arrow_upward

Délice végétal au lait d avoine à la pêche - Riviera - 500g

Délice végétal au lait d avoine à la pêche - Product - fr

Délice végétal au lait d avoine à la pêche - Riviera - 500g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0064912087375 (EAN / EAN-13) 064912087375 (UPC / UPC-A)

Quantity: 500g

Packaging: Plastic

Brands: Riviera

Categories: fr:% de matières grasses

Labels, certifications, awards: No gluten, Vegetarian, Vegan, 4g de protéines, Additionné de vitamines A-B12-D, Sans gluten, Sans gras végétalien

Countries where sold: Canada, France

Matching with your preferences

Health

Ingredients

42 ingredients

: Base d'avoine (eau, farine d'avoine hydrolysée), Préparation de fruits (sucre de canne, eau, pêches, amidon de riz, arôme naturel, pectine, jus de citron concentré), Amidon de tapioca, Protéines de fèves, Protéines de pois, Sucre de canne, Phosphate de calcium, Vitamines A, BI2 et D2, GARDER AU RE Cultures bactériennes. Ingredients: Oat base (water, hydrolyzed oat flour), Fruit preparation (cane sugar, water, peaches, rice starch, natural flavour, pectin, lemon juice concentrate), Tapioca starch, Faba bean profein, Pea protein, Cane sugar, Calcium phosphate, Vitamins A B12 and D2, Bacterial cultures. LAITERIE CHALR QUEBEC SP r 1800 363.009 IVERABALCOM Vitamine B12/Vitamin B12 0,7 *5% ou molns c'est peu, 15% ou plus c'est beaucoup *5% or less is a little, 15% or more is a lot 00

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:farine-d-avoine-hydrolysee, fr:bi2-et-d2, fr:garder-au-re-cultures-bacteriennes, fr:ingredients, fr:oat-base, fr:water, fr:hydrolyzed-oat-flour, fr:fruit-preparation, fr:cane-sugar, fr:water, fr:peaches, fr:rice-starch, fr:natural-flavour, fr:pectin, fr:lemon-juice-concentrate, fr:tapioca-starch, fr:faba-bean-profein, fr:pea-protein, fr:cane-sugar, fr:calcium-phosphate, fr:vitamins-a-b12-and-d2, fr:bacterial-cultures, fr:laiterie-chalr-quebec-sp-r-1800-363-009-iverabalcom-vitamine-b12, fr:vitamin-b12-0-7-5-et-molns-c-est-peu, fr:et-plus-c-est-beaucoup-5-or-less-is-a-little, fr:or-more-is-a-lot-00
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan
No non-vegan ingredients

Unrecognized ingredients: Oat base, fr:farine-d-avoine-hydrolysee, fr:bi2-et-d2, fr:garder-au-re-cultures-bacteriennes, fr:ingredients, fr:oat-base, fr:water, fr:hydrolyzed-oat-flour, fr:fruit-preparation, fr:cane-sugar, fr:water, fr:peaches, fr:rice-starch, fr:natural-flavour, fr:pectin, fr:lemon-juice-concentrate, fr:tapioca-starch, fr:faba-bean-profein, fr:pea-protein, fr:cane-sugar, fr:calcium-phosphate, fr:vitamins-a-b12-and-d2, fr:bacterial-cultures, fr:laiterie-chalr-quebec-sp-r-1800-363-009-iverabalcom-vitamine-b12, fr:vitamin-b12-0-7-5-et-molns-c-est-peu, fr:et-plus-c-est-beaucoup-5-or-less-is-a-little, fr:or-more-is-a-lot-00
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Oat base, fr:farine-d-avoine-hydrolysee, fr:bi2-et-d2, fr:garder-au-re-cultures-bacteriennes, fr:ingredients, fr:oat-base, fr:water, fr:hydrolyzed-oat-flour, fr:fruit-preparation, fr:cane-sugar, fr:water, fr:peaches, fr:rice-starch, fr:natural-flavour, fr:pectin, fr:lemon-juice-concentrate, fr:tapioca-starch, fr:faba-bean-profein, fr:pea-protein, fr:cane-sugar, fr:calcium-phosphate, fr:vitamins-a-b12-and-d2, fr:bacterial-cultures, fr:laiterie-chalr-quebec-sp-r-1800-363-009-iverabalcom-vitamine-b12, fr:vitamin-b12-0-7-5-et-molns-c-est-peu, fr:et-plus-c-est-beaucoup-5-or-less-is-a-little, fr:or-more-is-a-lot-00
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Base d'avoine (eau, farine d'avoine hydrolysée), Préparation de fruits (sucre de canne, eau, pêches, amidon de riz, arôme naturel, pectine, jus de citron concentré), Amidon de tapioca, Protéines de fèves, Protéines de pois, Sucre de canne, Phosphate de calcium, Vitamines A, BI2 et D2, GARDER AU RE Cultures bactériennes, Ingredients (Oat base, water), hydrolyzed oat flour, Fruit preparation (cane sugar, water, peaches, rice starch, natural flavour, pectin, lemon juice concentrate), Tapioca starch, Faba bean profein, Pea protein, Cane sugar, Calcium phosphate, Vitamins A B12 and D2, Bacterial cultures, LAITERIE CHALR QUEBEC SP r 1800 363.009 IVERABALCOM Vitamine B12, Vitamin B12 0‚7 *5% et molns c'est peu, et plus c'est beaucoup *5% or less is a little 15%, or more is a lot 00 15%
Base d'avoine -> en:oat-base

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

farine d'avoine hydrolysée -> fr:farine-d-avoine-hydrolysee

Préparation de fruits -> en:fruits-preparation - vegan: yes - vegetarian: yes

sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

pêches -> en:peach - vegan: yes - vegetarian: yes

amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe

pectine -> en:e440a - vegan: yes - vegetarian: yes

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

Amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Protéines de fèves -> en:broad-bean-protein - vegan: yes - vegetarian: yes

Protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes

Sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Phosphate de calcium -> en:e341 - vegan: yes - vegetarian: yes

Vitamines A -> en:vitamins - vegan: yes - vegetarian: yes

BI2 et D2 -> fr:bi2-et-d2

GARDER AU RE Cultures bactériennes -> fr:garder-au-re-cultures-bacteriennes

Ingredients -> fr:ingredients

Oat base -> fr:oat-base

water -> fr:water

hydrolyzed oat flour -> fr:hydrolyzed-oat-flour

Fruit preparation -> fr:fruit-preparation

cane sugar -> fr:cane-sugar

water -> fr:water

peaches -> fr:peaches

rice starch -> fr:rice-starch

natural flavour -> fr:natural-flavour

pectin -> fr:pectin

lemon juice concentrate -> fr:lemon-juice-concentrate

Tapioca starch -> fr:tapioca-starch

Faba bean profein -> fr:faba-bean-profein

Pea protein -> fr:pea-protein

Cane sugar -> fr:cane-sugar

Calcium phosphate -> fr:calcium-phosphate

Vitamins A B12 and D2 -> fr:vitamins-a-b12-and-d2

Bacterial cultures -> fr:bacterial-cultures

LAITERIE CHALR QUEBEC SP r 1800 363.009 IVERABALCOM Vitamine B12 -> fr:laiterie-chalr-quebec-sp-r-1800-363-009-iverabalcom-vitamine-b12

Vitamin B12 0‚7 *5% et molns c'est peu -> fr:vitamin-b12-0-7-5-et-molns-c-est-peu

et plus c'est beaucoup *5% or less is a little -> fr:et-plus-c-est-beaucoup-5-or-less-is-a-little - percent: 15

or more is a lot 00 -> fr:or-more-is-a-lot-00 - percent: 15

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 2.29, rounded value: 2.29)

Fiber: 0 / 5 (value: 0.571, rounded value: 0.57)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25, rounded value: 25)

Negative points: 1

Energy: 0 / 10 (value: 0, rounded value: 0)

Sugars: 1 / 10 (value: 8, rounded value: 8)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 5.71, rounded value: 5.7)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (1 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.0143%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (175g)
Energy	0 kj (0 kcal)	0 kj (0 kcal)
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	12.6 g	22 g
Fiber	0.571 g	1 g
Sugars	8 g	14 g
Proteins	2.29 g	4 g
Salt	0.014 g	0.025 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	25 %	25 %

Serving size: 175g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on October 29, 2020, 3:16:40 AM CET by kiliweb
Last edit of product page on October 5, 2022, 1:46:48 AM CEST by roboto-app.
Product page also edited by milou-raguay-hotmail-com, packbot, pierre-lambert-2020, yuka.sY2b0xO6T85zoF3NwEKvlhNIeteHmxHUHTvnsG6XwNmtAZC5ffIr36H_Y6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Délice végétal au lait d avoine à la pêche - Riviera - 500g