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Crème de brocoli - Selection - 284 ml

Crème de brocoli - Selection - 284 ml

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Barcode: 0059749918039 (EAN / EAN-13) 059749918039 (UPC / UPC-A)

Common name: Crème de brocoli

Quantity: 284 ml

Packaging: Canned

Brands: Selection

Categories: Canned foods, Meals, Soups, Canned meals, Canned soups

Labels, certifications, awards: Contains milk

Manufacturing or processing places: MADE IN CANADA FROM DOMESTIC AND IMPORTED INGREDIENTS FABRIQUE AU CANADA À PARTIR D'INGRÉDIENTS CANADIENS ET IMPORTES

Link to the product page on the official site of the producer: http://METRO.CA

Stores: Metro

Countries where sold: Canada

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Health

Ingredients

28 ingredients

: WATER, BROCCOLI, ENRICHED WHEAT FLOUR, MILK INGREDIENTS, MODIFIED CORN STARCH, WHEY POWDER, SALT,SUGAR, ANOLA OIL SOY PROTEIN, HYDROXYPROPYL METHYLCELLULOSE, ONION POWDER MONOSODIUM GLUTAMATE, COLOUR, SEASONING,GARLIC POWDER. CONTAINS MILK, SOY AND WHEAT. INGREDIENTS : EAU, BROCOLI, FARINE DE BLE ENRICHIE, SUBSTANCES AERES, AMIDON DE MAÏS MODIFIÉ. POUDRE DE LACTOSÉRUM, SEL SURE POLE CANOLA, PROTÉINE DE SOYA. HYDROXYPROPYLMÉTHYLCELU ARE DIGNON, GLUTAMATE MONOSODIQUE, COLORANI, ASSAISONNEMENT, POUDRE D'AIL CONTIENT DU LAIT, DU SOYA ET DU BLE.

Allergens: Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E464 - Hydroxypropyl methyl cellulose

Additive: E621 - Monosodium glutamate

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E464 - Hydroxypropyl methyl cellulose

Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:water, fr:broccoli, fr:enriched-wheat-flour, fr:milk-ingredients, fr:modified-corn-starch, fr:whey-powder, fr:salt, fr:sugar, fr:anola-oil-soy-protein, fr:onion-powder-monosodium-glutamate, fr:colour, fr:seasoning, fr:garlic-powder, fr:soy-and-wheat, fr:ingredients, fr:substances-aeres, fr:sel-sure-pole-canola, fr:hydroxypropylmethylcelu-are-dignon, fr:colorani
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Non-vegan
Non-vegan ingredients: Whey powder
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:water, fr:broccoli, fr:enriched-wheat-flour, fr:milk-ingredients, fr:modified-corn-starch, fr:whey-powder, fr:salt, fr:sugar, fr:anola-oil-soy-protein, fr:onion-powder-monosodium-glutamate, fr:colour, fr:seasoning, fr:garlic-powder, fr:soy-and-wheat, fr:ingredients, fr:substances-aeres, fr:sel-sure-pole-canola, fr:hydroxypropylmethylcelu-are-dignon, fr:colorani
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: WATER, BROCCOLI, ENRICHED WHEAT FLOUR, MILK INGREDIENTS, MODIFIED CORN STARCH, WHEY POWDER, SALT, SUGAR, ANOLA OIL SOY PROTEIN, HYDROXYPROPYL METHYLCELLULOSE, ONION POWDER MONOSODIUM GLUTAMATE, COLOUR, SEASONING, GARLIC POWDER, SOY AND WHEAT, INGREDIENTS (EAU), BROCOLI, FARINE DE BLE ENRICHIE, SUBSTANCES AERES, AMIDON DE MAÏS MODIFIÉ, POUDRE DE LACTOSÉRUM, SEL SURE POLE CANOLA, PROTÉINE DE SOYA, HYDROXYPROPYLMÉTHYLCELU ARE DIGNON, GLUTAMATE MONOSODIQUE, COLORANI, ASSAISONNEMENT
WATER -> fr:water - percent_min: 3.7037037037037 - percent_max: 100

BROCCOLI -> fr:broccoli - percent_min: 0 - percent_max: 50

ENRICHED WHEAT FLOUR -> fr:enriched-wheat-flour - percent_min: 0 - percent_max: 33.3333333333333

MILK INGREDIENTS -> fr:milk-ingredients - percent_min: 0 - percent_max: 25

MODIFIED CORN STARCH -> fr:modified-corn-starch - percent_min: 0 - percent_max: 20

WHEY POWDER -> fr:whey-powder - percent_min: 0 - percent_max: 16.6666666666667

SALT -> fr:salt - percent_min: 0 - percent_max: 14.2857142857143

SUGAR -> fr:sugar - percent_min: 0 - percent_max: 12.5

ANOLA OIL SOY PROTEIN -> fr:anola-oil-soy-protein - percent_min: 0 - percent_max: 11.1111111111111

HYDROXYPROPYL METHYLCELLULOSE -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

ONION POWDER MONOSODIUM GLUTAMATE -> fr:onion-powder-monosodium-glutamate - percent_min: 0 - percent_max: 9.09090909090909

COLOUR -> fr:colour - percent_min: 0 - percent_max: 8.33333333333333

SEASONING -> fr:seasoning - percent_min: 0 - percent_max: 7.69230769230769

GARLIC POWDER -> fr:garlic-powder - percent_min: 0 - percent_max: 7.14285714285714

SOY AND WHEAT -> fr:soy-and-wheat - percent_min: 0 - percent_max: 6.66666666666667

INGREDIENTS -> fr:ingredients - percent_min: 0 - percent_max: 6.25

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.25

BROCOLI -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 5.88235294117647

FARINE DE BLE ENRICHIE -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.55555555555556

SUBSTANCES AERES -> fr:substances-aeres - percent_min: 0 - percent_max: 5.26315789473684

AMIDON DE MAÏS MODIFIÉ -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5

POUDRE DE LACTOSÉRUM -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.76190476190476

SEL SURE POLE CANOLA -> fr:sel-sure-pole-canola - percent_min: 0 - percent_max: 4.54545454545455

PROTÉINE DE SOYA -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 4.34782608695652

HYDROXYPROPYLMÉTHYLCELU ARE DIGNON -> fr:hydroxypropylmethylcelu-are-dignon - percent_min: 0 - percent_max: 4.16666666666667

GLUTAMATE MONOSODIQUE -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

COLORANI -> fr:colorani - percent_min: 0 - percent_max: 3.84615384615385

ASSAISONNEMENT -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.7037037037037

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 0 / 5 (value: 1.6, rounded value: 1.6)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.000734682436345224, rounded value: 0)

Negative points: 5

Energy: 0 / 10 (value: 301, rounded value: 301)

Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)

Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)

Sodium: 5 / 10 (value: 512, rounded value: 512)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (5 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.28%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (125 ml)	Compared to: Canned soups
Energy	301 kj (72 kcal)	376 kj (90 kcal)	+25%
Fat	1.6 g	2 g	+1%
Saturated fat	0.4 g	0.5 g	+54%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	12 g	15 g	+35%
Fiber	1 g	1.25 g	+4%
Sugars	2.4 g	3 g	+1%
Proteins	1.6 g	2 g	-16%
Salt	1.28 g	1.6 g	+22%
Alcohol	0 % vol	0 % vol
Vitamin A	30 µg (2 % DV)	37.5 µg
Vitamin C (ascorbic acid)	0 mg (0 % DV)	0 mg
Calcium	20 mg (2 % DV)	25 mg	+27%
Iron	0.72 mg (4 % DV)	0.9 mg	+37%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.001 %	0.001 %

Serving size: 125 ml

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on October 7, 2018, 9:54:15 PM CEST by crou92
Last edit of product page on February 10, 2022, 11:35:37 PM CET by packbot.
Product page also edited by kiliweb, yuka.KKxEEuCaO94NO_T2_Z0m4ASxDP7SG68GKWMtog, yuka.sY2b0xO6T85zoF3NwEKvlktgTYvdrjDCJhHvv26h4YjWLLyzSMxL_4v6bqo.

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Crème de brocoli - Selection - 284 ml