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Lanières de bifteck - Kirkland - 340 g

Lanières de bifteck - Kirkland - 340 g

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Barcode: 0096619895724 (EAN / EAN-13) 096619895724 (UPC / UPC-A)

Quantity: 340 g

Packaging: Bag

Brands: Kirkland

Categories: Meats and their products, Meats, fr:Viande séchée de boeuf

Labels, certifications, awards: No gluten

Origin of ingredients: United States

Manufacturing or processing places: Canada

Traceability code: EST.2862B

Link to the product page on the official site of the producer: 9661989572

Stores: COSCO, CostCo

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

17 ingredients

inside round of beef, brown sugar, water, concentrate, puree of peaches (peaches, ascorbic acid), vinegar, dried, salt, spices and flavorings, sea salt, garlic powder, canola oil, flavor of hickory smoke, onion powder, yeast extract, sunflower oil, sodium nitrite

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Additive: E250 - Sodium nitrite

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:interieur-de-ronde-de-boeuf, fr:saveur-de-fumee-de-noyer
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:interieur-de-ronde-de-boeuf, fr:saveur-de-fumee-de-noyer
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:interieur-de-ronde-de-boeuf, fr:saveur-de-fumee-de-noyer
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: Intérieur de ronde de boeuf, cassonade, eau, purée de pêches (pêches, acide ascorbique), vinaigre, sel, épices et arômes, sel de mer, ail, huile de canola, saveur de fumée de noyer, oignon, extrait de levure, huile de tournesol, nitrite de sodium
Intérieur de ronde de boeuf -> fr:interieur-de-ronde-de-boeuf - percent_min: 13.392857142859 - percent_max: 100

cassonade -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 14.285714285714

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 14.285714285714

purée de pêches -> en:peach-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 13043 - percent_min: 0 - percent_max: 14.285714285714

pêches -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.285714285714

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.142857142857

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 14.285714285714

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.9464285714285

épices et arômes -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9464285714285

sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 2.9464285714285

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.9464285714285

huile de canola -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.9464285714285

saveur de fumée de noyer -> fr:saveur-de-fumee-de-noyer - percent_min: 0 - percent_max: 2.9464285714285

oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 2.9464285714285

extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9464285714285

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.9464285714285

nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9464285714285

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 32.142857142857, rounded value: 32.14)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.61607142857125, rounded value: 8.6)

Negative points: 16

Energy: 2 / 10 (value: 897, rounded value: 897)

Sugars: 3 / 10 (value: 14.285714285714, rounded value: 14.29)

Saturated fat: 1 / 10 (value: 1.4285714498588, rounded value: 1.4)

Sodium: 10 / 10 (value: 1178.5714285714, rounded value: 1178.6)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (3.57%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.43%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (14.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.95%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (28g)	Compared to: Meats
Energy	897 kj (214 kcal)	251 kj (60 kcal)	+1%
Fat	3.571 g	1 g	-72%
Saturated fat	1.429 g	0.4 g	-66%
Cholesterol	10,000 mg	2,800 mg	+15,623%
Carbohydrates	17.857 g	5 g	+282%
Fiber	0 g	0 g	-100%
Sugars	14.286 g	4 g	+999%
Proteins	32.143 g	9 g	+87%
Salt	2.946 g	0.825 g	+61%
Calcium	0 mg	0 mg	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8.616 %	8.616 %

Serving size: 28g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Bag

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
United States	100 %	Medium

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Data sources

Product added on September 22, 2018, 5:06:32 PM CEST by openfoodfacts-contributors
Last edit of product page on August 21, 2023, 8:27:55 AM CEST by teolemon.
Product page also edited by inf, kiliweb, musarana, packbot, yuka.N7FHJf6RIuEOGsuL8osl3mGpH-LNOuVZBXENog.

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Lanières de bifteck - Kirkland - 340 g