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Fruit Gushers

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Barcode: 0065633424470 (EAN / EAN-13) 065633424470 (UPC / UPC-A)

Labels, certifications, awards: No gluten, Natural flavors

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

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    25 ingredients

    : golden sugar, corn syrup, corn syrup solids, concentrated pear puree, modified corn starch, fructose, maltodextrin, modified palm oil, cottonseed oil, glycerin, concentrated grape juice, carrageenan, citric acid, distilled monoglycerides, sodium citrate, malic acid, ascorbic acid, dextrose, natural flavor, potassium citrate, agar agar, xanthan gum, colour (contains tartrazine) , dimethy polysiloxane formulation, sulphites
    Allergens: Sulphur dioxide and sulphites
    Traces: Contains-sulphite-ingredients

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E406 - Agar
    • Additive: E407 - Carrageenan
    • Additive: E415 - Xanthan gum
    • Additive: E422 - Glycerol
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E406 - Agar

    Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:golden-sugar, fr:corn-syrup, fr:corn-syrup-solids, fr:concentrated-pear-puree, fr:modified-corn-starch, fr:maltodextrin, fr:modified-palm-oil, fr:cottonseed-oil, fr:glycerin, fr:concentrated-grape-juice, fr:carrageenan, fr:distilled-monoglycerides, fr:sodium-citrate, fr:ascorbic-acid, fr:potassium-citrate, fr:colour, fr:contains-tartrazine, fr:dimethy-polysiloxane-formulation

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:golden-sugar, fr:corn-syrup, fr:corn-syrup-solids, fr:concentrated-pear-puree, fr:modified-corn-starch, fr:maltodextrin, fr:modified-palm-oil, fr:cottonseed-oil, fr:glycerin, fr:concentrated-grape-juice, fr:carrageenan, fr:distilled-monoglycerides, fr:sodium-citrate, fr:ascorbic-acid, fr:potassium-citrate, fr:colour, fr:contains-tartrazine, fr:dimethy-polysiloxane-formulation, Sulfite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:golden-sugar, fr:corn-syrup, fr:corn-syrup-solids, fr:concentrated-pear-puree, fr:modified-corn-starch, fr:maltodextrin, fr:modified-palm-oil, fr:cottonseed-oil, fr:glycerin, fr:concentrated-grape-juice, fr:carrageenan, fr:distilled-monoglycerides, fr:sodium-citrate, fr:ascorbic-acid, fr:potassium-citrate, fr:colour, fr:contains-tartrazine, fr:dimethy-polysiloxane-formulation, Sulfite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : golden sugar, corn syrup, corn syrup solids, concentrated pear puree, modified corn starch, fructose, maltodextrin, modified palm oil, cottonseed oil, glycerin, concentrated grape juice, carrageenan, citric acid, distilled monoglycerides, sodium citrate, malic acid, ascorbic acid, dextrose, potassium citrate, agar agar, xanthan gum, colour (contains tartrazine), dimethy polysiloxane formulation, sulphites
    1. golden sugar -> fr:golden-sugar - percent_min: 4.16666666666667 - percent_max: 100
    2. corn syrup -> fr:corn-syrup - percent_min: 0 - percent_max: 50
    3. corn syrup solids -> fr:corn-syrup-solids - percent_min: 0 - percent_max: 33.3333333333333
    4. concentrated pear puree -> fr:concentrated-pear-puree - percent_min: 0 - percent_max: 25
    5. modified corn starch -> fr:modified-corn-starch - percent_min: 0 - percent_max: 20
    6. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 16.6666666666667
    7. maltodextrin -> fr:maltodextrin - percent_min: 0 - percent_max: 14.2857142857143
    8. modified palm oil -> fr:modified-palm-oil - percent_min: 0 - percent_max: 12.5
    9. cottonseed oil -> fr:cottonseed-oil - percent_min: 0 - percent_max: 11.1111111111111
    10. glycerin -> fr:glycerin - percent_min: 0 - percent_max: 10
    11. concentrated grape juice -> fr:concentrated-grape-juice - percent_min: 0 - percent_max: 9.09090909090909
    12. carrageenan -> fr:carrageenan - percent_min: 0 - percent_max: 8.33333333333333
    13. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. distilled monoglycerides -> fr:distilled-monoglycerides - percent_min: 0 - percent_max: 7.14285714285714
    15. sodium citrate -> fr:sodium-citrate - percent_min: 0 - percent_max: 6.66666666666667
    16. malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. ascorbic acid -> fr:ascorbic-acid - percent_min: 0 - percent_max: 5.88235294117647
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.55555555555556
    19. potassium citrate -> fr:potassium-citrate - percent_min: 0 - percent_max: 5.26315789473684
    20. agar agar -> en:e406 - vegan: yes - vegetarian: yes - ciqual_food_code: 11084 - percent_min: 0 - percent_max: 5
    21. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. colour -> fr:colour - percent_min: 0 - percent_max: 4.54545454545455
      1. contains tartrazine -> fr:contains-tartrazine - percent_min: 0 - percent_max: 4.54545454545455
    23. dimethy polysiloxane formulation -> fr:dimethy-polysiloxane-formulation - percent_min: 0 - percent_max: 4.34782608695652
    24. sulphites -> en:sulfite - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,455 kj
    (347 kcal)
    Fat 4.348 g
    Saturated fat 2.174 g
    Carbohydrates 78.261 g
    Sugars 43.478 g
    Proteins 0 g
    Salt 0.435 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by halal-app-chakib, openfoodfacts-contributors, yuka.EqJdP4HQM8YbEcf73acO7GmhN_bAOe1LGX4iow.

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