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Carbless keto chocolat muffins

Carbless keto chocolat muffins

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Barcode: 0628693242004 (EAN / EAN-13) 628693242004 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    48 ingredients


    carbless keto muffin mix (xylitol, erythritol, flax flour, oat fibre, wheat protein (gluten), organic wheat flour, sea salt), whole eggs, water, vegetable oil margarine (canola and/or palm), cocoa powder, baking powder, buttermilk powder, vinegar, natural vanilla flavour, sodium propionate, potassium sorbate, contains: wheat, milk, eggs, may contain: soy, tree nuts, ingredients: carbless keto muffin blend (xylitol, erythritol, flax flour, oat fiber, wheat protein (gluten), organic wheat flour, sea salt), whole eggs, water, vegetable oil margarine (canola and/or palm), cocoa powder, baking powder, buttermilk powder, vinegar, natural vanilla flavor, sodium propionate, potassium sorbate, contains: wheat, milk, eggs, may contain: soy, nuts
    Allergens: Eggs, Gluten, Milk, Nuts
    Traces: Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E175 - Gold
    • Additive: E967 - Xylitol
    • Additive: E968 - Erythritol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E175 - Gold


    Gold: Gold is a chemical element with symbol Au -from Latin: aurum- and atomic number 79, making it one of the higher atomic number elements that occur naturally. In its purest form, it is a bright, slightly reddish yellow, dense, soft, malleable, and ductile metal. Chemically, gold is a transition metal and a group 11 element. It is one of the least reactive chemical elements and is solid under standard conditions. Gold often occurs in free elemental -native- form, as nuggets or grains, in rocks, in veins, and in alluvial deposits. It occurs in a solid solution series with the native element silver -as electrum- and also naturally alloyed with copper and palladium. Less commonly, it occurs in minerals as gold compounds, often with tellurium -gold tellurides-. Gold is resistant to most acids, though it does dissolve in aqua regia, a mixture of nitric acid and hydrochloric acid, which forms a soluble tetrachloroaurate anion. Gold is insoluble in nitric acid, which dissolves silver and base metals, a property that has long been used to refine gold and to confirm the presence of gold in metallic objects, giving rise to the term acid test. Gold also dissolves in alkaline solutions of cyanide, which are used in mining and electroplating. Gold dissolves in mercury, forming amalgam alloys, but this is not a chemical reaction. A relatively rare element, gold is a precious metal that has been used for coinage, jewelry, and other arts throughout recorded history. In the past, a gold standard was often implemented as a monetary policy, but gold coins ceased to be minted as a circulating currency in the 1930s, and the world gold standard was abandoned for a fiat currency system after 1971. A total of 186‚700 tonnes of gold exists above ground, as of 2015. The world consumption of new gold produced is about 50% in jewelry, 40% in investments, and 10% in industry. Gold's high malleability, ductility, resistance to corrosion and most other chemical reactions, and conductivity of electricity have led to its continued use in corrosion resistant electrical connectors in all types of computerized devices -its chief industrial use-. Gold is also used in infrared shielding, colored-glass production, gold leafing, and tooth restoration. Certain gold salts are still used as anti-inflammatories in medicine. As of 2016, the world's largest gold producer by far was China with 450 tonnes per year.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E281 - Sodium propionate


    Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.
    Source: Wikipedia
  • E967 - Xylitol


    Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm
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    Non-vegan


    Non-vegan ingredients: Whole egg, Buttermilk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarian status unknown


    Unrecognized ingredients: fr:carbless-keto-muffin-mix, fr:flax-flour, fr:oat-fibre, fr:wheat-protein, fr:wheat-flour, fr:sea-salt, fr:whole-eggs, fr:water, fr:vegetable-oil-margarine, fr:canola-and, fr:or-palm, fr:cocoa-powder, fr:baking-powder, fr:buttermilk-powder, fr:vinegar, fr:natural-vanilla-flavour, fr:sodium-propionate, fr:potassium-sorbate, fr:contains, fr:wheat, fr:milk, fr:eggs, fr:may-contain, fr:soy, fr:tree-nuts, fr:ingredients, fr:melange-pour-muffins-keto-carbless, fr:margarine-d-huile-vegetale, fr:poudre-a-pate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Carbless keto muffin mix (xylitol, erythritol, flax flour, oat fibre, wheat protein, wheat flour, sea salt), Whole eggs, Water, Vegetable oil margarine (canola and, or palm), Cocoa powder, Baking powder, Buttermilk powder, Vinegar, Natural vanilla flavour, Sodium propionate, Potassium sorbate, Contains (Wheat), Milk, Eggs, May contain (Soy), Tree nuts, Ingrédients (Mélange pour muffins kéto Carbless, xylitol), érythritol, farine de lin, fibres d'avoine, protéines de blé, farine de blé, sel de mer, Oeufs entiers, Eau, Margarine d'huile végétale (canola, palme), Poudre de cacao, Poudre à pâte, babeurre, Vinaigre, Arôme naturel de vanille, Propionate de sodium, Sorbate de potassium
    1. Carbless keto muffin mix -> fr:carbless-keto-muffin-mix - percent_min: 3.03030303030303 - percent_max: 100
      1. xylitol -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0.432900432900433 - percent_max: 100
      2. erythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      3. flax flour -> fr:flax-flour - percent_min: 0 - percent_max: 33.3333333333333
      4. oat fibre -> fr:oat-fibre - percent_min: 0 - percent_max: 25
      5. wheat protein -> fr:wheat-protein - percent_min: 0 - percent_max: 20
      6. wheat flour -> fr:wheat-flour - labels: en:organic - percent_min: 0 - percent_max: 16.6666666666667
      7. sea salt -> fr:sea-salt - percent_min: 0 - percent_max: 14.2857142857143
    2. Whole eggs -> fr:whole-eggs - percent_min: 0 - percent_max: 50
    3. Water -> fr:water - percent_min: 0 - percent_max: 33.3333333333333
    4. Vegetable oil margarine -> fr:vegetable-oil-margarine - percent_min: 0 - percent_max: 25
      1. canola and -> fr:canola-and - percent_min: 0 - percent_max: 25
      2. or palm -> fr:or-palm - percent_min: 0 - percent_max: 12.5
    5. Cocoa powder -> fr:cocoa-powder - percent_min: 0 - percent_max: 20
    6. Baking powder -> fr:baking-powder - percent_min: 0 - percent_max: 16.6666666666667
    7. Buttermilk powder -> fr:buttermilk-powder - percent_min: 0 - percent_max: 14.2857142857143
    8. Vinegar -> fr:vinegar - percent_min: 0 - percent_max: 12.5
    9. Natural vanilla flavour -> fr:natural-vanilla-flavour - percent_min: 0 - percent_max: 11.1111111111111
    10. Sodium propionate -> fr:sodium-propionate - percent_min: 0 - percent_max: 10
    11. Potassium sorbate -> fr:potassium-sorbate - percent_min: 0 - percent_max: 9.09090909090909
    12. Contains -> fr:contains - percent_min: 0 - percent_max: 8.33333333333333
      1. Wheat -> fr:wheat - percent_min: 0 - percent_max: 8.33333333333333
    13. Milk -> fr:milk - percent_min: 0 - percent_max: 7.69230769230769
    14. Eggs -> fr:eggs - percent_min: 0 - percent_max: 7.14285714285714
    15. May contain -> fr:may-contain - percent_min: 0 - percent_max: 6.66666666666667
      1. Soy -> fr:soy - percent_min: 0 - percent_max: 6.66666666666667
    16. Tree nuts -> fr:tree-nuts - percent_min: 0 - percent_max: 6.25
    17. Ingrédients -> fr:ingredients - percent_min: 0 - percent_max: 5.88235294117647
      1. Mélange pour muffins kéto Carbless -> fr:melange-pour-muffins-keto-carbless - percent_min: 0 - percent_max: 5.88235294117647
      2. xylitol -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    18. érythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. farine de lin -> en:flax-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 5.26315789473684
    20. fibres d'avoine -> en:oat-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 5
    21. protéines de blé -> en:wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. farine de blé -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.54545454545455
    23. sel de mer -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.3928571428571
    24. Oeufs entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 1.3928571428571
    25. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.3928571428571
    26. Margarine d'huile végétale -> fr:margarine-d-huile-vegetale - percent_min: 0 - percent_max: 1.3928571428571
      1. canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3928571428571
      2. palme -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.69642857142855
    27. Poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 1.3928571428571
    28. Poudre à pâte -> fr:poudre-a-pate - percent_min: 0 - percent_max: 1.3928571428571
    29. babeurre -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 1.3928571428571
    30. Vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.3928571428571
    31. Arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3928571428571
    32. Propionate de sodium -> en:e281 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3928571428571
    33. Sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3928571428571

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,136 kj
    (271 kcal)
    Fat 17.143 g
    Saturated fat 5.714 g
    Carbohydrates 32.857 g
    Fiber 10 g
    Sugars 18.571 g
    Proteins 8.571 g
    Salt 1.393 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlnxsWYHOmS3uEhDuonHV_omAEZb3ZsB4uJPBMag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.