arrow_upward

eau de source gazéifiée - nestlé - 1 litre

eau de source gazéifiée - nestlé - 1 litre

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0068274311468 (EAN / EAN-13) 068274311468 (UPC / UPC-A)

Quantity: 1 litre

Brands: nestlé

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

34 ingredients

: relied 1 % valeur quotidienn Calories/ Calories 0 Fat/Lipides 0g Sodium / Sodium 10 mg 1 % Carbohydrate/Glucides 0g 0% Protein/ Protéines 0 g Calcium /Calcium Not a significant source of saturated fat 0% trans fat, cholesterol, fibre, sugars, vitamin A, vitamin C or iron Source negligeable de lipides satures, ipides trans, cholestérol,fibres, sucres, vitamine A,vitamine Cetfer CO CUNTAINS: SPRING WATER CARBON DIOXIDE CONTIENT: EAU DE SOURCE, DIOXYDE DE CARBONE ANALYSIS/ANALYSE - DDm:H03-246 - 81,0-6, MA-23,504-18 a-15 M3WI-2K - PROTECT FROM FREEZING/NE PAS LAISSER GELER CAUTION: CONTENTS UNDER PRESSURE, OPEN SLOWLY, AWAY FROM FACE. MISE EN GARDE: CONTENU SOUS PRESSION RECYCLABLE 00VRIRAVEC PRÉCAUTION, LOINDU VISAGE 100%

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E290 - Carbon dioxide
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E290 - Carbon dioxide

Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:relied-1-valeur-quotidienn-calories, fr:calories-0-fat, fr:lipides-0g-sodium, fr:sodium-10-mg-1-carbohydrate, fr:glucides-0g-0-protein, fr:proteines-0-g-calcium, fr:calcium-not-a-significant-source-of-saturated-fat-0-trans-fat, fr:cholesterol, fr:sugars, fr:vitamin-a, fr:vitamin-c-or-iron-source-negligeable-de-lipides-satures, fr:ipides-trans, fr:cholesterol, fr:vitamine-cetfer-co-cuntains, fr:spring-water-carbon-dioxide-contient, fr:dioxyde-de-carbone-analysis, fr:analyse, fr:ddm, fr:h03-246, fr:81-0-6, fr:ma-23-504-18-a-15-m3wi-2k, fr:protect-from-freezing, fr:ne-pas-laisser-geler-caution, fr:contents-under-pressure, fr:open-slowly, fr:away-from-face, fr:mise-en-garde, fr:contenu-sous-pression-recyclable-00vriravec-precaution, fr:loindu-visage
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: fr:relied-1-valeur-quotidienn-calories, fr:calories-0-fat, fr:lipides-0g-sodium, fr:sodium-10-mg-1-carbohydrate, fr:glucides-0g-0-protein, fr:proteines-0-g-calcium, fr:calcium-not-a-significant-source-of-saturated-fat-0-trans-fat, fr:cholesterol, Fiber, fr:sugars, fr:vitamin-a, fr:vitamin-c-or-iron-source-negligeable-de-lipides-satures, fr:ipides-trans, fr:cholesterol, Fiber, fr:vitamine-cetfer-co-cuntains, fr:spring-water-carbon-dioxide-contient, fr:dioxyde-de-carbone-analysis, fr:analyse, fr:ddm, fr:h03-246, fr:81-0-6, fr:ma-23-504-18-a-15-m3wi-2k, fr:protect-from-freezing, fr:ne-pas-laisser-geler-caution, fr:contents-under-pressure, fr:open-slowly, fr:away-from-face, fr:mise-en-garde, fr:contenu-sous-pression-recyclable-00vriravec-precaution, fr:loindu-visage
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:relied-1-valeur-quotidienn-calories, fr:calories-0-fat, fr:lipides-0g-sodium, fr:sodium-10-mg-1-carbohydrate, fr:glucides-0g-0-protein, fr:proteines-0-g-calcium, fr:calcium-not-a-significant-source-of-saturated-fat-0-trans-fat, fr:cholesterol, Fiber, fr:sugars, fr:vitamin-a, fr:vitamin-c-or-iron-source-negligeable-de-lipides-satures, fr:ipides-trans, fr:cholesterol, Fiber, fr:vitamine-cetfer-co-cuntains, fr:spring-water-carbon-dioxide-contient, fr:dioxyde-de-carbone-analysis, fr:analyse, fr:ddm, fr:h03-246, fr:81-0-6, fr:ma-23-504-18-a-15-m3wi-2k, fr:protect-from-freezing, fr:ne-pas-laisser-geler-caution, fr:contents-under-pressure, fr:open-slowly, fr:away-from-face, fr:mise-en-garde, fr:contenu-sous-pression-recyclable-00vriravec-precaution, fr:loindu-visage
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: relied 1 % valeur quotidienn Calories, Calories 0 Fat, Lipides 0g Sodium, Sodium 10 mg 1 % Carbohydrate, Glucides 0g 0% Protein, Protéines 0 g Calcium, Calcium Not a significant source of saturated fat 0% trans fat, cholesterol, fibre, sugars, vitamin A, vitamin C or iron Source negligeable de lipides satures, ipides trans, cholestérol, fibres, sucres, vitamine A, vitamine Cetfer CO CUNTAINS (SPRING WATER CARBON DIOXIDE CONTIENT), EAU DE SOURCE, DIOXYDE DE CARBONE ANALYSIS, ANALYSE, DDm (H03-246), 81.0-6, MA-23.504-18 a-15 M3WI-2K, PROTECT FROM FREEZING, NE PAS LAISSER GELER CAUTION (CONTENTS UNDER PRESSURE), OPEN SLOWLY, AWAY FROM FACE, MISE EN GARDE (CONTENU SOUS PRESSION RECYCLABLE 00VRIRAVEC PRÉCAUTION), LOINDU VISAGE 100%
relied 1 % valeur quotidienn Calories -> fr:relied-1-valeur-quotidienn-calories

Calories 0 Fat -> fr:calories-0-fat

Lipides 0g Sodium -> fr:lipides-0g-sodium

Sodium 10 mg 1 % Carbohydrate -> fr:sodium-10-mg-1-carbohydrate

Glucides 0g 0% Protein -> fr:glucides-0g-0-protein

Protéines 0 g Calcium -> fr:proteines-0-g-calcium

Calcium Not a significant source of saturated fat 0% trans fat -> fr:calcium-not-a-significant-source-of-saturated-fat-0-trans-fat

cholesterol -> fr:cholesterol

fibre -> en:fiber

sugars -> fr:sugars

vitamin A -> fr:vitamin-a

vitamin C or iron Source negligeable de lipides satures -> fr:vitamin-c-or-iron-source-negligeable-de-lipides-satures

ipides trans -> fr:ipides-trans

cholestérol -> fr:cholesterol

fibres -> en:fiber

sucres -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes

vitamine Cetfer CO CUNTAINS -> fr:vitamine-cetfer-co-cuntains

SPRING WATER CARBON DIOXIDE CONTIENT -> fr:spring-water-carbon-dioxide-contient

EAU DE SOURCE -> en:spring-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

DIOXYDE DE CARBONE ANALYSIS -> fr:dioxyde-de-carbone-analysis

ANALYSE -> fr:analyse

DDm -> fr:ddm

H03-246 -> fr:h03-246

81.0-6 -> fr:81-0-6

MA-23.504-18 a-15 M3WI-2K -> fr:ma-23-504-18-a-15-m3wi-2k

PROTECT FROM FREEZING -> fr:protect-from-freezing

NE PAS LAISSER GELER CAUTION -> fr:ne-pas-laisser-geler-caution

CONTENTS UNDER PRESSURE -> fr:contents-under-pressure

OPEN SLOWLY -> fr:open-slowly

AWAY FROM FACE -> fr:away-from-face

MISE EN GARDE -> fr:mise-en-garde

CONTENU SOUS PRESSION RECYCLABLE 00VRIRAVEC PRÉCAUTION -> fr:contenu-sous-pression-recyclable-00vriravec-precaution

LOINDU VISAGE -> fr:loindu-visage - percent: 100

Nutrition

Missing data to compute the Nutri-Score
Missing category and nutrition facts

⚠ ️The category of the product must be specified in order to compute the Nutri-Score.

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Carbohydrates	?
Proteins	?
Calcium	40 mg (4 % DV)
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on September 20, 2018, 2:51:06 AM CEST by openfoodfacts-contributors
Last edit of product page on September 20, 2018, 2:56:59 AM CEST by .

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

eau de source gazéifiée - nestlé - 1 litre