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Maïs Éclaté Aneth - null

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Maïs Éclaté Aneth - null

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Barcode: 0061167005239 (EAN / EAN-13) 061167005239 (UPC / UPC-A)

Brands: Null

Countries where sold: Canada

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Health

Ingredients

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    34 ingredients

    Popped corn, popping oil (soybean oil, artificial flavour, coloured with beta carotene), dill seasoning (modified milk ingredients, lactose (milk), salt, sodium acetate, acetic acid, sugar, monosodium glutamate, garlic powder, onion powder, citric acid, flavour, spices, disodium inosinate and guanylate. mfg aids: silicon dioxide, vegetable oil (canola). Seasoning (salt, pigments of annato [bixin], pig - ments of turmeric [curcumin], vegetable oil, pure butter flavour, contains less than 1% tri-calcium phosphate).
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E160b - Annatto
    • Additive: E621 - Monosodium glutamate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262i - Sodium acetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

  • E631 - Disodium inosinate

    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:popped-corn, fr:popping-oil, fr:soybean-oil, fr:artificial-flavour, fr:coloured-with-beta-carotene, fr:dill-seasoning, fr:modified-milk-ingredients, fr:milk, fr:salt, fr:sodium-acetate, fr:sugar, fr:garlic-powder, fr:onion-powder, fr:flavour, fr:spices, fr:disodium-inosinate-and-guanylate, fr:mfg-aids, fr:vegetable-oil, fr:seasoning, fr:salt, fr:pigments-of-annato, fr:bixin, fr:pig, fr:ments-of-turmeric, fr:curcumin, fr:vegetable-oil, fr:pure-butter-flavour, fr:contains-less-than-1-tri-calcium-phosphate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Lactose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:popped-corn, fr:popping-oil, fr:soybean-oil, fr:artificial-flavour, fr:coloured-with-beta-carotene, fr:dill-seasoning, fr:modified-milk-ingredients, fr:milk, fr:salt, fr:sodium-acetate, fr:sugar, fr:garlic-powder, fr:onion-powder, fr:flavour, fr:spices, fr:disodium-inosinate-and-guanylate, fr:mfg-aids, fr:vegetable-oil, fr:seasoning, fr:salt, fr:pigments-of-annato, fr:bixin, fr:pig, fr:ments-of-turmeric, fr:curcumin, fr:vegetable-oil, fr:pure-butter-flavour, fr:contains-less-than-1-tri-calcium-phosphate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Popped corn, popping oil (soybean oil, artificial flavour, coloured with beta carotene), dill seasoning, modified milk ingredients, lactose (milk), salt, sodium acetate, acetic acid, sugar, monosodium glutamate, garlic powder, onion powder, citric acid, flavour, spices, disodium inosinate and guanylate, mfg aids (silicon dioxide), vegetable oil (canola), Seasoning (salt, pigments of annato (bixin), pig, ments of turmeric (curcumin), vegetable oil, pure butter flavour, contains less than 1% tri-calcium phosphate)
    1. Popped corn -> fr:popped-corn - percent_min: 5.26315789473684 - percent_max: 100
    2. popping oil -> fr:popping-oil - percent_min: 0 - percent_max: 50
      1. soybean oil -> fr:soybean-oil - percent_min: 0 - percent_max: 50
      2. artificial flavour -> fr:artificial-flavour - percent_min: 0 - percent_max: 25
      3. coloured with beta carotene -> fr:coloured-with-beta-carotene - percent_min: 0 - percent_max: 16.6666666666667
    3. dill seasoning -> fr:dill-seasoning - percent_min: 0 - percent_max: 33.3333333333333
    4. modified milk ingredients -> fr:modified-milk-ingredients - percent_min: 0 - percent_max: 25
    5. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
      1. milk -> fr:milk - percent_min: 0 - percent_max: 20
    6. salt -> fr:salt - percent_min: 0 - percent_max: 16.6666666666667
    7. sodium acetate -> fr:sodium-acetate - percent_min: 0 - percent_max: 14.2857142857143
    8. acetic acid -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. sugar -> fr:sugar - percent_min: 0 - percent_max: 11.1111111111111
    10. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. garlic powder -> fr:garlic-powder - percent_min: 0 - percent_max: 9.09090909090909
    12. onion powder -> fr:onion-powder - percent_min: 0 - percent_max: 8.33333333333333
    13. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. flavour -> fr:flavour - percent_min: 0 - percent_max: 7.14285714285714
    15. spices -> fr:spices - percent_min: 0 - percent_max: 6.66666666666667
    16. disodium inosinate and guanylate -> fr:disodium-inosinate-and-guanylate - percent_min: 0 - percent_max: 6.25
    17. mfg aids -> fr:mfg-aids - percent_min: 0 - percent_max: 5.88235294117647
      1. silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. vegetable oil -> fr:vegetable-oil - percent_min: 0 - percent_max: 5.55555555555556
      1. canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. Seasoning -> fr:seasoning - percent_min: 0 - percent_max: 5.26315789473684
      1. salt -> fr:salt - percent_min: 0 - percent_max: 5.26315789473684
      2. pigments of annato -> fr:pigments-of-annato - percent_min: 0 - percent_max: 2.63157894736842
        1. bixin -> fr:bixin - percent_min: 0 - percent_max: 2.63157894736842
      3. pig -> fr:pig - percent_min: 0 - percent_max: 1.75438596491228
      4. ments of turmeric -> fr:ments-of-turmeric - percent_min: 0 - percent_max: 1.31578947368421
        1. curcumin -> fr:curcumin - percent_min: 0 - percent_max: 1.31578947368421
      5. vegetable oil -> fr:vegetable-oil - percent_min: 0 - percent_max: 1.05263157894737
      6. pure butter flavour -> fr:pure-butter-flavour - percent_min: 0 - percent_max: 0.87719298245614
      7. contains less than 1% tri-calcium phosphate -> fr:contains-less-than-1-tri-calcium-phosphate - percent_min: 0 - percent_max: 0.75187969924812

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,841 kj
    (440 kcal)
    Fat 24 g
    Saturated fat 3 g
    Carbohydrates 54 g
    Sugars 2 g
    Proteins 8 g
    Salt 1.25 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by gluten-scan.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlnJXaMvumy6dDCz5hW6Ew_mNMIPESMF2uNOrDKs.

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