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Rôti de bœuf au jus - Cardinal - 1 kg

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Rôti de bœuf au jus - Cardinal - 1 kg

Barcode: 0063351049005 (EAN / EAN-13) 063351049005 (UPC / UPC-A)

Common name: Viande de boeuf cuisinée, entièrement cuit

Quantity: 1 kg

Packaging: fr:Réfrigérer et à garder au froid

Brands: Cardinal

Categories: Meats and their products, Meals, Meals with meat, Beef dishes, fr:Bœuf au jus

Labels, certifications, awards: Incorrect data on label, Incorrect nutrition facts on label

Origin of ingredients: Canada

Manufacturing or processing places: Brampton, Ontario

Stores: Costco

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

14 ingredients

: RÔTI DE BŒUF ANGUS. SAUCE AU JUS: EAU, SEL, PHOSPHATE DE SODIUM, SUCRE, DEXTROSE, OIGNON DÉSHYDRATÉ, MALTODEXTRINE, ÉPICES ET EXTRAITS D’ÉPICES, SAVEUR, POUDRE D'OIGNON, POUDRE-D’AIL.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:roti-de-boeuf-angus, fr:sauce-au-jus, fr:saveur
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:roti-de-boeuf-angus, fr:sauce-au-jus, fr:saveur
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:roti-de-boeuf-angus, fr:sauce-au-jus, fr:saveur
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: RÔTI DE BŒUF ANGUS, SAUCE AU JUS (EAU), SEL, PHOSPHATE DE SODIUM, SUCRE, DEXTROSE, OIGNON DÉSHYDRATÉ, MALTODEXTRINE, ÉPICES, EXTRAITS D'ÉPICES, SAVEUR, OIGNON, AIL
RÔTI DE BŒUF ANGUS -> fr:roti-de-boeuf-angus - percent_min: 39.825 - percent_max: 100

SAUCE AU JUS -> fr:sauce-au-jus - percent_min: 0 - percent_max: 50

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.925

PHOSPHATE DE SODIUM -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.925

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.925

DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.925

OIGNON DÉSHYDRATÉ -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 0.925

MALTODEXTRINE -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.925

ÉPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.925

EXTRAITS D'ÉPICES -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.925

SAVEUR -> fr:saveur - percent_min: 0 - percent_max: 0.925

OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.925

AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.925

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 18, rounded value: 18)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.4625, rounded value: 0.5)

Negative points: 6

Energy: 1 / 10 (value: 502, rounded value: 502)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 1 / 10 (value: 2, rounded value: 2)

Sodium: 4 / 10 (value: 370, rounded value: 370)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.925%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (100 g)	Compared to: Beef dishes
Energy	502 kj (120 kcal)	502 kj (120 kcal)	-18%
Fat	5 g	5 g	-23%
Saturated fat	2 g	2 g	-28%
Trans fat	0.3 g	0.3 g
Cholesterol	50 mg	50 mg
Carbohydrates	2 g	2 g	-77%
Fiber	0 g	0 g	-100%
Sugars	1 g	1 g	-15%
Proteins	18 g	18 g	+70%
Salt	0.925 g	0.925 g	-30%
Alcohol	0 % vol	0 % vol
Vitamin A	0 µg	0 µg (0 % DV)
Vitamin C (ascorbic acid)	0 mg	0 mg (0 % DV)
Calcium	0 mg	0 mg (0 % DV)
Iron	2.7 mg	2.7 mg (15 % DV)
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.462 %	0.462 %

Serving size: 100 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

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Complete or correct product information

Data sources

Product added on February 10, 2017, 9:13:37 PM CET by b7
Last edit of product page on June 29, 2023, 7:59:41 AM CEST by chevalstar.
Product page also edited by annelotte, tacite.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Rôti de bœuf au jus - Cardinal - 1 kg

Rôti de bœuf au jus - Cardinal - 1 kg

Matching with your preferences

Health

Ingredients

14 ingredients

Food processing

Ultra processed foods

Ingredients analysis

Palm oil free

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Good nutritional quality

Nutrient levels

Fat in moderate quantity (5%)

Saturated fat in moderate quantity (2%)

Sugars in low quantity (1%)

Salt in moderate quantity (0.925%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources