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Soupe condensé tomates - Selection

Soupe condensé tomates - Selection

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Barcode: 0059749886253 (EAN / EAN-13) 059749886253 (UPC / UPC-A)

Brands: Selection

Countries where sold: Canada

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Health

Ingredients

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    36 ingredients


    Water, Tomato paste, Evaporated cane sugar, Flour, Salt, Modified corn starch, Canola oil, Citric acid, Seasonings, Spices, Spice extract. Contains: Wheat. Ingrédients: Eau, Pâte de tomates, Sucre de canne évaporé, Farine, Sel Amidon de mais modifié, Huile de canola, Acide citrique, Assaisonnements Epices, Extrait d'épices. Contient: Ble. WHAT YOU NEED TO KNOW: REFRIGERATE ANY UNUSED PORTIONS IN A GLASS OR PLAS CONTAINER. STOVE TOP: 1. COMBINE CONTENTS OF CAN WITH 1 CAN OF WATER IN SAUCEPAN 2 HEAT OVER MEDIUM-LOW HEAT, STIRRING OCCASIONALLY, UNTIL BOILING AND HEA THROUGH APPLIANCES VARY IN POWER, THESE INSTRUCTIONS ARE GUIDELINES ONLY QU'IL FAUT SAVOIR: RÉFRIGÉRER TOUTE PORTION INUTILISÉE DANS UN CUISINIERE: 1. VERSER LE CONTENU DANS UNE CASSEROLE ET AJOUTER UNE BOITE DEAL CONTENANT EN VERRE OU EN PLASTIQUE. ERA FEU MOYEN-DOUX, EN REMUANT DE TEMPS EN TEMPS
    Allergens: Gluten

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Evaporated-cane-sugar, Ingredients, Eau, Pate-de-tomates, Sucre-de-canne-evapore, Farine, Sel-amidon-de-mais-modifie, Huile-de-canola, Acide-citrique, Assaisonnements-epices, Extrait-d-epices, Contient, Ble, What-you-need-to-know, Refrigerate-any-unused-portions-in-a-glass-and-plas-container, Stove-top, 1, Combine-contents-of-can-with-1-can-of-water-in-saucepan-2-heat-over-medium-low-heat, Stirring-occasionally, Until-boiling-and-hea-through-appliances-vary-in-power, These-instructions-are-guidelines-only-qu-il-faut-savoir, Refrigerer-toute-portion-inutilisee-dans-un-cuisiniere, 1, Verser-le-contenu-dans-une-casserole-et-ajouter-une-boite-deal-contenant-en-verre-ou-en-plastique, Era-feu-moyen-doux, En-remuant-de-temps-en-temps

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Evaporated-cane-sugar, Ingredients, Eau, Pate-de-tomates, Sucre-de-canne-evapore, Farine, Sel-amidon-de-mais-modifie, Huile-de-canola, Acide-citrique, Assaisonnements-epices, Extrait-d-epices, Contient, Ble, What-you-need-to-know, Refrigerate-any-unused-portions-in-a-glass-and-plas-container, Stove-top, 1, Combine-contents-of-can-with-1-can-of-water-in-saucepan-2-heat-over-medium-low-heat, Stirring-occasionally, Until-boiling-and-hea-through-appliances-vary-in-power, These-instructions-are-guidelines-only-qu-il-faut-savoir, Refrigerer-toute-portion-inutilisee-dans-un-cuisiniere, 1, Verser-le-contenu-dans-une-casserole-et-ajouter-une-boite-deal-contenant-en-verre-ou-en-plastique, Era-feu-moyen-doux, En-remuant-de-temps-en-temps

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Evaporated-cane-sugar, Ingredients, Eau, Pate-de-tomates, Sucre-de-canne-evapore, Farine, Sel-amidon-de-mais-modifie, Huile-de-canola, Acide-citrique, Assaisonnements-epices, Extrait-d-epices, Contient, Ble, What-you-need-to-know, Refrigerate-any-unused-portions-in-a-glass-and-plas-container, Stove-top, 1, Combine-contents-of-can-with-1-can-of-water-in-saucepan-2-heat-over-medium-low-heat, Stirring-occasionally, Until-boiling-and-hea-through-appliances-vary-in-power, These-instructions-are-guidelines-only-qu-il-faut-savoir, Refrigerer-toute-portion-inutilisee-dans-un-cuisiniere, 1, Verser-le-contenu-dans-une-casserole-et-ajouter-une-boite-deal-contenant-en-verre-ou-en-plastique, Era-feu-moyen-doux, En-remuant-de-temps-en-temps

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Water, Tomato paste, Evaporated cane sugar, Flour, Salt, Modified corn starch, Canola oil, Citric acid, Seasonings, Spices, Spice extract, Ingrédients (Eau), Pâte de tomates, Sucre de canne évaporé, Farine, Sel Amidon de mais modifié, Huile de canola, Acide citrique, Assaisonnements Epices, Extrait d'épices, Contient (Ble, WHAT YOU NEED TO KNOW), REFRIGERATE ANY UNUSED PORTIONS IN A GLASS and PLAS CONTAINER, STOVE TOP (1, COMBINE CONTENTS OF CAN WITH 1 CAN OF WATER IN SAUCEPAN 2 HEAT OVER MEDIUM-LOW HEAT), STIRRING OCCASIONALLY, UNTIL BOILING and HEA THROUGH APPLIANCES VARY IN POWER, THESE INSTRUCTIONS ARE GUIDELINES ONLY QU'IL FAUT SAVOIR (RÉFRIGÉRER TOUTE PORTION INUTILISÉE DANS UN CUISINIERE), 1, VERSER LE CONTENU DANS UNE CASSEROLE ET AJOUTER UNE BOITE DEAL CONTENANT EN VERRE OU EN PLASTIQUE, ERA FEU MOYEN-DOUX, EN REMUANT DE TEMPS EN TEMPS
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.33333333333333 - percent_max: 100
    2. Tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 50
    3. Evaporated cane sugar -> en:evaporated-cane-sugar - percent_min: 0 - percent_max: 33.3333333333333
    4. Flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25
    5. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.425
    6. Modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.425
    7. Canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.425
    8. Citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.425
    9. Seasonings -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.425
    10. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.425
    11. Spice extract -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.425
    12. Ingrédients -> en:ingredients - percent_min: 0 - percent_max: 1.425
      1. Eau -> en:eau - percent_min: 0 - percent_max: 1.425
    13. Pâte de tomates -> en:pate-de-tomates - percent_min: 0 - percent_max: 1.425
    14. Sucre de canne évaporé -> en:sucre-de-canne-evapore - percent_min: 0 - percent_max: 1.425
    15. Farine -> en:farine - percent_min: 0 - percent_max: 1.425
    16. Sel Amidon de mais modifié -> en:sel-amidon-de-mais-modifie - percent_min: 0 - percent_max: 1.425
    17. Huile de canola -> en:huile-de-canola - percent_min: 0 - percent_max: 1.425
    18. Acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 1.425
    19. Assaisonnements Epices -> en:assaisonnements-epices - percent_min: 0 - percent_max: 1.425
    20. Extrait d'épices -> en:extrait-d-epices - percent_min: 0 - percent_max: 1.425
    21. Contient -> en:contient - percent_min: 0 - percent_max: 1.425
      1. Ble -> en:ble - percent_min: 0 - percent_max: 1.425
      2. WHAT YOU NEED TO KNOW -> en:what-you-need-to-know - percent_min: 0 - percent_max: 0.7125
    22. REFRIGERATE ANY UNUSED PORTIONS IN A GLASS and PLAS CONTAINER -> en:refrigerate-any-unused-portions-in-a-glass-and-plas-container - percent_min: 0 - percent_max: 1.425
    23. STOVE TOP -> en:stove-top - percent_min: 0 - percent_max: 1.425
      1. 1 -> en:1 - percent_min: 0 - percent_max: 1.425
      2. COMBINE CONTENTS OF CAN WITH 1 CAN OF WATER IN SAUCEPAN 2 HEAT OVER MEDIUM-LOW HEAT -> en:combine-contents-of-can-with-1-can-of-water-in-saucepan-2-heat-over-medium-low-heat - percent_min: 0 - percent_max: 0.7125
    24. STIRRING OCCASIONALLY -> en:stirring-occasionally - percent_min: 0 - percent_max: 1.425
    25. UNTIL BOILING and HEA THROUGH APPLIANCES VARY IN POWER -> en:until-boiling-and-hea-through-appliances-vary-in-power - percent_min: 0 - percent_max: 1.425
    26. THESE INSTRUCTIONS ARE GUIDELINES ONLY QU'IL FAUT SAVOIR -> en:these-instructions-are-guidelines-only-qu-il-faut-savoir - percent_min: 0 - percent_max: 1.425
      1. RÉFRIGÉRER TOUTE PORTION INUTILISÉE DANS UN CUISINIERE -> en:refrigerer-toute-portion-inutilisee-dans-un-cuisiniere - percent_min: 0 - percent_max: 1.425
    27. 1 -> en:1 - percent_min: 0 - percent_max: 1.425
    28. VERSER LE CONTENU DANS UNE CASSEROLE ET AJOUTER UNE BOITE DEAL CONTENANT EN VERRE OU EN PLASTIQUE -> en:verser-le-contenu-dans-une-casserole-et-ajouter-une-boite-deal-contenant-en-verre-ou-en-plastique - percent_min: 0 - percent_max: 1.425
    29. ERA FEU MOYEN-DOUX -> en:era-feu-moyen-doux - percent_min: 0 - percent_max: 1.425
    30. EN REMUANT DE TEMPS EN TEMPS -> en:en-remuant-de-temps-en-temps - percent_min: 0 - percent_max: 1.425

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 335 kj
    (80 kcal)
    Fat 1.5 g
    Saturated fat 0 g
    Carbohydrates 16 g
    Sugars 9 g
    Proteins 1 g
    Salt 1.425 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.879 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by sebleouf.
Product page also edited by averment, kiliweb, yuka.sY2b0xO6T85zoF3NwEKvllxeeObDqT_oFA3nu3aV2dqsLYfKRYBQ26bUb6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.