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sidekicks creamy parmesan pasta - Knorr - 124g

sidekicks creamy parmesan pasta - Knorr - 124g

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Barcode: 0068400018865 (EAN / EAN-13) 068400018865 (UPC / UPC-A)

Quantity: 124g

Packaging: Plastic

Brands: Knorr

Labels, certifications, awards: No artificial flavors

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

  • icon

    17 ingredients


    WHEAT PASTA, MODIFIED MILK INGREDIENTS, CORN STARCH, SALT, DRIED PARMESAN AND ROMANO CHEESES, SODIUM CITRATE, BUTTER POWDER,POTASSIUM CHLORIDE, GARLIC POWDER, NATURAL FLAVOUR, SPICE, SODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED PARSLEY, SILICON DIOXIDE. CONTAINS WHEAT, MILK
    Allergens: Gluten, Milk
    Traces: Gluten, Milk, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E627 - Disodium guanylate
    • Additive: E631 - Disodium inosinate
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E627 - Disodium guanylate


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia
  • E631 - Disodium inosinate


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Wheat-pasta

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Modified milk ingredients, Parmigiano reggiano, Romano cheese, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Wheat-pasta, Sodium citrate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: WHEAT PASTA, MODIFIED MILK INGREDIENTS, CORN STARCH, SALT, PARMESAN, ROMANO CHEESES, SODIUM CITRATE, BUTTER, POTASSIUM CHLORIDE, GARLIC, NATURAL FLAVOUR, SPICE, SODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, PARSLEY, SILICON DIOXIDE
    1. WHEAT PASTA -> en:wheat-pasta - percent_min: 5.88235294117647 - percent_max: 100
    2. MODIFIED MILK INGREDIENTS -> en:modified-milk-ingredients - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. CORN STARCH -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333
    4. SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
    5. PARMESAN -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - ciqual_food_code: 12120 - percent_min: 0 - percent_max: 20
    6. ROMANO CHEESES -> en:romano-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 16.6666666666667
    7. SODIUM CITRATE -> en:sodium-citrate - percent_min: 0 - percent_max: 14.2857142857143
    8. BUTTER -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 12.5
    9. POTASSIUM CHLORIDE -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. GARLIC -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 10
    11. NATURAL FLAVOUR -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    12. SPICE -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    13. SODIUM PHOSPHATE -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    14. DISODIUM GUANYLATE -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. DISODIUM INOSINATE -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    16. PARSLEY -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 5
    17. SILICON DIOXIDE -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (125ml)
    Energy 711 kj
    (170 kcal)
    889 kj
    (212 kcal)
    Fat 8 g 10 g
    Saturated fat 1 g 1.25 g
    Carbohydrates 24 g 30 g
    Sugars 2 g 2.5 g
    Fiber 1 g 1.25 g
    Proteins 4 g 5 g
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.001 % 0.001 %
Serving size: 125ml

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kirashi.
Product page also edited by foodless, frank-puffin, kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlh0ZToLUnz__bzLQpxCazeueAYPuOegozNT6Fas, yuka.sY2b0xO6T85zoF3NwEKvlhBKVtvfkxTvPiPTpmmP1vfUI73oQc5Y34r1GKo, yuka.sY2b0xO6T85zoF3NwEKvlhFpaurmoyrrahXhwRKpze62dJXRPO1C7oLENKg, yuka.sY2b0xO6T85zoF3NwEKvlhJGQ_aHix3oaCHvhUaM3-uSFaSwWuBj44PmDqs, yuka.sY2b0xO6T85zoF3NwEKvlhNsC_rQjmnVaQ3Qnk-xmfasfr7JUdZW2JX8aqs, yuka.sY2b0xO6T85zoF3NwEKvlhxmT9nuo27nJhb4vFOa-eWfFI33X85ts4LHEas, yuka.sY2b0xO6T85zoF3NwEKvlkEecebQmm3fHTv4xxCR6tGTDZa2Q-55uZLrGqo, yuka.sY2b0xO6T85zoF3NwEKvlkFgDfrbgW3PbQPutkiQ5fyeK6zEZPFJ-aLiA6s, yuka.sY2b0xO6T85zoF3NwEKvlkVtdvPdmTCZFBjThWCL78azEMPEPfgpzKb3Pas, yuka.sY2b0xO6T85zoF3NwEKvlkpgafPPmzKfLwDfgEeIxYqFKY74X_5385PHOqs, yuka.sY2b0xO6T85zoF3NwEKvlkt9c9XYrwL1JxHflReoy-2TP83qce5i2rPgaKo, yuka.sY2b0xO6T85zoF3NwEKvlktID8SB_w_WKi7iuUOL6o6WNL_1PI5WyNXbDKs, yuka.sY2b0xO6T85zoF3NwEKvll5qUdDciGPVPQHRxGCm7I6zK8HkRvJR29jzHao, yuka.sY2b0xO6T85zoF3NwEKvllVqfcji_hnLLT75yESLx8uUC8bIXvNX-I2lAqs, yuka.sY2b0xO6T85zoF3NwEKvlmEdQ-jihAucJRjum0CyxfWPJMHtMPBd8IKqEao, yuka.sY2b0xO6T85zoF3NwEKvlmVODYPinTfgCAbSxnLQ5_iePsH1aPsrxLnjaKo, yuka.sY2b0xO6T85zoF3NwEKvlnBZCfTAnzXtZkLgqG-63-WkCri2RtMpzLLRL6g, yuka.sY2b0xO6T85zoF3NwEKvlnNLY9DP_TaZPEbStlCMnoyXcJ_aPMFvxNDEM6g.

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