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Couliflower rice - Nature's Earthly Choice

Couliflower rice - Nature's Earthly Choice

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Barcode: 0679948101591 (EAN / EAN-13) 679948101591 (UPC / UPC-A)

Brands: Nature's Earthly Choice

Countries where sold: Canada

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Health

Ingredients

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    21 ingredients


    saturated / saturated 0 g trans/ trans 0 g carbohydrate / carbohydrates 3 a fiber / fiber 2 g sugars / sugars 2 g protein / protein 2 g cholesterol / cholesterol 0 mg sodium 20 mg 7% 2% potassium 225 mg calcium 20 mg 1% iron / iron 0 mg 5% 2% 0% *5% or less it's little, 15% or more it's a lot ngredients: cauliflower, water, malic acid, ngredients : cauliflower, water, malic acid, *5% or less is a little, 15% or more is a lot est before / meilleur avant : 090 dec 31 2021 15 17 af

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:saturated, fr:satures-0-g-trans, fr:trans-0-g-carbohydrate, fr:glucides-3-a-fibre, fr:fibres-2-g-sugars, fr:sucres-2-g-protein, fr:proteines-2-g-cholesterol, fr:cholesterol-0-mg-sodium-20-mg-7-2-potassium-225-mg-calcium-20-mg-1-iron, fr:fer-0-mg-5-2-0-5-et-moins-c-est-peu, fr:et-plus-c-est-beaucoup-ngredients, fr:cauliflower, fr:water, fr:ngredients, fr:or-less-is-a-little, fr:or-more-is-a-lot-est-before, fr:meilleur-avant, fr:090-dec-31-2021-15-17-af

    Some ingredients could not be recognized.

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    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:saturated, fr:satures-0-g-trans, fr:trans-0-g-carbohydrate, fr:glucides-3-a-fibre, fr:fibres-2-g-sugars, fr:sucres-2-g-protein, fr:proteines-2-g-cholesterol, fr:cholesterol-0-mg-sodium-20-mg-7-2-potassium-225-mg-calcium-20-mg-1-iron, fr:fer-0-mg-5-2-0-5-et-moins-c-est-peu, fr:et-plus-c-est-beaucoup-ngredients, fr:cauliflower, fr:water, fr:ngredients, fr:or-less-is-a-little, fr:or-more-is-a-lot-est-before, fr:meilleur-avant, fr:090-dec-31-2021-15-17-af

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:saturated, fr:satures-0-g-trans, fr:trans-0-g-carbohydrate, fr:glucides-3-a-fibre, fr:fibres-2-g-sugars, fr:sucres-2-g-protein, fr:proteines-2-g-cholesterol, fr:cholesterol-0-mg-sodium-20-mg-7-2-potassium-225-mg-calcium-20-mg-1-iron, fr:fer-0-mg-5-2-0-5-et-moins-c-est-peu, fr:et-plus-c-est-beaucoup-ngredients, fr:cauliflower, fr:water, fr:ngredients, fr:or-less-is-a-little, fr:or-more-is-a-lot-est-before, fr:meilleur-avant, fr:090-dec-31-2021-15-17-af

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Saturated, saturés 0 g Trans, trans 0 g Carbohydrate, Glucides 3 a Fibre, Fibres 2 g Sugars, Sucres 2 g Protein, Protéines 2 g Cholesterol, Cholestérol 0 mg Sodium 20 mg 7% 2% Potassium 225 mg Calcium 20 mg 1% Iron, Fer 0 mg 5% 2% 0% *5% et moins c'est peu, et plus c'est beaucoup ngredients 15% (Cauliflower), Water, Malic acid, ngrédients (Chou-fleur), Eau, Acide malique, or less is a little 5%, or more is a lot EST BEFORE 15%, MEILLEUR AVANT (090 DEC 31 2021 15 17 AF)
    1. Saturated -> fr:saturated
    2. saturés 0 g Trans -> fr:satures-0-g-trans
    3. trans 0 g Carbohydrate -> fr:trans-0-g-carbohydrate
    4. Glucides 3 a Fibre -> fr:glucides-3-a-fibre
    5. Fibres 2 g Sugars -> fr:fibres-2-g-sugars
    6. Sucres 2 g Protein -> fr:sucres-2-g-protein
    7. Protéines 2 g Cholesterol -> fr:proteines-2-g-cholesterol
    8. Cholestérol 0 mg Sodium 20 mg 7% 2% Potassium 225 mg Calcium 20 mg 1% Iron -> fr:cholesterol-0-mg-sodium-20-mg-7-2-potassium-225-mg-calcium-20-mg-1-iron
    9. Fer 0 mg 5% 2% 0% *5% et moins c'est peu -> fr:fer-0-mg-5-2-0-5-et-moins-c-est-peu
    10. et plus c'est beaucoup ngredients -> fr:et-plus-c-est-beaucoup-ngredients - percent: 15
      1. Cauliflower -> fr:cauliflower
    11. Water -> fr:water
    12. Malic acid -> en:e296 - vegan: yes - vegetarian: yes
    13. ngrédients -> fr:ngredients
      1. Chou-fleur -> en:cauliflower - vegan: yes - vegetarian: yes - ciqual_food_code: 20016
    14. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. Acide malique -> en:e296 - vegan: yes - vegetarian: yes
    16. or less is a little -> fr:or-less-is-a-little - percent: 5
    17. or more is a lot EST BEFORE -> fr:or-more-is-a-lot-est-before - percent: 15
    18. MEILLEUR AVANT -> fr:meilleur-avant
      1. 090 DEC 31 2021 15 17 AF -> fr:090-dec-31-2021-15-17-af

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 74 kj
    (17 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 3.529 g
    Sugars 2.353 g
    Proteins 2.353 g
    Salt 0.059 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by inf, openfoodfacts-contributors, yuka.VkxFdkw1WWpqZFFMcGRvVjBTL08zUEJPLzYzeVZrTzBHYm9PSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.