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marcangelo meatballs

Boulettes de viande à l’italienne - Product - fr

marcangelo meatballs

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Barcode: 0627907057984 (EAN / EAN-13) 627907057984 (UPC / UPC-A)

Labels, certifications, awards: No gluten

Countries where sold: Canada

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Health

Ingredients

36 ingredients

dium / sodium 600 mg rbohydrate / c iucides 4 g fibre / fibres 0 above, but 40 – 45 min roasted pot 25 % 1 % 0 % or preheat meatballs heat in over minutes tun sugars / sucresig otein / protéines 14 g appliance amin a/vitamine a 2 % t used under lic gluten free cl not including gluten s'appli et non aux aut amin c/vitamine c 2 % alcium / calcium on/fer 2 % 8% redients: pork, water, corn flour, salt, corn starch, trose, spice and spice extracts, onion powder, garlic powder ydrated parsley, hydrolysed corn protein, sodium phosphate rédients : porc, eau, farine de maïs, sel, amidon de maïs, trose, épices et extraits d'epices, poudre d'oignon, poudre il, persil déshydraté, protéines de maïs hydrolysées, osphate de sodium

Allergens: Pork

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

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Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:dium, fr:sodium-600-mg-rbohydrate, fr:c-iucides-4-g-fibre, fr:fibres-0-above, fr:but-40, fr:45-min-roasted-pot-25-1-0-or-preheat-meatballs-heat-in-over-minutes-tun-sugars, fr:sucresig-otein, fr:proteines-14-g-appliance-amin-a, fr:vitamine-a-2-t-used-under-lic-gluten-free-cl-not-including-gluten-s-appli-et-non-aux-aut-amin-c, fr:vitamine-c-2-alcium, fr:calcium-on, fr:fer-2-8-redients, fr:pork, fr:water, fr:corn-flour, fr:salt, fr:corn-starch, fr:trose, fr:spice-and-spice-extracts, fr:onion-powder, fr:garlic-powder-ydrated-parsley, fr:hydrolysed-corn-protein, fr:sodium-phosphate-redients, fr:trose, fr:poudre-il, fr:osphate-de-sodium
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Non-vegan
Non-vegan ingredients: Pork
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Non-vegetarian
Non-vegetarian ingredients: Pork
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: dium, Sodium 600 mg rbohydrate, C iucides 4 g Fibre, Fibres 0 above, but 40, 45 min roasted pot 25 % 1 % 0 % Or Preheat meatballs heat in over minutes tun sugars, Sucresig otein, Protéines 14 g APPLIANCE amin A, Vitamine A 2 % t USED UNDER LIC GLUTEN FREE CL NOT INCLUDING GLUTEN S'APPLI et NON AUX AUT amin C, Vitamine C 2 % alcium, Calcium on, Fer 2 % 8% REDIENTS (PORK), WATER, CORN FLOUR, SALT, CORN STARCH, TROSE, SPICE AND SPICE EXTRACTS, ONION POWDER, GARLIC POWDER YDRATED PARSLEY, HYDROLYSED CORN PROTEIN, SODIUM PHOSPHATE RÉDIENTS (PORC), EAU, FARINE DE MAÏS, SEL, AMIDON DE MAÏS, TROSE, ÉPICES, EXTRAITS D'EPICES, OIGNON, POUDRE IL, PERSIL, PROTÉINES DE MAÏS HYDROLYSÉES, OSPHATE DE SODIUM
dium -> fr:dium - percent_min: 2.94117647058824 - percent_max: 100

Sodium 600 mg rbohydrate -> fr:sodium-600-mg-rbohydrate - percent_min: 0 - percent_max: 50

C iucides 4 g Fibre -> fr:c-iucides-4-g-fibre - percent_min: 0 - percent_max: 33.3333333333333

Fibres 0 above -> fr:fibres-0-above - percent_min: 0 - percent_max: 25

but 40 -> fr:but-40 - percent_min: 0 - percent_max: 20

45 min roasted pot 25 % 1 % 0 % Or Preheat meatballs heat in over minutes tun sugars -> fr:45-min-roasted-pot-25-1-0-or-preheat-meatballs-heat-in-over-minutes-tun-sugars - percent_min: 0 - percent_max: 16.6666666666667

Sucresig otein -> fr:sucresig-otein - percent_min: 0 - percent_max: 14.2857142857143

Protéines 14 g APPLIANCE amin A -> fr:proteines-14-g-appliance-amin-a - percent_min: 0 - percent_max: 12.5

Vitamine A 2 % t USED UNDER LIC GLUTEN FREE CL NOT INCLUDING GLUTEN S'APPLI et NON AUX AUT amin C -> fr:vitamine-a-2-t-used-under-lic-gluten-free-cl-not-including-gluten-s-appli-et-non-aux-aut-amin-c - percent_min: 0 - percent_max: 11.1111111111111

Vitamine C 2 % alcium -> fr:vitamine-c-2-alcium - percent_min: 0 - percent_max: 10

Calcium on -> fr:calcium-on - percent_min: 0 - percent_max: 9.09090909090909

Fer 2 % 8% REDIENTS -> fr:fer-2-8-redients - percent_min: 0 - percent_max: 8.33333333333333

PORK -> fr:pork - percent_min: 0 - percent_max: 8.33333333333333

WATER -> fr:water - percent_min: 0 - percent_max: 7.69230769230769

CORN FLOUR -> fr:corn-flour - percent_min: 0 - percent_max: 7.14285714285714

SALT -> fr:salt - percent_min: 0 - percent_max: 6.66666666666667

CORN STARCH -> fr:corn-starch - percent_min: 0 - percent_max: 6.25

TROSE -> fr:trose - percent_min: 0 - percent_max: 5.88235294117647

SPICE AND SPICE EXTRACTS -> fr:spice-and-spice-extracts - percent_min: 0 - percent_max: 5.55555555555556

ONION POWDER -> fr:onion-powder - percent_min: 0 - percent_max: 5.26315789473684

GARLIC POWDER YDRATED PARSLEY -> fr:garlic-powder-ydrated-parsley - percent_min: 0 - percent_max: 5

HYDROLYSED CORN PROTEIN -> fr:hydrolysed-corn-protein - percent_min: 0 - percent_max: 4.76190476190476

SODIUM PHOSPHATE RÉDIENTS -> fr:sodium-phosphate-redients - percent_min: 0 - percent_max: 4.54545454545455

PORC -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.54545454545455

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 4.34782608695652

FARINE DE MAÏS -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 4.16666666666667

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

AMIDON DE MAÏS -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.5

TROSE -> fr:trose - percent_min: 0 - percent_max: 1.5

ÉPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

EXTRAITS D'EPICES -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5

POUDRE IL -> fr:poudre-il - percent_min: 0 - percent_max: 1.5

PERSIL -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.5

PROTÉINES DE MAÏS HYDROLYSÉES -> en:hydrolysed-corn-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

OSPHATE DE SODIUM -> fr:osphate-de-sodium - percent_min: 0 - percent_max: 1.5

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,195 kj (285 kcal)
Fat	22.857 g
Saturated fat	7.619 g
Carbohydrates	3.81 g
Sugars	0.952 g
Proteins	14.286 g
Salt	1.5 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on January 14, 2021, 1:29:13 AM CET by inf
Last edit of product page on May 27, 2023, 3:44:13 AM CEST by prepperapp.
Product page also edited by kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvllZCdffbiwjYLjblk2q05MuAEJHJRep109P7Gqo.

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marcangelo meatballs