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Vega one - 862g

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Barcode: 0838766105222 (EAN / EAN-13) 838766105222 (UPC / UPC-A)

Quantity: 862g

Brands: Vega

Categories: Meals, Meal replacements

Labels, certifications, awards: No gluten, Vegetarian, Vegan, No added sugar, Vegan Action

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

  • icon

    39 ingredients

    Pea protein, Flaxseed powder, Organic acacia gum, Pea starch, Organic broccoli powder, Inulin (from chicory root), Organic sacha inchi powder, Organic maca root powder, Organic spirulina powder, Organic kale powder, Marine algae, Fruit & vegetable extract blend (spinach, broccoli, carrot, beet, tomato, apple, cranberry, orange, blueberry, strawberry, shiitake mushroom, cherry), Citric acid, Stevia leaf extract, Probiotics (Bacillus Coagulans GBI-30 6086), Xanthan gum, Fruit blend (grape seed extract, mangosteen powder, organic maqui powder, organic pomegranate powder, organic goji powder, acai powder), Rosemary extract, Natural flavours. May contain milk, soy, and eggs.
    Allergens: Apple, Orange
    Traces: Eggs, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E414 - Acacia gum
    • Additive: E415 - Xanthan gum
    • Additive: E960 - Steviol glycosides
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E960 - Steviol glycosides

    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Sacha-inchi-powder, Maca-root-powder, Marine-algae, Fruit-and-vegetable-extract-blend, Probiotics, Bacillus-coagulans-gbi-30-6086, Fruit-blend, Mangosteen-powder, Maqui-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: Sacha-inchi-powder, Maca-root-powder, Marine-algae, Fruit-and-vegetable-extract-blend, Probiotics, Bacillus-coagulans-gbi-30-6086, Fruit-blend, Mangosteen-powder, Maqui-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Sacha-inchi-powder, Maca-root-powder, Marine-algae, Fruit-and-vegetable-extract-blend, Probiotics, Bacillus-coagulans-gbi-30-6086, Fruit-blend, Mangosteen-powder, Maqui-powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Pea protein, Flaxseed, acacia gum, Pea starch, broccoli, Inulin (from chicory root), sacha inchi powder, maca root powder, spirulina powder, kale, Marine algae, Fruit and vegetable extract blend (spinach, broccoli, carrot, beet, tomato, apple, cranberry, orange, blueberry, strawberry, shiitake mushroom, cherry), Citric acid, Stevia leaf extract, Probiotics (Bacillus Coagulans GBI-30 6086), Xanthan gum, Fruit blend (grape seed, mangosteen powder, maqui powder, pomegranate, goji, acai), Rosemary extract, Natural flavours
    1. Pea protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 5.26315789473684 - percent_max: 100
    2. Flaxseed -> en:flax-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 15034 - percent_min: 0 - percent_max: 50
    3. acacia gum -> en:e414 - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. Pea starch -> en:pea-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25
    5. broccoli -> en:broccoli - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 20
    6. Inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      1. from chicory root -> en:chicory-root - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 16.6666666666667
    7. sacha inchi powder -> en:sacha-inchi-powder - labels: en:organic - percent_min: 0 - percent_max: 14.2857142857143
    8. maca root powder -> en:maca-root-powder - labels: en:organic - percent_min: 0 - percent_max: 12.5
    9. spirulina powder -> en:spirulina-powder - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 11.1111111111111
    10. kale -> en:kale - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20218 - percent_min: 0 - percent_max: 10
    11. Marine algae -> en:marine-algae - percent_min: 0 - percent_max: 9.09090909090909
    12. Fruit and vegetable extract blend -> en:fruit-and-vegetable-extract-blend - percent_min: 0 - percent_max: 8.33333333333333
      1. spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 8.33333333333333
      2. broccoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 0 - percent_max: 4.16666666666667
      3. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2.77777777777778
      4. beet -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 2.08333333333333
      5. tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.66666666666667
      6. apple -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 1.38888888888889
      7. cranberry -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 0 - percent_max: 1.19047619047619
      8. orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 1.04166666666667
      9. blueberry -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 0.925925925925926
      10. strawberry -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 0.833333333333333
      11. shiitake mushroom -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 0.757575757575758
      12. cherry -> en:cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 0.694444444444445
    13. Citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. Stevia leaf extract -> en:e960 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. Probiotics -> en:probiotics - percent_min: 0 - percent_max: 6.66666666666667
      1. Bacillus Coagulans GBI-30 6086 -> en:bacillus-coagulans-gbi-30-6086 - percent_min: 0 - percent_max: 6.66666666666667
    16. Xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. Fruit blend -> en:fruit-blend - percent_min: 0 - percent_max: 5.88235294117647
      1. grape seed -> en:grape-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 5.88235294117647
      2. mangosteen powder -> en:mangosteen-powder - percent_min: 0 - percent_max: 2.94117647058824
      3. maqui powder -> en:maqui-powder - labels: en:organic - percent_min: 0 - percent_max: 1.96078431372549
      4. pomegranate -> en:pomegranate - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412
      5. goji -> en:goji - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.17647058823529
      6. acai -> en:acai-berry - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.980392156862745
    18. Rosemary extract -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. Natural flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Meal replacements
    Energy 1,717 kj
    (410 kcal)     		+47%
    Fat 12.821 g +77%
    Saturated fat 1.282 g +35%
    Carbohydrates 20.513 g -14%
    Sugars 2.564 g -70%
    Proteins 51.282 g +237%
    Salt 1.538 g +175%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.689 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by tlaurion.
Product page also edited by fix-missing-lang-bot, gabrielb31, kiliweb, roboto-app, yuka.SC80aUVaZ3RsTk1Mc3ZNNjkwN0gxWXR4NG9Pc1UzS3NLKzFQSVE9PQ.

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