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sausages

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Barcode: 0069401014535 (EAN / EAN-13) 069401014535 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    39 ingredients

    pork water, salt, spices encapsulated citric acid, sugar, garlic, sodium ascorbate, sodium nitrite, smoke. keep refrigerated: once opened product shold be stored at 40°f/4°c and consumed within 4-5 days. attention: to enh ce freshness and taste, this product is packed with an oxygen absorber cket inside. this packet contains harmless, non-toxic minerals, but should not be eaten. amoun teneur calo fat/ sat ingrédients: porc, eau, sel, épices, aciderique encapsulé, sucre, ail, ascorbate de sodium, nitrite de sodium, fe. garder réfrigéré: une fois ouvert, lep duit doit etre entreposé à une température de 40°f/4°c et consomme dans les 4 a 5 jours. attention: pour en rehausser la fraicheur et le gout, ce produit est emballe avec un sachet absorbeur d'oxygene à l'interieur. ce sachet contient des minéraux inoffensifs et non-toxiques mais ne devrait pas être mangé. t cho sodi carl fib su pro vita vita cald anad piller's eine foods waterloo, ont 69401 01453

Food processing

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    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Pork-water, Spices-encapsulated-citric-acid, Keep-refrigerated, Once-opened-product-shold-be-stored-at-40-f, 4-c-and-consumed-within-4-5-days, Attention, To-enh-ce-freshness-and-taste, This-product-is-packed-with-an-oxygen-absorber-cket-inside, This-packet-contains-harmless, Non-toxic-minerals, But-should-not-be-eaten, Amoun-teneur-calo-fat, Sat-ingredients, Porc, Eau, Sel, Epices, Aciderique-encapsule, Sucre, Ail, Ascorbate-de-sodium, Nitrite-de-sodium, Fe, Garder-refrigere, Une-fois-ouvert, Lep-duit-doit-etre-entrepose-a-une-temperature-de-40-f, 4-c-et-consomme-dans-les-4-a-5-jours, Attention, Pour-en-rehausser-la-fraicheur-et-le-gout, Ce-produit-est-emballe-avec-un-sachet-absorbeur-d-oxygene-a-l-interieur, Ce-sachet-contient-des-mineraux-inoffensifs-et-non-toxiques-mais-ne-devrait-pas-etre-mange, T-cho-sodi-carl-fib-su-pro-vita-vita-cald-anad-piller-s-eine-foods-waterloo, Ont-69401-01453

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Pork-water, Spices-encapsulated-citric-acid, Keep-refrigerated, Once-opened-product-shold-be-stored-at-40-f, 4-c-and-consumed-within-4-5-days, Attention, To-enh-ce-freshness-and-taste, This-product-is-packed-with-an-oxygen-absorber-cket-inside, This-packet-contains-harmless, Non-toxic-minerals, But-should-not-be-eaten, Amoun-teneur-calo-fat, Sat-ingredients, Porc, Eau, Sel, Epices, Aciderique-encapsule, Sucre, Ail, Ascorbate-de-sodium, Nitrite-de-sodium, Fe, Garder-refrigere, Une-fois-ouvert, Lep-duit-doit-etre-entrepose-a-une-temperature-de-40-f, 4-c-et-consomme-dans-les-4-a-5-jours, Attention, Pour-en-rehausser-la-fraicheur-et-le-gout, Ce-produit-est-emballe-avec-un-sachet-absorbeur-d-oxygene-a-l-interieur, Ce-sachet-contient-des-mineraux-inoffensifs-et-non-toxiques-mais-ne-devrait-pas-etre-mange, T-cho-sodi-carl-fib-su-pro-vita-vita-cald-anad-piller-s-eine-foods-waterloo, Ont-69401-01453

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Pork-water, Spices-encapsulated-citric-acid, Keep-refrigerated, Once-opened-product-shold-be-stored-at-40-f, 4-c-and-consumed-within-4-5-days, Attention, To-enh-ce-freshness-and-taste, This-product-is-packed-with-an-oxygen-absorber-cket-inside, This-packet-contains-harmless, Non-toxic-minerals, But-should-not-be-eaten, Amoun-teneur-calo-fat, Sat-ingredients, Porc, Eau, Sel, Epices, Aciderique-encapsule, Sucre, Ail, Ascorbate-de-sodium, Nitrite-de-sodium, Fe, Garder-refrigere, Une-fois-ouvert, Lep-duit-doit-etre-entrepose-a-une-temperature-de-40-f, 4-c-et-consomme-dans-les-4-a-5-jours, Attention, Pour-en-rehausser-la-fraicheur-et-le-gout, Ce-produit-est-emballe-avec-un-sachet-absorbeur-d-oxygene-a-l-interieur, Ce-sachet-contient-des-mineraux-inoffensifs-et-non-toxiques-mais-ne-devrait-pas-etre-mange, T-cho-sodi-carl-fib-su-pro-vita-vita-cald-anad-piller-s-eine-foods-waterloo, Ont-69401-01453

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : pork water, salt, spices encapsulated citric acid, sugar, garlic, sodium ascorbate, sodium nitrite, smoke, keep refrigerated (once opened product shold be stored at 40°f, 4°c and consumed within 4-5 days, attention), to enh ce freshness and taste, this product is packed with an oxygen absorber cket inside, this packet contains harmless, non-toxic minerals, but should not be eaten, amoun teneur calo fat, sat ingrédients (porc), eau, sel, épices, aciderique encapsulé, sucre, ail, ascorbate de sodium, nitrite de sodium, fe, garder réfrigéré (une fois ouvert), lep duit doit etre entreposé à une température de 40°f, 4°c et consomme dans les 4 a 5 jours, attention (pour en rehausser la fraicheur et le gout), ce produit est emballe avec un sachet absorbeur d'oxygene à l'interieur, ce sachet contient des minéraux inoffensifs et non-toxiques mais ne devrait pas être mangé, t cho sodi carl fib su pro vita vita cald anad piller's eine foods waterloo, ont 69401 01453
    1. pork water -> en:pork-water - percent_min: 3.03030303030303 - percent_max: 100
    2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 50
    3. spices encapsulated citric acid -> en:spices-encapsulated-citric-acid - percent_min: 0 - percent_max: 33.3333333333333
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 20
    6. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. smoke -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. keep refrigerated -> en:keep-refrigerated - percent_min: 0 - percent_max: 11.1111111111111
      1. once opened product shold be stored at 40°f -> en:once-opened-product-shold-be-stored-at-40-f - percent_min: 0 - percent_max: 11.1111111111111
      2. 4°c and consumed within 4-5 days -> en:4-c-and-consumed-within-4-5-days - percent_min: 0 - percent_max: 5.55555555555556
      3. attention -> en:attention - percent_min: 0 - percent_max: 3.7037037037037
    10. to enh ce freshness and taste -> en:to-enh-ce-freshness-and-taste - percent_min: 0 - percent_max: 10
    11. this product is packed with an oxygen absorber cket inside -> en:this-product-is-packed-with-an-oxygen-absorber-cket-inside - percent_min: 0 - percent_max: 9.09090909090909
    12. this packet contains harmless -> en:this-packet-contains-harmless - percent_min: 0 - percent_max: 8.33333333333333
    13. non-toxic minerals -> en:non-toxic-minerals - percent_min: 0 - percent_max: 7.69230769230769
    14. but should not be eaten -> en:but-should-not-be-eaten - percent_min: 0 - percent_max: 7.14285714285714
    15. amoun teneur calo fat -> en:amoun-teneur-calo-fat - percent_min: 0 - percent_max: 6.66666666666667
    16. sat ingrédients -> en:sat-ingredients - percent_min: 0 - percent_max: 6.25
      1. porc -> en:porc - percent_min: 0 - percent_max: 6.25
    17. eau -> en:eau - percent_min: 0 - percent_max: 5.88235294117647
    18. sel -> en:sel - percent_min: 0 - percent_max: 5.55555555555556
    19. épices -> en:epices - percent_min: 0 - percent_max: 5.26315789473684
    20. aciderique encapsulé -> en:aciderique-encapsule - percent_min: 0 - percent_max: 5
    21. sucre -> en:sucre - percent_min: 0 - percent_max: 4.76190476190476
    22. ail -> en:ail - percent_min: 0 - percent_max: 4.54545454545455
    23. ascorbate de sodium -> en:ascorbate-de-sodium - percent_min: 0 - percent_max: 4.34782608695652
    24. nitrite de sodium -> en:nitrite-de-sodium - percent_min: 0 - percent_max: 4.16666666666667
    25. fe -> en:fe - percent_min: 0 - percent_max: 4
    26. garder réfrigéré -> en:garder-refrigere - percent_min: 0 - percent_max: 3.84615384615385
      1. une fois ouvert -> en:une-fois-ouvert - percent_min: 0 - percent_max: 3.84615384615385
    27. lep duit doit etre entreposé à une température de 40°f -> en:lep-duit-doit-etre-entrepose-a-une-temperature-de-40-f - percent_min: 0 - percent_max: 3.7037037037037
    28. 4°c et consomme dans les 4 a 5 jours -> en:4-c-et-consomme-dans-les-4-a-5-jours - percent_min: 0 - percent_max: 3.57142857142857
    29. attention -> en:attention - percent_min: 0 - percent_max: 3.44827586206897
      1. pour en rehausser la fraicheur et le gout -> en:pour-en-rehausser-la-fraicheur-et-le-gout - percent_min: 0 - percent_max: 3.44827586206897
    30. ce produit est emballe avec un sachet absorbeur d'oxygene à l'interieur -> en:ce-produit-est-emballe-avec-un-sachet-absorbeur-d-oxygene-a-l-interieur - percent_min: 0 - percent_max: 3.33333333333333
    31. ce sachet contient des minéraux inoffensifs et non-toxiques mais ne devrait pas être mangé -> en:ce-sachet-contient-des-mineraux-inoffensifs-et-non-toxiques-mais-ne-devrait-pas-etre-mange - percent_min: 0 - percent_max: 3.2258064516129
    32. t cho sodi carl fib su pro vita vita cald anad piller's eine foods waterloo -> en:t-cho-sodi-carl-fib-su-pro-vita-vita-cald-anad-piller-s-eine-foods-waterloo - percent_min: 0 - percent_max: 3.125
    33. ont 69401 01453 -> en:ont-69401-01453 - percent_min: 0 - percent_max: 3.125

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.03 %

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