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Mufins pépites de chocolat et banane - Irrésistibles - 6

Mufins pépites de chocolat et banane - Product - fr

Mufins pépites de chocolat et banane - Irrésistibles - 6

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Barcode: 0059749943413 (EAN / EAN-13) 059749943413 (UPC / UPC-A)

Quantity: 6

Brands: Irrésistibles

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Muffins, Fruit muffins, Banana muffins, Chocolate chip muffins

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

32 ingredients

French: FARINE DE BLÉ ENRICHIE, SUCRE LE DE SOYA ET/OU DE ENTIER LIQUIDE, EAU, BANANES, PEPITES DE CHOCOLAT (SUCRE, LIQUEIP BEURRE DE CACAO, DEXTROSE, LECITHINE DE SOYA, SEL, ARÔME NATURE SUBSTANCES LAITIÈRES, SEL, CITRATE DE SODIUM, CULTURE BACTÉRIENNE EXTROSE, SUBSTANCES LAITIÈRES MODIFIEES, SEL, MONO ET DIGLYCĒRI OUDRE DE BLANCD'EUF (POUDRE DE BLANC D'EUF, ACIDE CITRIC EAROYL-2-LACTYLATE DE SODIUM GOMME XANTHANE CELLULOSE M UREL ET ARTIFICIEL BICARBONATE DE SODIUM, ACIDECITRIQUE, LECITHINE DE SOYA. ET DU BLE, DES CEUFS, DU SOYA ET DU LAIT. PEUT CONTENIR DE L'AVOINE, DES NOIX ET DES GRAINES DE SESAME. FABRIQUÉ AU CANADA À PARTIR D'INGREDIENTS CANADIENS ET IMPORTÉS PRÉPARE POUR LES MARQUES METRO MONTREAL (QUEBEC) HIC V6. TORONTO (ONTARIO MOB 180

Allergens: Gluten, Milk, Soybeans

Traces: Nuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:liqueip-beurre-de-cacao, fr:arome-nature-substances-laitieres, fr:culture-bacterienne-extrose, fr:mono-et-diglycēri-oudre-de-blancd-euf, fr:poudre-de-blanc-d-euf, fr:acide-citric-earoyl-2-lactylate-de-sodium-gomme-xanthane-cellulose-m-urel-et-artificiel-bicarbonate-de-sodium, fr:acidecitrique, fr:des-ceufs, fr:fabrique-au-canada-a-partir-d-ingredients-canadiens-et-importes-prepare-pour-les-marques-metro-montreal, fr:quebec, fr:hic-v6, fr:toronto, fr:ontario-mob-180
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Non-vegan
Non-vegan ingredients: Modified milk ingredients, Milk
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Vegetarian status unknown
Unrecognized ingredients: fr:liqueip-beurre-de-cacao, fr:arome-nature-substances-laitieres, Sodium citrate, fr:culture-bacterienne-extrose, fr:mono-et-diglycēri-oudre-de-blancd-euf, fr:poudre-de-blanc-d-euf, fr:acide-citric-earoyl-2-lactylate-de-sodium-gomme-xanthane-cellulose-m-urel-et-artificiel-bicarbonate-de-sodium, fr:acidecitrique, fr:des-ceufs, fr:fabrique-au-canada-a-partir-d-ingredients-canadiens-et-importes-prepare-pour-les-marques-metro-montreal, fr:quebec, fr:hic-v6, fr:toronto, fr:ontario-mob-180
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: FARINE DE BLÉ ENRICHIE, LE DE SOYA et DE, EAU, BANANES, PEPITES DE CHOCOLAT, SUCRE, LIQUEIP BEURRE DE CACAO, DEXTROSE, LECITHINE DE SOYA, SEL, ARÔME NATURE SUBSTANCES LAITIÈRES, SEL, CITRATE DE SODIUM, CULTURE BACTÉRIENNE EXTROSE, SUBSTANCES LAITIÈRES MODIFIEES, SEL, mono- et DIGLYCĒRI OUDRE DE BLANCD'EUF, POUDRE DE BLANC D'EUF, ACIDE CITRIC EAROYL-2-LACTYLATE DE SODIUM GOMME XANTHANE CELLULOSE M UREL et ARTIFICIEL BICARBONATE DE SODIUM, ACIDECITRIQUE, LECITHINE DE SOYA, et DU BLE, DES CEUFS, DU SOYA, DU LAIT, DES NOIX, DES GRAINES DE SESAME, FABRIQUÉ AU CANADA À PARTIR D'INGREDIENTS CANADIENS et IMPORTÉS PRÉPARE POUR LES MARQUES METRO MONTREAL (QUEBEC), HIC V6, TORONTO, ONTARIO MOB 180
FARINE DE BLÉ ENRICHIE -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.2258064516129 - percent_max: 100

LE DE SOYA et DE -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333

BANANES -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 0 - percent_max: 25

PEPITES DE CHOCOLAT -> en:chocolate-chunk - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31005 - percent_min: 0 - percent_max: 20

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667

LIQUEIP BEURRE DE CACAO -> fr:liqueip-beurre-de-cacao - percent_min: 0 - percent_max: 14.2857142857143

DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5

LECITHINE DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 11.1111111111111

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

ARÔME NATURE SUBSTANCES LAITIÈRES -> fr:arome-nature-substances-laitieres - percent_min: 0 - percent_max: 0.75

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

CITRATE DE SODIUM -> en:sodium-citrate - percent_min: 0 - percent_max: 0.75

CULTURE BACTÉRIENNE EXTROSE -> fr:culture-bacterienne-extrose - percent_min: 0 - percent_max: 0.75

SUBSTANCES LAITIÈRES MODIFIEES -> en:modified-milk-ingredients - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.75

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.75

mono- et DIGLYCĒRI OUDRE DE BLANCD'EUF -> fr:mono-et-diglycēri-oudre-de-blancd-euf - percent_min: 0 - percent_max: 0.75

POUDRE DE BLANC D'EUF -> fr:poudre-de-blanc-d-euf - percent_min: 0 - percent_max: 0.75

ACIDE CITRIC EAROYL-2-LACTYLATE DE SODIUM GOMME XANTHANE CELLULOSE M UREL et ARTIFICIEL BICARBONATE DE SODIUM -> fr:acide-citric-earoyl-2-lactylate-de-sodium-gomme-xanthane-cellulose-m-urel-et-artificiel-bicarbonate-de-sodium - percent_min: 0 - percent_max: 0.75

ACIDECITRIQUE -> fr:acidecitrique - percent_min: 0 - percent_max: 0.75

LECITHINE DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.75

et DU BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.75

DES CEUFS -> fr:des-ceufs - percent_min: 0 - percent_max: 0.75

DU SOYA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

DU LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.75

DES NOIX -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 0.75

DES GRAINES DE SESAME -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.75

FABRIQUÉ AU CANADA À PARTIR D'INGREDIENTS CANADIENS et IMPORTÉS PRÉPARE POUR LES MARQUES METRO MONTREAL -> fr:fabrique-au-canada-a-partir-d-ingredients-canadiens-et-importes-prepare-pour-les-marques-metro-montreal - percent_min: 0 - percent_max: 0.75

QUEBEC -> fr:quebec - percent_min: 0 - percent_max: 0.75

HIC V6 -> fr:hic-v6 - percent_min: 0 - percent_max: 0.75

TORONTO -> fr:toronto - percent_min: 0 - percent_max: 0.75

ONTARIO MOB 180 -> fr:ontario-mob-180 - percent_min: 0 - percent_max: 0.75

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 3 / 5 (value: 5, rounded value: 5)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.04838853882205, rounded value: 6)

Negative points: 15

Energy: 4 / 10 (value: 1506, rounded value: 1506)

Sugars: 5 / 10 (value: 27, rounded value: 27)

Saturated fat: 3 / 10 (value: 4, rounded value: 4)

Sodium: 3 / 10 (value: 300, rounded value: 300)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (18%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (27%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.75%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Banana muffins
Energy	1,506 kj (360 kcal)	+2%
Fat	18 g	+26%
Saturated fat	4 g	+34%
Carbohydrates	45 g	-7%
Sugars	27 g	+10%
Fiber	1 g	-60%
Proteins	5 g	-6%
Salt	0.75 g	-2%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.048 %

Serving size: portion

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on April 21, 2019, 3:15:34 PM CEST by openfoodfacts-contributors
Last edit of product page on January 16, 2024, 12:24:09 PM CET by gaellebourdonnec.
Product page also edited by feat, itsjustruby, kiliweb, naruyoko, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhF1VcLc-A_kJgXvi0aE7euecaDjUPZi2qv_P6s.

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Mufins pépites de chocolat et banane - Irrésistibles - 6