Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Biscuits-sandwiches au beurre d'arachide enrobés de fudge - Christie - 223 g

edit Edit the page

Biscuits-sandwiches au beurre d'arachide enrobés de fudge - Christie - 223 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0066721025517 (EAN / EAN-13) 066721025517 (UPC / UPC-A)

Quantity: 223 g

Brands: Christie

Stores: Amazon.ca

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

  • icon

    27 ingredients

    : ENROBAGE CHOCOLATÉ (SUCRE, HUILE DE PALMISTE MODIFIÉE, CACAO, SUBSTANCES LAITIÈRES, HUILE DE PALME MODIFIÉE, LECITHINE DE SOJA, SEL, ARÔME NATUREL), FARINE DE BLÉ, BEURRE D'ARACHIDE (ARACHIDES, SOLIDES DE GLUCOSE, HUILE VÉGÉTALE HYDROGÉNÉE, SEL, HUILE D'ARACHIDE), SUCRE, SUCRE À GLACER, HUILE DE PALME MODIFIÉE, GLUCOSE-FRUCTOSE, FARINE DE BLÉ ENTIER, SEL, BICARBONATE DE SODIUM, LECITHINE DE SOJA, PHOSPHATE MONOCALCIQUE, ASPARAGINASE, ARÔME ARTIFICIEL. CONTIENT : LAIT, SOJA, BLÉ, ARACHIDES.
    Allergens: Gluten, Milk, Peanuts, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Hydrogenated oil

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: Modified palm oil, Modified palm oil
  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:enrobage-chocolate, fr:huile-de-palmiste-modifiee, fr:substances-laitieres, fr:solides-de-glucose, fr:sucre-a-glacer, fr:asparaginase

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:enrobage-chocolate, fr:huile-de-palmiste-modifiee, fr:substances-laitieres, fr:solides-de-glucose, fr:sucre-a-glacer, fr:asparaginase

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : ENROBAGE CHOCOLATÉ (SUCRE, HUILE DE PALMISTE MODIFIÉE, CACAO, SUBSTANCES LAITIÈRES, HUILE DE PALME MODIFIÉE, LECITHINE DE SOJA, SEL, ARÔME NATUREL), FARINE DE BLÉ, BEURRE D'ARACHIDE (ARACHIDES, SOLIDES DE GLUCOSE, HUILE VÉGÉTALE HYDROGÉNÉE, SEL, HUILE D'ARACHIDE), SUCRE, SUCRE À GLACER, HUILE DE PALME MODIFIÉE, GLUCOSE-FRUCTOSE, BLÉ, SEL, BICARBONATE DE SODIUM, LECITHINE DE SOJA, PHOSPHATE MONOCALCIQUE, ASPARAGINASE, ARÔME ARTIFICIEL
    1. ENROBAGE CHOCOLATÉ -> fr:enrobage-chocolate
      1. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. HUILE DE PALMISTE MODIFIÉE -> fr:huile-de-palmiste-modifiee
      3. CACAO -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
      4. SUBSTANCES LAITIÈRES -> fr:substances-laitieres
      5. HUILE DE PALME MODIFIÉE -> en:modified-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      6. LECITHINE DE SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      7. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. ARÔME NATUREL -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    2. FARINE DE BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. BEURRE D'ARACHIDE -> en:peanut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
      1. ARACHIDES -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001
      2. SOLIDES DE GLUCOSE -> fr:solides-de-glucose
      3. HUILE VÉGÉTALE HYDROGÉNÉE -> en:hydrogenated-vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      4. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. HUILE D'ARACHIDE -> en:peanut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17040
    4. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. SUCRE À GLACER -> fr:sucre-a-glacer
    6. HUILE DE PALME MODIFIÉE -> en:modified-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    7. GLUCOSE-FRUCTOSE -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    8. BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    9. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. BICARBONATE DE SODIUM -> en:e500ii - vegan: yes - vegetarian: yes
    11. LECITHINE DE SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    12. PHOSPHATE MONOCALCIQUE -> en:e341 - vegan: yes - vegetarian: yes
    13. ASPARAGINASE -> fr:asparaginase
    14. ARÔME ARTIFICIEL -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,149 kj
    (513 kcal)
    Fat 24.324 g
    Saturated fat 13.514 g
    Carbohydrates 67.568 g
    Sugars 40.541 g
    Fiber ?
    Proteins 5.405 g
    Salt 0.709 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.5 %

Environment

Packaging

Transportation

Threatened species

Report a problem

Data sources

Product added on by kiliweb
Last edit of product page on by fabe56.
Product page also edited by roboto-app, yuka.RzdzUUdwWUZxTlUxdlBRNjhCRGEyTW9rMzZTQ1VseUhFZEF1SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page