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Hot beef & bean burrito - No Name - 142g

Hot beef & bean burrito - No Name - 142g

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Barcode: 0060383118273 (EAN / EAN-13) 060383118273 (UPC / UPC-A)

Quantity: 142g

Packaging: Plastic

Brands: No Name

Categories: Sandwiches, Burritos

Origin of ingredients: United States

Manufacturing or processing places: United States

Countries where sold: Canada

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Health

Ingredients

94 ingredients

Filling: Water, Ground beef, Pinto beans, Jalapeño peppers (contain salt, acetic acid, sodium benzoate), Tomato paste, Flour blend (corn, enriched wheat, rye, oat and rice flour), Textured vegetable protein (soy flour), Dried onion, Seasoning [spices, salt, onion powder, hydrolyzed soy protein (contains salt), hydrolyzed corn and yeast protein, wheat gluten, dextrose, garlic powder, corn flour, dried green bell pepper powder, spice extract], Paprika, Soybean oil, White vinegar, Garlic powder, Onion powder, Spice. Tortilla: Enriched wheat flour, Water, Soybean oil, Salt, Guar gum, Baking powder, Wheat starch, Calcium carbonate, L-cysteine hydrochloride. Ingrédients: Garniture : Eau, Beuf haché, Haricots pinto, Piments jalapeños (contiennent sel, acide acétique, benzoate de sodium), Pâte de tomate, Mélange de farine (farine de maïs, de blé enrichie, de seigle, d'avoine et de riz), Protéines végétales texturées (farine de soya), Oignon séché, Assaisonnement [épices, sel, poudre d'oignon, protéines hydrolysées de soya (contiennent sel), protéines hydrolysées de levure et de maïs, gluten de blé, dextrose, poudre d'ail, farine de maïs, poudre de poivron vert séché, extrait d'épice], Paprika, Huile de soya, Vinaigre blanc, Poudre d'ail, Poudre d'oignon, Épice. Tortilla : Farine de blé enrichie, Eau, Huile de soya, Sel, Gomme de guar, Poudre à pâte, Amidon de blé, Carbonate de calcium, Chlorhydrate de L-cystéine.

Allergens: Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Ingredient: Dextrose

Ingredient: Glucose

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E260 - Acetic acid

Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Hydrolyzed-corn-and-yeast-protein, Ingredients, Garniture, Eau, Beuf-hache, Haricots-pinto, Piments-jalapenos, Contiennent-sel, Acide-acetique, Benzoate-de-sodium, Pate-de-tomate, Melange-de-farine, Farine-de-mais, De-ble-enrichie, De-seigle, D-avoine-et-de-riz, Proteines-vegetales-texturees, Farine-de-soya, Oignon-seche, Assaisonnement, Epices, Sel, Poudre-d-oignon, Proteines-hydrolysees-de-soya, Contiennent-sel, Proteines-hydrolysees-de-levure-et-de-mais, Gluten-de-ble, Poudre-d-ail, Farine-de-mais, Poudre-de-poivron-vert-seche, Extrait-d-epice, Huile-de-soya, Vinaigre-blanc, Poudre-d-ail, Poudre-d-oignon, Epice, Farine-de-ble-enrichie, Eau, Huile-de-soya, Sel, Gomme-de-guar, Poudre-a-pate, Amidon-de-ble, Carbonate-de-calcium, Chlorhydrate-de-l-cysteine
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Minced beef
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Minced beef
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Filling (Water), Ground beef, Pinto beans, Jalapeño peppers (contain salt, acetic acid, sodium benzoate), Tomato paste, Flour blend (corn, wheat, rye, oat, rice flour), Textured vegetable protein (soy flour), Dried onion, Seasoning (spices, salt, onion, hydrolyzed soy protein (contains salt), hydrolyzed corn and yeast protein, wheat gluten, dextrose, garlic, corn flour, green bell pepper, spice extract), Paprika, Soybean oil, White vinegar, Garlic, Onion, Spice, Tortilla (Enriched wheat flour), Water, Soybean oil, Salt, Guar gum, Baking powder, Wheat starch, Calcium carbonate, L-cysteine hydrochloride, Ingrédients (Garniture), Eau, Beuf haché, Haricots pinto, Piments jalapeños (contiennent sel, acide acétique, benzoate de sodium), Pâte de tomate, Mélange de farine (farine de maïs, de blé enrichie, de seigle, d'avoine et de riz), Protéines végétales texturées (farine de soya), Oignon séché, Assaisonnement (épices, sel, poudre d'oignon, protéines hydrolysées de soya (contiennent sel), protéines hydrolysées de levure et de maïs, gluten de blé, dextrose, poudre d'ail, farine de maïs, poudre de poivron vert séché, extrait d'épice), Paprika, Huile de soya, Vinaigre blanc, Poudre d'ail, Poudre d'oignon, Épice, Tortilla (Farine de blé enrichie), Eau, Huile de soya, Sel, Gomme de guar, Poudre à pâte, Amidon de blé, Carbonate de calcium, Chlorhydrate de L-cystéine
Filling -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 2.04081632653061 - percent_max: 100

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.04081632653061 - percent_max: 100

Ground beef -> en:minced-beef - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 0 - percent_max: 50

Pinto beans -> en:pinto-beans - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

Jalapeño peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 2.32394366197185

contain salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.77464788732395

acetic acid -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.77464788732395

sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.77464788732395

Tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 2.32394366197185

Flour blend -> en:flour-blend - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.32394366197185

corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 2.32394366197185

wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.16197183098592

rye -> en:rye - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 0 - percent_max: 0.77464788732395

oat -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 0.580985915492962

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.46478873239437

Textured vegetable protein -> en:textured-plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.32394366197185

soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 2.32394366197185

Dried onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 2.32394366197185

Seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.32394366197185

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.32394366197185

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.77464788732395

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.77464788732395

hydrolyzed soy protein -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.580985915492962

contains salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.580985915492962

hydrolyzed corn and yeast protein -> en:hydrolyzed-corn-and-yeast-protein - percent_min: 0 - percent_max: 0.46478873239437

wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.387323943661975

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.331991951710264

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.290492957746481

corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 0.290492957746481

green bell pepper -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 0.290492957746481

spice extract -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.211267605633805

Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 2.32394366197185

Soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 2.32394366197185

White vinegar -> en:white-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.32394366197185

Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.32394366197185

Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.32394366197185

Spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.32394366197185

Tortilla -> en:tortilla - percent_min: 0 - percent_max: 2.32394366197185

Enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.32394366197185

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.32394366197185

Soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 2.32394366197185

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.77464788732395

Guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.77464788732395

Baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 0.77464788732395

Wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.77464788732395

Calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.77464788732395

L-cysteine hydrochloride -> en:e920 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.77464788732395

Ingrédients -> en:ingredients - percent_min: 0 - percent_max: 0.77464788732395

Garniture -> en:garniture - percent_min: 0 - percent_max: 0.77464788732395

Eau -> en:eau - percent_min: 0 - percent_max: 0.77464788732395

Beuf haché -> en:beuf-hache - percent_min: 0 - percent_max: 0.77464788732395

Haricots pinto -> en:haricots-pinto - percent_min: 0 - percent_max: 0.77464788732395

Piments jalapeños -> en:piments-jalapenos - percent_min: 0 - percent_max: 0.77464788732395

contiennent sel -> en:contiennent-sel - percent_min: 0 - percent_max: 0.77464788732395

acide acétique -> en:acide-acetique - percent_min: 0 - percent_max: 0.387323943661975

benzoate de sodium -> en:benzoate-de-sodium - percent_min: 0 - percent_max: 0.258215962441317

Pâte de tomate -> en:pate-de-tomate - percent_min: 0 - percent_max: 0.77464788732395

Mélange de farine -> en:melange-de-farine - percent_min: 0 - percent_max: 0.77464788732395

farine de maïs -> en:farine-de-mais - percent_min: 0 - percent_max: 0.77464788732395

de blé enrichie -> en:de-ble-enrichie - percent_min: 0 - percent_max: 0.387323943661975

de seigle -> en:de-seigle - percent_min: 0 - percent_max: 0.258215962441317

d'avoine et de riz -> en:d-avoine-et-de-riz - percent_min: 0 - percent_max: 0.193661971830987

Protéines végétales texturées -> en:proteines-vegetales-texturees - percent_min: 0 - percent_max: 0.77464788732395

farine de soya -> en:farine-de-soya - percent_min: 0 - percent_max: 0.77464788732395

Oignon séché -> en:oignon-seche - percent_min: 0 - percent_max: 0.77464788732395

Assaisonnement -> en:assaisonnement - percent_min: 0 - percent_max: 0.77464788732395

épices -> en:epices - percent_min: 0 - percent_max: 0.77464788732395

sel -> en:sel - percent_min: 0 - percent_max: 0.387323943661975

poudre d'oignon -> en:poudre-d-oignon - percent_min: 0 - percent_max: 0.258215962441317

protéines hydrolysées de soya -> en:proteines-hydrolysees-de-soya - percent_min: 0 - percent_max: 0.193661971830987

contiennent sel -> en:contiennent-sel - percent_min: 0 - percent_max: 0.193661971830987

protéines hydrolysées de levure et de maïs -> en:proteines-hydrolysees-de-levure-et-de-mais - percent_min: 0 - percent_max: 0.15492957746479

gluten de blé -> en:gluten-de-ble - percent_min: 0 - percent_max: 0.129107981220658

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.129107981220658

poudre d'ail -> en:poudre-d-ail - percent_min: 0 - percent_max: 0.129107981220658

farine de maïs -> en:farine-de-mais - percent_min: 0 - percent_max: 0.129107981220658

poudre de poivron vert séché -> en:poudre-de-poivron-vert-seche - percent_min: 0 - percent_max: 0.129107981220658

extrait d'épice -> en:extrait-d-epice - percent_min: 0 - percent_max: 0.129107981220658

Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.77464788732395

Huile de soya -> en:huile-de-soya - percent_min: 0 - percent_max: 0.77464788732395

Vinaigre blanc -> en:vinaigre-blanc - percent_min: 0 - percent_max: 0.77464788732395

Poudre d'ail -> en:poudre-d-ail - percent_min: 0 - percent_max: 0.77464788732395

Poudre d'oignon -> en:poudre-d-oignon - percent_min: 0 - percent_max: 0.77464788732395

Épice -> en:epice - percent_min: 0 - percent_max: 0.77464788732395

Tortilla -> en:tortilla - percent_min: 0 - percent_max: 0.77464788732395

Farine de blé enrichie -> en:farine-de-ble-enrichie - percent_min: 0 - percent_max: 0.77464788732395

Eau -> en:eau - percent_min: 0 - percent_max: 0.77464788732395

Huile de soya -> en:huile-de-soya - percent_min: 0 - percent_max: 0.77464788732395

Sel -> en:sel - percent_min: 0 - percent_max: 0.77464788732395

Gomme de guar -> en:gomme-de-guar - percent_min: 0 - percent_max: 0.77464788732395

Poudre à pâte -> en:poudre-a-pate - percent_min: 0 - percent_max: 0.77464788732395

Amidon de blé -> en:amidon-de-ble - percent_min: 0 - percent_max: 0.77464788732395

Carbonate de calcium -> en:carbonate-de-calcium - percent_min: 0 - percent_max: 0.77464788732395

Chlorhydrate de L-cystéine -> en:chlorhydrate-de-l-cysteine - percent_min: 0 - percent_max: 0.77464788732395

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 5 / 5 (value: 8.4507042253521, rounded value: 8.45)

Fiber: 3 / 5 (value: 2.8169014084507, rounded value: 2.82)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.7308134521414, rounded value: 15.7)

Negative points: 9

Energy: 3 / 10 (value: 1090, rounded value: 1090)

Sugars: 0 / 10 (value: 3.5211267605634, rounded value: 3.52)

Saturated fat: 3 / 10 (value: 3.5211267605634, rounded value: 3.5)

Sodium: 3 / 10 (value: 309.85915492958, rounded value: 309.9)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.52%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.52%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.775%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (142g)	Compared to: Burritos
Energy	1,090 kj (260 kcal)	1,550 kj (370 kcal)	+19%
Fat	11.268 g	16 g	+46%
Saturated fat	3.521 g	5 g	+59%
Trans fat	0.5 g	0.71 g
Cholesterol	15,000 mg	21,300 mg
Carbohydrates	33.099 g	47 g	+17%
Fiber	2.817 g	4 g
Sugars	3.521 g	5 g	+105%
Proteins	8.451 g	12 g	-9%
Salt	0.775 g	1.1 g	-23%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	15.731 %	15.731 %

Serving size: 142g

Environment

Eco-Score D - High environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 36/100)

Category: Burritos

PEF environmental score: 0.86 (the lower the score, the lower the impact)
including impact on climate change: 8.21 kg CO2 eq/kg of product

Stage	Impact
Agriculture	86.2 %
Processing	5.4 %
Packaging	1.2 %
Transportation	2.2 %
Distribution	1.1 %
Consumption	4.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus:

Environmental policy: +1
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
United States	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Unknown	Plastic		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

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Eco-Score for this product

Impact for this product: D (Score: 27/100)
Product: Hot beef & bean burrito - No Name - 142g

Life cycle analysis score: 36
Sum of bonuses and maluses: -10

Final score: 27/100

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Carbon footprint

Equal to driving 4.3 km in a petrol car

821 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Burritos (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	91.2 %
Processing	3.1 %
Packaging	1.3 %
Transportation	2.9 %
Distribution	0.5 %
Consumption	1.1 %

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
United States	100 %	Medium

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Data sources

Product added on April 9, 2021, 9:44:56 PM CEST by openfoodfacts-contributors
Last edit of product page on March 31, 2022, 5:52:51 AM CEST by ecoscore-impact-estimator.
Product page also edited by kiliweb, off.2bd59ab8-0444-47be-9ec0-5c9bb515a2e8, packbot, yuka.sY2b0xO6T85zoF3NwEKvlmhlUP3Vq2ncDxPgvh2FxN2JDbXje_VUvoLFNqg.

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Hot beef & bean burrito - No Name - 142g