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Cheez It - null

Cheez It - null

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Barcode: 0064100131736 (EAN / EAN-13) 064100131736 (UPC / UPC-A)

Brands: Null

Categories: fr:Craquelin

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

25 ingredients

WHEAT FLOUR, VEGETABLE OIL (VEGETABLE OIL, TBHQ, CITRIC ACID), HIGH MOISTUP SKIM MILK CHEESE (MODIFIED MIL INGREDIENTS, SALT, BACTERIAL CULTURE, CHYMOSIN, ANNATTO), PALM OIL SHORTENING, SALT, SPICES, YEAST, SPICE EXTRACT, ENZYMES (AMYLASE, PROTEASE), SOY LECITHIN. CONTAINS WHEAT, MILK AND SOY INGREDIENTS. Imported by/Importé par Kellogg Canada inc., torio Oatari

Allergens: Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160b - Annatto
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1100 - Alpha-Amylase

Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.
Source: Wikipedia

E1101 - Protease

Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.
Source: Wikipedia

E160b - Annatto

E319 - Tertiary-butylhydroquinone (tbhq)

Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:wheat-flour, fr:vegetable-oil, fr:vegetable-oil, fr:high-moistup-skim-milk-cheese, fr:modified-mil-ingredients, fr:salt, fr:bacterial-culture, fr:chymosin, fr:palm-oil-shortening, fr:salt, fr:spices, fr:yeast, fr:spice-extract, fr:soy-lecithin, fr:contains-wheat, fr:milk-and-soy-ingredients, fr:imported-by, fr:importe-par-kellogg-canada-inc, fr:torio-oatari
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:wheat-flour, fr:vegetable-oil, fr:vegetable-oil, fr:high-moistup-skim-milk-cheese, fr:modified-mil-ingredients, fr:salt, fr:bacterial-culture, fr:chymosin, fr:palm-oil-shortening, fr:salt, fr:spices, fr:yeast, fr:spice-extract, fr:soy-lecithin, fr:contains-wheat, fr:milk-and-soy-ingredients, fr:imported-by, fr:importe-par-kellogg-canada-inc, fr:torio-oatari
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:wheat-flour, fr:vegetable-oil, fr:vegetable-oil, fr:high-moistup-skim-milk-cheese, fr:modified-mil-ingredients, fr:salt, fr:bacterial-culture, fr:chymosin, fr:palm-oil-shortening, fr:salt, fr:spices, fr:yeast, fr:spice-extract, fr:soy-lecithin, fr:contains-wheat, fr:milk-and-soy-ingredients, fr:imported-by, fr:importe-par-kellogg-canada-inc, fr:torio-oatari
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: WHEAT FLOUR, VEGETABLE OIL (VEGETABLE OIL, TBHQ, CITRIC ACID), HIGH MOISTUP SKIM MILK CHEESE (MODIFIED MIL INGREDIENTS, SALT, BACTERIAL CULTURE, CHYMOSIN, ANNATTO), PALM OIL SHORTENING, SALT, SPICES, YEAST, SPICE EXTRACT, ENZYMES (AMYLASE, PROTEASE), SOY LECITHIN, CONTAINS WHEAT, MILK AND SOY INGREDIENTS, Imported by, Importé par Kellogg Canada inc, torio Oatari
WHEAT FLOUR -> fr:wheat-flour - percent_min: 6.66666666666667 - percent_max: 100

VEGETABLE OIL -> fr:vegetable-oil - percent_min: 0 - percent_max: 50

VEGETABLE OIL -> fr:vegetable-oil - percent_min: 0 - percent_max: 50

TBHQ -> en:e319 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

HIGH MOISTUP SKIM MILK CHEESE -> fr:high-moistup-skim-milk-cheese - percent_min: 0 - percent_max: 33.3333333333333

MODIFIED MIL INGREDIENTS -> fr:modified-mil-ingredients - percent_min: 0 - percent_max: 33.3333333333333

SALT -> fr:salt - percent_min: 0 - percent_max: 16.6666666666667

BACTERIAL CULTURE -> fr:bacterial-culture - percent_min: 0 - percent_max: 11.1111111111111

CHYMOSIN -> fr:chymosin - percent_min: 0 - percent_max: 8.33333333333333

ANNATTO -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

PALM OIL SHORTENING -> fr:palm-oil-shortening - percent_min: 0 - percent_max: 25

SALT -> fr:salt - percent_min: 0 - percent_max: 20

SPICES -> fr:spices - percent_min: 0 - percent_max: 16.6666666666667

YEAST -> fr:yeast - percent_min: 0 - percent_max: 14.2857142857143

SPICE EXTRACT -> fr:spice-extract - percent_min: 0 - percent_max: 12.5

ENZYMES -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111

AMYLASE -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

PROTEASE -> en:e1101 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556

SOY LECITHIN -> fr:soy-lecithin - percent_min: 0 - percent_max: 10

CONTAINS WHEAT -> fr:contains-wheat - percent_min: 0 - percent_max: 9.09090909090909

MILK AND SOY INGREDIENTS -> fr:milk-and-soy-ingredients - percent_min: 0 - percent_max: 8.33333333333333

Imported by -> fr:imported-by - percent_min: 0 - percent_max: 7.69230769230769

Importé par Kellogg Canada inc -> fr:importe-par-kellogg-canada-inc - percent_min: 0 - percent_max: 7.14285714285714

torio Oatari -> fr:torio-oatari - percent_min: 0 - percent_max: 6.66666666666667

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 3 / 5 (value: 3.3333333333333, rounded value: 3.33)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 18

Energy: 6 / 10 (value: 2092, rounded value: 2092)

Sugars: 0 / 10 (value: 0, rounded value: 0)

Saturated fat: 4 / 10 (value: 5, rounded value: 5)

Sodium: 8 / 10 (value: 766.66666666668, rounded value: 766.7)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (26.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.92%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	2,092 kj (500 kcal)
Fat	26.667 g
Saturated fat	5 g
Carbohydrates	60 g
Fiber	3.333 g
Sugars	0 g
Proteins	10 g
Salt	1.917 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Complete or correct product information

Data sources

Product added on February 25, 2020, 4:18:20 AM CET by kiliweb
Last edit of product page on January 18, 2023, 3:08:21 AM CET by vinny1234.
Product page also edited by gluten-scan, openfoodfacts-contributors, yuka.BqwbF9vSFeYOTcLIj7wwwzydSbjnOaViGiUBog, yuka.YUs1Ukxmc2l2dU1seS9BMDR4VEYwZk1xMnNHdlgwK1JOL1FOSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNBUejv-CzUFxbfiUiK3f6_DYbNSo5KsofLHKo, yuka.sY2b0xO6T85zoF3NwEKvll51Vt-CvjP9Nhrkk2Cn-NLSC5_1RO9969HDMqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Cheez It - null

Cheez It - null

Matching with your preferences

Health

Ingredients

25 ingredients

Food processing

Ultra processed foods

Additives

E1100 - Alpha-Amylase

E1101 - Protease

E160b - Annatto

E319 - Tertiary-butylhydroquinone (tbhq)

E330 - Citric acid

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Poor nutritional quality

Nutrient levels

Fat in high quantity (26.7%)

Saturated fat in moderate quantity (5%)

Sugars in low quantity (0%)

Salt in high quantity (1.92%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources