trans-carboh-fibre-sug-prote-cho-so-ingredients, Garnitur, Porc, Chou, Chou-nappa, Champignons-shiitake, Ignons-verts, Amidon-de-mais, Sauce-soya, Eau, B, Sel, Eau, Sel, Huile-de-sesame, Sucre, Ail, Assaisonnement, Contient-du-soya, Po-du-ble, Gingembre, Epice, Pate, Farine-de-ble-enrichie, Eau, Huile-de-canola, Sel, Amidon-de-mais, Gyozas, Eau, Sucre, Sauce-soya, Eau, Sel, Vinaigre, Huile-de-canola, Sel, Huile-de-granule, Epices, Gomme-de-guar, Gomme-sauce-pour-ble, Same, Ail-de-xanthane, Contient, Ble, Made-in-canada-from-de-estic-and-imported-ingredients-fine-peanut-and-tree-sans-noix-ni-arac-fine-choice-food-richmond, Bc, Ca-ada-com-t-ca-irg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Filling (Pork), Cabbage, Napa cabbage, Shiitake mushroom, Green onion, Corn starch, Soy sauce ater, soybeans, wheat, salt, Water, Salt, Sesame of Sugar, Garlic, Seasoning (), Ginger, Spice, Wrapper (Enriched wheat flour), Water, Canola oil, Salt, Corn starch, Gyoza sauce (Water), Sugar, Soy sauce (water soybeans, wheat, salt), Vinegar, Canola oil, Salt, esame oil, garlic, Spices, Guar gum, Xanti an gum, Calories Fat Saturat +Trans Carboh Fibre Sug Prote Cho So Ingrédients (Garnitur), Porc, Chou, Chou nappa, Champignons shiitake, ignons verts, Amidon de maïs, Sauce soya (eau, soya, b, sel), Eau, Sel, Huile de sésame, Sucre, Ail, Assaisonnement (contient du soya, Po du blé), Gingembre, Épice, Pâte (Farine de blé enrichie), Eau, Huile de canola, Sel, Amidon de maïs, gyozas (Eau), Sucre, Sauce soya (eau, Sel), Vinaigre, Huile de canola, Sel, Huile de granulé, Épices, Gomme de guar, Gomme Sauce pour ble, same, Ail de xanthane, Contient, Sésame, Blé, Made in Canada from de estic and imported ingredients fine Peanut and Tree Sans noix ni arac FINE CHOICE FOOD Richmond, BC, Ca ada.com t Ca Irg
    1. Filling -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 1.38888888888889 - percent_max: 100
      1. Pork -> en:pork - vegan: no - vegetarian: no - percent_min: 1.38888888888889 - percent_max: 100
    2. Cabbage -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Napa cabbage -> en:chinese-cabbage - vegan: yes - vegetarian: yes - ciqual_food_code: 20167 - percent_min: 0 - percent_max: 33.3333333333333
    4. Shiitake mushroom -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 25
    5. Green onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 20
    6. Corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
    7. Soy sauce ater -> en:soy-sauce-ater - percent_min: 0 - percent_max: 14.2857142857143
    8. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 12.5
    9. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 11.1111111111111
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1011905
    11. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.1011905
    12. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1011905
    13. Sesame of Sugar -> en:sesame-of-sugar - percent_min: 0 - percent_max: 1.1011905
    14. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.1011905
    15. Seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    16. Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0
    17. Spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    18. Wrapper -> en:wrapper - percent_min: 0 - percent_max: 0
      1. Enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0
    19. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0
    20. Canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0
    21. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    22. Corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0
    23. Gyoza sauce -> en:gyoza-sauce - percent_min: 0 - percent_max: 0
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0
    24. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0
    25. Soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 0
      1. water soybeans -> en:water-soybeans - percent_min: 0 - percent_max: 0
      2. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    26. Vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0
    27. Canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0
    28. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    29. esame oil -> en:esame-oil - percent_min: 0 - percent_max: 0
    30. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0
    31. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    32. Guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    33. Xanti an gum -> en:xanti-an-gum - percent_min: 0 - percent_max: 0
    34. Calories Fat Saturat +Trans Carboh Fibre Sug Prote Cho So Ingrédients -> en:calories-fat-saturat-trans-carboh-fibre-sug-prote-cho-so-ingredients - percent_min: 0 - percent_max: 0
      1. Garnitur -> en:garnitur - percent_min: 0 - percent_max: 0
    35. Porc -> en:porc - percent_min: 0 - percent_max: 0
    36. Chou -> en:chou - percent_min: 0 - percent_max: 0
    37. Chou nappa -> en:chou-nappa - percent_min: 0 - percent_max: 0
    38. Champignons shiitake -> en:champignons-shiitake - percent_min: 0 - percent_max: 0
    39. ignons verts -> en:ignons-verts - percent_min: 0 - percent_max: 0
    40. Amidon de maïs -> en:amidon-de-mais - percent_min: 0 - percent_max: 0
    41. Sauce soya -> en:sauce-soya - percent_min: 0 - percent_max: 0
      1. eau -> en:eau - percent_min: 0 - percent_max: 0
      2. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
      3. b -> en:b - percent_min: 0 - percent_max: 0
      4. sel -> en:sel - percent_min: 0 - percent_max: 0
    42. Eau -> en:eau - percent_min: 0 - percent_max: 0
    43. Sel -> en:sel - percent_min: 0 - percent_max: 0
    44. Huile de sésame -> en:huile-de-sesame - percent_min: 0 - percent_max: 0
    45. Sucre -> en:sucre - percent_min: 0 - percent_max: 0
    46. Ail -> en:ail - percent_min: 0 - percent_max: 0
    47. Assaisonnement -> en:assaisonnement - percent_min: 0 - percent_max: 0
      1. contient du soya -> en:contient-du-soya - percent_min: 0 - percent_max: 0
      2. Po du blé -> en:po-du-ble - percent_min: 0 - percent_max: 0
    48. Gingembre -> en:gingembre - percent_min: 0 - percent_max: 0
    49. Épice -> en:epice - percent_min: 0 - percent_max: 0
    50. Pâte -> en:pate - percent_min: 0 - percent_max: 0
      1. Farine de blé enrichie -> en:farine-de-ble-enrichie - percent_min: 0 - percent_max: 0
    51. Eau -> en:eau - percent_min: 0 - percent_max: 0
    52. Huile de canola -> en:huile-de-canola - percent_min: 0 - percent_max: 0
    53. Sel -> en:sel - percent_min: 0 - percent_max: 0
    54. Amidon de maïs -> en:amidon-de-mais - percent_min: 0 - percent_max: 0
    55. gyozas -> en:gyozas - percent_min: 0 - percent_max: 0
      1. Eau -> en:eau - percent_min: 0 - percent_max: 0
    56. Sucre -> en:sucre - percent_min: 0 - percent_max: 0
    57. Sauce soya -> en:sauce-soya - percent_min: 0 - percent_max: 0
      1. eau -> en:eau - percent_min: 0 - percent_max: 0
      2. Sel -> en:sel - percent_min: 0 - percent_max: 0
    58. Vinaigre -> en:vinaigre - percent_min: 0 - percent_max: 0
    59. Huile de canola -> en:huile-de-canola - percent_min: 0 - percent_max: 0
    60. Sel -> en:sel - percent_min: 0 - percent_max: 0
    61. Huile de granulé -> en:huile-de-granule - percent_min: 0 - percent_max: 0
    62. Épices -> en:epices - percent_min: 0 - percent_max: 0
    63. Gomme de guar -> en:gomme-de-guar - percent_min: 0 - percent_max: 0
    64. Gomme Sauce pour ble -> en:gomme-sauce-pour-ble - percent_min: 0 - percent_max: 0
    65. same -> en:same - percent_min: 0 - percent_max: 0
    66. Ail de xanthane -> en:ail-de-xanthane - percent_min: 0 - percent_max: 0
    67. Contient -> en:contient - percent_min: 0 - percent_max: 0
    68. Sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0
    69. Blé -> en:ble - percent_min: 0 - percent_max: 0
    70. Made in Canada from de estic and imported ingredients fine Peanut and Tree Sans noix ni arac FINE CHOICE FOOD Richmond -> en:made-in-canada-from-de-estic-and-imported-ingredients-fine-peanut-and-tree-sans-noix-ni-arac-fine-choice-food-richmond - percent_min: 0 - percent_max: 0
    71. BC -> en:bc - percent_min: 0 - percent_max: 0
    72. Ca ada.com t Ca Irg -> en:ca-ada-com-t-ca-irg - percent_min: 0 - percent_max: 0

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 747 kj
    (178 kcal)
    Fat 5.952 g
    Saturated fat 1.19 g
    Carbohydrates 27.381 g
    Sugars 2.381 g
    Proteins 4.762 g
    Salt 1.101 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 46.615 %

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Data sources

Product added on by kiliweb
Last edit of product page on by averment.
Product page also edited by openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvllZlTuDZvCPIJkHRtROxwIuHfofVRv5zx6bwM6g.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.