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Veggie Breaded Chick'n Burgers - Yves - 352 g

Veggie Breaded Chick'n Burgers - Product

Veggie Breaded Chick'n Burgers - Yves - 352 g

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Barcode: 0060822400075 (EAN / EAN-13) 060822400075 (UPC / UPC-A)

Quantity: 352 g

Brands: Yves

Categories: Meat alternatives, Meat analogues

Labels, certifications, awards: Vegetarian, Kosher, No artificial flavors, No artificial preservatives, No GMOs, Omega-3, Source of fibre, Vegan, No artificial colors, No artificial colours or flavours, No cholesterol, No Trans Fat, Non GMO project, Orthodox Union Kosher, PEFC

Manufacturing or processing places: Canada

Link to the product page on the official site of the producer: https://yvesveggie.ca/en/products/burger...

Stores: Real Canadian Superstore

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

26 ingredients

Patty (water, textured soy protein, canola oil, textured wheat protein, wheat gluten, natural flavours, modified cellulose, soy protein, spices, yeast extract, salt, vitamin and mineral blend), breading (toasted wheat crumbs, paprika extract, spices), canola oil, batter (unbleached wheat flour, corn starch, corn flour, sea salt, canola oil, baking powder, guar gum).

Allergens: Gluten, Mustard, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Additive: E412 - Guar gum

Additive: E460 - Cellulose

Ingredient: Flavouring

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E460 - Cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Modified-cellulose, Batter
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Patty, Modified-cellulose, Batter
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Patty, Modified-cellulose, Batter
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Patty (water, textured soy protein, canola oil, textured wheat protein, wheat gluten, natural flavours, modified cellulose, soy protein, spices, yeast extract, salt, vitamin and mineral blend), breading (wheat, paprika extract, spices), canola oil, batter (wheat flour, corn starch, corn flour, sea salt, canola oil, baking powder, guar gum)
Patty -> en:patty - percent_min: 25 - percent_max: 100

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.08333333333333 - percent_max: 100

textured soy protein -> en:textured-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 50

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333

textured wheat protein -> en:textured-wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

natural flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

modified cellulose -> en:modified-cellulose - percent_min: 0 - percent_max: 5

soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 5

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.22

vitamin and mineral blend -> en:vitamin-and-mineral-blend - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.22

breading -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0 - percent_max: 50

wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333

batter -> en:batter - percent_min: 0 - percent_max: 25

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 25

corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 12.5

corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 8.33333333333333

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.22

canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.22

baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 1.22

guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.22

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 15.9, rounded value: 15.9)

Fiber: 2 / 5 (value: 2.27, rounded value: 2.27)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17.2200520833333, rounded value: 17.2)

Negative points: 9

Energy: 3 / 10 (value: 1090, rounded value: 1090)

Sugars: 0 / 10 (value: 1.14, rounded value: 1.14)

Saturated fat: 1 / 10 (value: 1.14, rounded value: 1.1)

Sodium: 5 / 10 (value: 489, rounded value: 489)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (9 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (14.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.14%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.22%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (88 g)	Compared to: Meat analogues
Energy	1,090 kj (261 kcal)	962 kj (230 kcal)	+30%
Fat	14.8 g	13 g	+51%
Saturated fat	1.14 g	1 g	-21%
Monounsaturated fat	7.95 g	7 g	+119%
Polyunsaturated fat	4.55 g	4 g	+32%
Omega 3 fat	568 mg	500 mg	-4%
Omega 6 fat	1,700 mg	1,500 mg
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	17 g	15 g	+63%
Sugars	1.14 g	1 g	-32%
Fiber	2.27 g	2 g	-45%
Proteins	15.9 g	14 g	+12%
Salt	1.22 g	1.075 g	-8%
Vitamin A	0 µg	0 µg (0 % DV)	-100%
Vitamin C (ascorbic acid)	0 mg	0 mg (0 % DV)	-100%
Vitamin B1 (Thiamin)	0.341 mg	0.3 mg (25 % DV)	-99%
Vitamin B2 (Riboflavin)	0.193 mg	0.17 mg (10 % DV)	-36%
Vitamin B3/PP (Niacin)	4.55 mg	4 mg (20 % DV)	-29%
Vitamin B6 (Pyridoxin)	0.341 mg	0.3 mg (15 % DV)	-17%
Vitamin B12 (cobalamin)	3.41 µg	3 µg (50 % DV)	+151%
Vitamin B5 (Pantothenic acid)	0.909 mg	0.8 mg (8 % DV)	+3%
Potassium	341 mg	300 mg	+9%
Calcium	45.5 mg	40 mg (4 % DV)	-52%
Iron	5.11 mg	4.5 mg (25 % DV)	+65%
Zinc	4.26 mg	3.75 mg (25 % DV)	+102%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	17.22 %	17.22 %

Serving size: 88 g

Environment

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Origins of ingredients
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Data sources

Product added on March 6, 2020, 2:28:13 AM CET by kiliweb
Last edit of product page on October 14, 2023, 8:37:28 AM CEST by binzyboi.
Product page also edited by roboto-app, yuka.UW9ZY09xOGUrYWdyZ2NVbTh4S0k0T3d1N3EraVlraXhKdllWSVE9PQ.

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Veggie Breaded Chick'n Burgers - Yves - 352 g