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French dressing

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Barcode: 0060383985288 (EAN / EAN-13) 060383985288 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    29 ingredients

    soybn oil (contains citric acid), water, sugar, whilegar, salt, spices (contain mustard), xanthan gum, propylene glycol alginate, seasoning, dried garlic, dried onion, calcium disodium edta. ingrédients : huile de soya (contient acide citrique), eau, sucre, vinaigre blanc, sel, épices (contiennent moutarde), gomme xanthane, alginate de propylèneglycol, assaisonnement, ail séché, oignon séché, edta de calcium disodique.
    Allergens: Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E405 - Propane-1‚2-diol alginate
    • Additive: E415 - Xanthan gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E405 - Propane-1‚2-diol alginate

    Propylene glycol alginate: Propylene glycol alginate -PGA- is an emulsifier, stabilizer, and thickener used in food products. It is a food additive with E number E405. Chemically, propylene glycol alginate is an ester of alginic acid, which is derived from kelp. Some of the carboxyl groups are esterified with propylene glycol, some are neutralized with an appropriate alkali, and some remain free.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Soybn-oil, Whilegar, Ingredients, Huile-de-soya, Contient-acide-citrique, Eau, Sucre, Vinaigre-blanc, Sel, Epices, Contiennent-moutarde, Gomme-xanthane, Alginate-de-propyleneglycol, Assaisonnement, Ail-seche, Oignon-seche, Edta-de-calcium-disodique

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegan status unknown

    Unrecognized ingredients: Soybn-oil, Whilegar, Mustard, Ingredients, Huile-de-soya, Contient-acide-citrique, Eau, Sucre, Vinaigre-blanc, Sel, Epices, Contiennent-moutarde, Gomme-xanthane, Alginate-de-propyleneglycol, Assaisonnement, Ail-seche, Oignon-seche, Edta-de-calcium-disodique

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Soybn-oil, Whilegar, Mustard, Ingredients, Huile-de-soya, Contient-acide-citrique, Eau, Sucre, Vinaigre-blanc, Sel, Epices, Contiennent-moutarde, Gomme-xanthane, Alginate-de-propyleneglycol, Assaisonnement, Ail-seche, Oignon-seche, Edta-de-calcium-disodique

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : soybn oil (contains citric acid), water, sugar, whilegar, salt, spices (contain mustard), xanthan gum, propylene glycol alginate, seasoning, dried garlic, dried onion, calcium disodium edta, ingrédients (huile de soya (contient acide citrique)), eau, sucre, vinaigre blanc, sel, épices (contiennent moutarde), gomme xanthane, alginate de propylèneglycol, assaisonnement, ail séché, oignon séché, edta de calcium disodique
    1. soybn oil -> en:soybn-oil - percent_min: 4.16666666666667 - percent_max: 100
      1. contains citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 4.16666666666667 - percent_max: 100
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. whilegar -> en:whilegar - percent_min: 0 - percent_max: 25
    5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20
    6. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      1. contain mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 16.6666666666667
    7. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. propylene glycol alginate -> en:e405 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 10
    11. dried onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 9.09090909090909
    12. calcium disodium edta -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 7.69230769230769
      1. huile de soya -> en:huile-de-soya - percent_min: 0 - percent_max: 7.69230769230769
        1. contient acide citrique -> en:contient-acide-citrique - percent_min: 0 - percent_max: 7.69230769230769
    14. eau -> en:eau - percent_min: 0 - percent_max: 7.14285714285714
    15. sucre -> en:sucre - percent_min: 0 - percent_max: 6.66666666666667
    16. vinaigre blanc -> en:vinaigre-blanc - percent_min: 0 - percent_max: 6.25
    17. sel -> en:sel - percent_min: 0 - percent_max: 5.88235294117647
    18. épices -> en:epices - percent_min: 0 - percent_max: 5.55555555555556
      1. contiennent moutarde -> en:contiennent-moutarde - percent_min: 0 - percent_max: 5.55555555555556
    19. gomme xanthane -> en:gomme-xanthane - percent_min: 0 - percent_max: 5.26315789473684
    20. alginate de propylèneglycol -> en:alginate-de-propyleneglycol - percent_min: 0 - percent_max: 5
    21. assaisonnement -> en:assaisonnement - percent_min: 0 - percent_max: 4.76190476190476
    22. ail séché -> en:ail-seche - percent_min: 0 - percent_max: 4.54545454545455
    23. oignon séché -> en:oignon-seche - percent_min: 0 - percent_max: 4.34782608695652
    24. edta de calcium disodique -> en:edta-de-calcium-disodique - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.14 %

Environment

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Data sources

Product added on by inf
Last edit of product page on by ecoscore-impact-estimator.

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