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Marine Collagen (Hydrolysed Collagen Peptides) - SPROOS - 400 g (40 servings)

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Marine Collagen (Hydrolysed Collagen Peptides) - SPROOS - 400 g (40 servings)

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Barcode:
0628110219268(EAN / EAN-13) 628110219268 (UPC / UPC-A)

Quantity: 400 g (40 servings)

Brands: SPROOS

Categories: Dietary supplements, Amino Acids, Amino-acidsfrom-wild-fish-skins, Hydrolysed-collagen-peptides, Keto-and-paleo-friendly, Never-from-farmed-fish, Nutritional-health-product, Type-1-collagen, Wild-caught-north-atlantic-fish

Labels, certifications, awards: No gluten, No GMOs, No Bisphenol-A, Non GMO project, 2 HDPE
Non GMO project

Origin of ingredients: Atlantic Ocean, North Atlantic Ocean, Made in Canada by Renewell Nutrition Inc Whistler BC V8E 1B7

Countries where sold: Canada

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Health

Nutrition

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    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Saturated fat, Sugars, Sodium

    Could you add the information needed to compute the Nutri-Score?
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (Portion: 1 Scoop (10 g))     		Compared to: Dietary supplements
    Fat ? ?
    Carbohydrates ? ?
    Proteins 10 g 1 g -77%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: Portion: 1 Scoop (10 g)

Ingredients

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    10 ingredients

    Hydrolyzed Collagen (from wild-caught Atlantic fish skin). Contains: Fish (TYPICAL AMINO ACID PROFILE PER SERVING: 10 g) Alanine 756 mg Leucine* 198 mg Arginine 954 mg Lysine* 405 mg Aspartic Acid 423 mg Glycine 1,962 mg Histidine*. 207 mg Hydroxylysine 126 mg Glutamic Acid 873 mg Methionine* 153 mg Phenylalanine* 189 mg Proline 945 mg Serine 540mg Hydroxyproline 612 mg. Isoleucine*. 108mg Threonine* 333 mg Tyrosine 45 mg Valine* 153 mg (*Essential Amino Acids)
    Allergens: Fish, Contains-fish

Food processing

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    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: From-wild-caught-atlantic-fish-skin, Contains, Typical-amino-acid-profile-per-serving, Alanine-756-mg-leucine-198-mg-arginine-954-mg-lysine-405-mg-aspartic-acid-423-mg-glycine-1-962-mg-histidine, Hydroxylysine-126-mg-glutamic-acid-873-mg-methionine-153-mg-phenylalanine-189-mg-proline-945-mg-serine-540mg-hydroxyproline, Isoleucine, Threonine-333-mg-tyrosine-45-mg-valine, Essential-amino-acids

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Hydrolyzed collagen, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Hydrolyzed collagen, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Hydrolyzed Collagen (from wild-caught Atlantic fish skin), _Contains (Fish_, TYPICAL AMINO ACID PROFILE PER SERVING), Alanine 756 mg Leucine* 198 mg Arginine 954 mg Lysine* 405 mg Aspartic Acid 423 mg Glycine 1‚962 mg Histidine, Hydroxylysine 126 mg Glutamic Acid 873 mg Methionine* 153 mg Phenylalanine* 189 mg Proline 945 mg Serine 540mg Hydroxyproline, Isoleucine, Threonine* 333 mg Tyrosine 45 mg Valine (Essential Amino Acids)
    1. Hydrolyzed Collagen -> en:hydrolyzed-collagen - vegan: no - vegetarian: no - percent_min: 16.6666666666667 - percent_max: 100
      1. from wild-caught Atlantic fish skin -> en:from-wild-caught-atlantic-fish-skin - percent_min: 16.6666666666667 - percent_max: 100
    2. _Contains -> en:contains - percent_min: 0 - percent_max: 50
      1. Fish_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 50
      2. TYPICAL AMINO ACID PROFILE PER SERVING -> en:typical-amino-acid-profile-per-serving - percent_min: 0 - percent_max: 25
    3. Alanine 756 mg Leucine* 198 mg Arginine 954 mg Lysine* 405 mg Aspartic Acid 423 mg Glycine 1‚962 mg Histidine -> en:alanine-756-mg-leucine-198-mg-arginine-954-mg-lysine-405-mg-aspartic-acid-423-mg-glycine-1-962-mg-histidine - percent_min: 0 - percent_max: 33.3333333333333
    4. Hydroxylysine 126 mg Glutamic Acid 873 mg Methionine* 153 mg Phenylalanine* 189 mg Proline 945 mg Serine 540mg Hydroxyproline -> en:hydroxylysine-126-mg-glutamic-acid-873-mg-methionine-153-mg-phenylalanine-189-mg-proline-945-mg-serine-540mg-hydroxyproline - percent_min: 0 - percent_max: 25
    5. Isoleucine -> en:isoleucine - percent_min: 0 - percent_max: 20
    6. Threonine* 333 mg Tyrosine 45 mg Valine -> en:threonine-333-mg-tyrosine-45-mg-valine - percent_min: 0 - percent_max: 16.6666666666667
      1. Essential Amino Acids -> en:essential-amino-acids - percent_min: 0 - percent_max: 16.6666666666667

Environment

Packaging

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    Packaging with a high impact

    • Packaging parts

      Unknown
      1 x (4 3/4”W x 6.5”H) Jar / Canister holds 400 g powder, (HDPE 2 - High-density polyethylene)
      1 x (Wide-mouth, twist-on) Lid (PP 5 - Polypropylene: 19 g)
      1 x (4” x 12.5”) Label (Plastic)

    • Packaging materials

      Material % Packaging weight Packaging weight per 100 g of product
      Plastic 100% 19 g 4.8 g

Transportation

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Data sources

Product added on by jimminycricket
Last edit of product page on by jimminycricket.

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