Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Garlic plus seasoning one step - Club house

edit Edit the page

Garlic plus seasoning one step - Club house

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0066200911720 (EAN / EAN-13) 066200911720 (UPC / UPC-A)

Brands: Club house

Labels, certifications, awards: Kosher, No artificial flavors, COR Kosher, No colorings

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

  • icon

    37 ingredients

    dehydrated vegetables (garlic, red bell pepper), cornmeal, sugar, salt, spices and herbs (including black pepper, parsley), yeast extract, high oleic sunflower oil, spice extractives, citric acid, disodium inosinate and guanylate, ascorbic acid, natural flavour, calcium silicate. ingrédients : légumes déshydratés (ail, poivron rouge), semoule de maïs, sucre, sel, epices et herbes (incluant le poivre noir, persil), éxtrait de levure, huile de tournesol à haute teneur en acide oléique, extraits d'épice, acide citrique, inosinate et guanylate disodiques, acide ascorbique, arôme naturel, silicate de calcium. recipes recettes

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E552 - Calcium silicate

    Calcium silicate: Calcium silicate is the chemical compound Ca2SiO4, also known as calcium orthosilicate and is sometimes formulated as 2CaO·SiO2. It is also referred to by the shortened trade name Cal-Sil or Calsil.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Disodium-inosinate-and-guanylate, Ingredients, Legumes-deshydrates, Ail, Poivron-rouge, Semoule-de-mais, Sucre, Sel, Epices-et-herbes, Incluant-le-poivre-noir, Persil, Extrait-de-levure, Huile-de-tournesol-a-haute-teneur-en-acide-oleique, Extraits-d-epice, Acide-citrique, Inosinate-et-guanylate-disodiques, Acide-ascorbique, Arome-naturel, Silicate-de-calcium, Recipes-recettes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Disodium-inosinate-and-guanylate, Ingredients, Legumes-deshydrates, Ail, Poivron-rouge, Semoule-de-mais, Sucre, Sel, Epices-et-herbes, Incluant-le-poivre-noir, Persil, Extrait-de-levure, Huile-de-tournesol-a-haute-teneur-en-acide-oleique, Extraits-d-epice, Acide-citrique, Inosinate-et-guanylate-disodiques, Acide-ascorbique, Arome-naturel, Silicate-de-calcium, Recipes-recettes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Disodium-inosinate-and-guanylate, Ingredients, Legumes-deshydrates, Ail, Poivron-rouge, Semoule-de-mais, Sucre, Sel, Epices-et-herbes, Incluant-le-poivre-noir, Persil, Extrait-de-levure, Huile-de-tournesol-a-haute-teneur-en-acide-oleique, Extraits-d-epice, Acide-citrique, Inosinate-et-guanylate-disodiques, Acide-ascorbique, Arome-naturel, Silicate-de-calcium, Recipes-recettes

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: vegetables (garlic, red bell pepper), cornmeal, sugar, salt, spices, herbs (including black pepper, parsley), yeast extract, high oleic sunflower oil, spice, citric acid, disodium inosinate and guanylate, ascorbic acid, natural flavour, calcium silicate, ingrédients (légumes déshydratés, ail), poivron rouge, semoule de maïs, sucre, sel, epices et herbes (incluant le poivre noir, persil), éxtrait de levure, huile de tournesol à haute teneur en acide oléique, extraits d'épice, acide citrique, inosinate et guanylate disodiques, acide ascorbique, arôme naturel, silicate de calcium, recipes recettes
    1. vegetables -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 45.925 - percent_max: 100
      1. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 22.9625 - percent_max: 100
      2. red bell pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 50
    2. cornmeal -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 0 - percent_max: 50
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.5
    4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1375
    5. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
    6. herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
      1. including black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.1375
      2. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.1375
    7. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
    8. high oleic sunflower oil -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.1375
    9. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
    10. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
    11. disodium inosinate and guanylate -> en:disodium-inosinate-and-guanylate - percent_min: 0 - percent_max: 0.1375
    12. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
    13. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1375
    14. calcium silicate -> en:e552 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1375
    15. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 0.1375
      1. légumes déshydratés -> en:legumes-deshydrates - percent_min: 0 - percent_max: 0.1375
      2. ail -> en:ail - percent_min: 0 - percent_max: 0.1375
    16. poivron rouge -> en:poivron-rouge - percent_min: 0 - percent_max: 0.1375
    17. semoule de maïs -> en:semoule-de-mais - percent_min: 0 - percent_max: 0.1375
    18. sucre -> en:sucre - percent_min: 0 - percent_max: 0.1375
    19. sel -> en:sel - percent_min: 0 - percent_max: 0.1375
    20. epices et herbes -> en:epices-et-herbes - percent_min: 0 - percent_max: 0.1375
      1. incluant le poivre noir -> en:incluant-le-poivre-noir - percent_min: 0 - percent_max: 0.1375
      2. persil -> en:persil - percent_min: 0 - percent_max: 0.1375
    21. éxtrait de levure -> en:extrait-de-levure - percent_min: 0 - percent_max: 0.1375
    22. huile de tournesol à haute teneur en acide oléique -> en:huile-de-tournesol-a-haute-teneur-en-acide-oleique - percent_min: 0 - percent_max: 0.1375
    23. extraits d'épice -> en:extraits-d-epice - percent_min: 0 - percent_max: 0.1375
    24. acide citrique -> en:acide-citrique - percent_min: 0 - percent_max: 0.1375
    25. inosinate et guanylate disodiques -> en:inosinate-et-guanylate-disodiques - percent_min: 0 - percent_max: 0.1375
    26. acide ascorbique -> en:acide-ascorbique - percent_min: 0 - percent_max: 0.1375
    27. arôme naturel -> en:arome-naturel - percent_min: 0 - percent_max: 0.1375
    28. silicate de calcium -> en:silicate-de-calcium - percent_min: 0 - percent_max: 0.1375
    29. recipes recettes -> en:recipes-recettes - percent_min: 0 - percent_max: 0.1375

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 0 kj
    (0 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 1 g
    Sugars 0.5 g
    Fiber ?
    Proteins 0.1 g
    Salt 0.138 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 72.997 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by inf
Last edit of product page on by danizavtz.
Product page also edited by kiliweb, naruyoko, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnRVcIvQ_Q_tBhXToVGJwuiFILzQTNEuwYeqLag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page